HOW TO MAKE PICKLES EASY RECIPES

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SUPER EASY AND SPICY FRIED PICKLES RECIPE | ALLRECIPES



Super Easy and Spicy Fried Pickles Recipe | Allrecipes image

Super easy, spicy and tasty fried pickles for the pickle-lovers among us!

Provided by SHUNPR

Categories     Spicy Appetizers

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 8 servings

Number Of Ingredients 8

2 cups peanut oil for frying, or as needed
1 (32 ounce) jar dill pickle slices, drained
1 cup Italian seasoned bread crumbs
1 teaspoon cayenne pepper
1 teaspoon black pepper
½ teaspoon garlic powder
2 eggs, beaten
1 (8 ounce) bottle Ranch dressing

Steps:

  • Heat the oil in a large heavy skillet over medium heat.
  • Pat the pickle slices dry with paper towels. In a small bowl, stir together the bread crumbs, cayenne pepper, black pepper and garlic powder. Dip pickle slices into the egg, and then coat with the bread crumb mixture.
  • Fry the pickles in the hot oil, until golden brown on each side, turning once. Transfer to paper towels, and serve hot with Ranch dressing.

Nutrition Facts : Calories 290.8 calories, CarbohydrateContent 16.4 g, CholesterolContent 54.6 mg, FatContent 23.3 g, FiberContent 2 g, ProteinContent 4.7 g, SaturatedFatContent 3.5 g, SodiumContent 1955.6 mg, SugarContent 3.2 g

EASY CHRISTMAS STARTER RECIPES - OLIVEMAGAZINE



Easy Christmas Starter Recipes - olivemagazine image

Get your Christmas feast off to a flying start with our fuss-free festive starter ideas, from smoked salmon tartare and posh prawn cocktail to filo-baked figs and blue cheese-topped beetroot soup

Provided by Janine Ratcliffe

Number Of Ingredients 1

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