HOW TO MAKE PEANUT BUTTER CUPS RECIPES

Name: Homemade Peanut Butter Cups
Prep time: 20 min
Total time: 20 min
Yield: 3 dozen.
Ingredients: 1 cup creamy peanut butter, divided; 1/2 cup confectioners' sugar; 4-1/2 teaspoons butter, softened; 1/2 teaspoon salt; 2 cups semisweet chocolate chips; 4 milk chocolate candy bars (1.55 ounces each), coarsely chopped; Colored sprinkles, optional

HOMEMADE PEANUT BUTTER CUPS RECIPE: HOW TO MAKE IT

Homemade Peanut Butter Cups Recipe: How to Make It image

I like using pretty mini muffin liners and topping these homemade peanut butter cups with colored sprinkles to coordinate with the holiday we're celebrating. People can't believe how simple it is to make this irresistible candy with gooey peanut butter centers. This is how to make homemade peanut butter cups. —LaVonne Hegland, St. Michael, Minnesota

Provided by Taste of Home

Categories Desserts

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0 minutes

Yield 3 dozen.

Number Of Ingredients 7

Ingredients

1 cup creamy peanut butter, divided
1/2 cup confectioners' sugar
4-1/2 teaspoons butter, softened
1/2 teaspoon salt
2 cups semisweet chocolate chips
4 milk chocolate candy bars (1.55 ounces each), coarsely chopped
Colored sprinkles, optional

Steps:

Combine 1/2 cup peanut butter, confectioners' sugar, butter and salt until smooth. , In a microwave, melt chocolate chips, candy bars and remaining peanut butter; stir until smooth., Drop teaspoons of chocolate mixture into paper-lined mini muffin cups. Drop a scant teaspoon of peanut butter mixture into each cup; top with another teaspoon of chocolate mixture. If desired, decorate with sprinkles. Refrigerate until set. Store in an airtight container.

Nutrition Facts : Calories 123 calories, FatContent 8g fat (4g saturated fat), CholesterolContent 2mg cholesterol, SodiumContent 76mg sodium, CarbohydrateContent 12g carbohydrate (10g sugars, FiberContent 1g fiber), ProteinContent 3g protein.

CHOCOLATE PEANUT BUTTER CUPS RECIPE | ALLRECIPES

Chocolate Peanut Butter Cups Recipe | Allrecipes image

A simple but decadent confection that quells the urge to dip your chocolate bar in the peanut butter.

Provided by SHAUNNSMOM

Categories Milk Chocolate Desserts

Total Time 2 hours 0 minutes

Prep Time 2 hours 0 minutes

Yield 12 servings

Number Of Ingredients 4

Ingredients

1 (11.5 ounce) package milk chocolate chips, divided
1 cup peanut butter
¼ teaspoon salt
½ cup confectioners' sugar

Steps:

Trim 12 paper muffin cup liners to half of their height.
Place 1/2 chocolate chips in a microwave safe container. Microwave for 2 minutes, stirring after each minute. Spoon melted chocolate into muffin cups, filling halfway. With a spoon, draw the chocolate up the sides of the cups until evenly coated. Cool in the refrigerator until firm.
In a small bowl, mix together peanut butter, confectioners' sugar and salt. divide into the chocolate cups. Melt the remaining chocolate, and spoon over peanut butter. Spread chocolate to edges of cups.

Nutrition Facts : Calories 289.9 calories, CarbohydrateContent 25.5 g, CholesterolContent 8.9 mg, FatContent 19.8 g, FiberContent 1.3 g, ProteinContent 7.2 g, SaturatedFatContent 7.6 g, SodiumContent 191.9 mg, SugarContent 21.4 g

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