HOW TO MAKE PINA COLADA WITHOUT RUM RECIPES

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Name a cocktail more perfect for sipping poolside—better yet, beachside—than the piña colada. (We'll wait.) This classic tiki drink hails from Puerto Rico and is typically made with rum, fresh pineapple juice, and cream of coconut. It can be prepared by giving the ingredients a simple shake with ice, but we prefer our piñas blended until they're blissfully thick and creamy—straw required. Serve with fresh pineapple and plenty of SPF.

Provided by Betty Gold

Total Time 5 minutes

Yield Serves 1

Number Of Ingredients 6

2 ounces cream of coconut
2 ounces pineapple juice
1?½ ounces light rum
2 cups ice
½ ounce dark rum
1 piece fresh pineapple

Steps:

  • Place the cream of coconut, pineapple juice, light rum, and ice in a blender. Pulse until smooth and combined, then pour into a glass.
  • Top with 1/2 ounce dark rum and garnish with a piece of fresh pineapple.

Nutrition Facts : Calories 407 calories, CarbohydrateContent 39 g, FatContent 9 g, ProteinContent 1 g, SaturatedFatContent 9 g, SodiumContent 37 mg, SugarContent 36 g



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Are you looking for hassle-free cocktails with White Rum? Here's a collection of 29 quick & easy White Rum cocktail recipes you can make at home. Happy Mixing!

Provided by Kris Barton

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THE PERFECT PINA COLADA RECIPE | REAL SIMPLE
Name a cocktail more perfect for sipping poolside—better yet, beachside—than the piña colada. (We'll wait.) This classic tiki drink hails from Puerto Rico and is typically made with rum, fresh pineapple juice, and cream of coconut. It can be prepared by giving the ingredients a simple shake with ice, but we prefer our piñas blended until they're blissfully thick and creamy—straw required. Serve with fresh pineapple and plenty of SPF.
From realsimple.com
Reviews 3.5
Total Time 5 minutes
Calories 407 calories per serving
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