HOW TO MAKE POTATO WEDGES FRIED RECIPES

Name: Potato Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8 puffs.
Ingredients: 2 large eggs, separated; 2 cups leftover mashed potatoes; 2 tablespoons grated Parmesan cheese; 1 tablespoon minced fresh parsley or chives; 1 teaspoon dried minced onion; 1/8 teaspoon garlic powder; 2 to 3 tablespoons butter, melted

POTATO PUFFS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Potato Puffs Recipe: How to Make It - Taste of Home image

I give this recipe out often. It's suitable for any meal, and a terrific use of leftover potatoes. They're great alongside sandwiches or hamburgers. —June Mullins, Livonia, Missouri

Provided by Taste of Home

Categories Side Dishes

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 8 puffs.

Number Of Ingredients 7

Ingredients

2 large eggs, separated
2 cups leftover mashed potatoes
2 tablespoons grated Parmesan cheese
1 tablespoon minced fresh parsley or chives
1 teaspoon dried minced onion
1/8 teaspoon garlic powder
2 to 3 tablespoons butter, melted

Steps:

In a bowl, beat egg yolks. Add potatoes, Parmesan cheese, parsley, onion and garlic powder; mix well. Beat egg whites until stiff; fold into the potato mixture. Brush eight muffin cups or small ramekins generously with melted butter. Divide potato mixture into cups. Brush remaining butter over potatoes. Bake at 375° for 30-35 minutes or until lightly browned. Serve immediately.

Nutrition Facts : Calories 106 calories, FatContent 7g fat (4g saturated fat), CholesterolContent 68mg cholesterol, SodiumContent 223mg sodium, CarbohydrateContent 9g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 3g protein.

AIR FRYER POTATO WEDGES RECIPE | ALLRECIPES

Air Fryer Potato Wedges Recipe | Allrecipes image

Perfectly crisp and seasoned potato wedges straight out of your air fryer. It doesn't get any easier than this!

Provided by Soup Loving Nicole

Categories Air Fryer Side Dish Recipes

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 30 minutes

Yield 16 potato wedges

Number Of Ingredients 7

Ingredients

2 medium Russet potatoes, cut into wedges
1 ½ tablespoons olive oil
½ teaspoon paprika
½ teaspoon parsley flakes
½ teaspoon chili powder
½ teaspoon sea salt
⅛ teaspoon ground black pepper

Steps:

Preheat air fryer to 400 degrees F (200 degrees C).
Place potato wedges in a large bowl. Add olive oil, paprika, parsley, chili, salt, and pepper and mix well to combine.
Place 8 wedges in the basket of the air fryer and cook for 10 minutes.
Flip wedges with tongs and cook for an additional 5 minutes. Repeat with remaining 8 wedges.

Nutrition Facts : Calories 128.9 calories, CarbohydrateContent 19 g, FatContent 5.3 g, FiberContent 2.6 g, ProteinContent 2.3 g, SaturatedFatContent 0.7 g, SodiumContent 230.2 mg, SugarContent 0.9 g

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OVEN BAKED SWEET POTATO WEDGES (THAT ARE ACTUALLY CRIS…

Nov 04, 2021 · These Oven-Baked Sweet Potato Wedges are crispy on the outside, tender on the inside, and dipped in a roasted garlic mayo sauce. These sweet potato wedges were first born years …
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AIR FRYER POTATO WEDGES RECIPE | ALLRECIPES

Just made these potato wedges and they were delicious! My family (husband, 22 year old son and 21 year old daughter) all loved them. I will definitely make these again! I didn't have any parsley but …
From allrecipes.com

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