HOW TO MAKE PEACH CRISP RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

PEACH CRISP RECIPE: HOW TO MAKE IT - TASTE OF HOME



Peach Crisp Recipe: How to Make It - Taste of Home image

A hearty serving of this sweet and tart peach crisp is a mouthwatering way to end one of Mom's meals. With the comforting crust, fruit filling and crunchy topping, this dessert is as lovely as it is delicious.—Dianne Esposite, New Middletown, Ohio

Provided by Taste of Home

Categories     Desserts

Total Time 60 minutes

Prep Time 20 minutes

Cook Time 40 minutes

Yield 8 servings.

Number Of Ingredients 13

1 cup all-purpose flour
1/2 cup packed brown sugar
1/4 teaspoon salt
1/2 cup cold butter, cubed
FILLING:
2 cans (15-1/4 ounces each) sliced peaches
1 cup sugar
1/4 cup cornstarch
TOPPING:
1-1/2 cups old-fashioned oats
1/2 cup packed brown sugar
1/4 cup all-purpose flour
5 tablespoons cold butter, cubed

Steps:

  • Preheat oven to 350°. In a large bowl, combine flour, brown sugar and salt. Cut in butter until crumbly. Pat into a greased 9-in. square baking pan. Bake until lightly browned, about 15 minutes. , Meanwhile, drain the peaches and reserve juice in a small saucepan. Stir in the sugar and cornstarch until smooth. Bring to a boil; cook and stir until thickened, 1-2 minutes. Remove from the heat; stir in peaches. , Pour over crust. For topping, combine oats, brown sugar and flour. Cut in the butter until crumbly. Sprinkle over filling. Bake until golden brown and bubbly, 25-30 minutes.

Nutrition Facts : Calories 596 calories, FatContent 20g fat (12g saturated fat), CholesterolContent 50mg cholesterol, SodiumContent 239mg sodium, CarbohydrateContent 101g carbohydrate (72g sugars, FiberContent 3g fiber), ProteinContent 4g protein.

JUICY PEACH CRISP RECIPE | ALLRECIPES



Juicy Peach Crisp Recipe | Allrecipes image

This recipe takes the simplicity of fresh peaches and turns them into a scrumptious dessert!

Provided by CLYN

Categories     Desserts    Fruit Desserts    Peach Dessert Recipes

Total Time 1 hours 0 minutes

Prep Time 15 minutes

Cook Time 45 minutes

Yield 6 servings

Number Of Ingredients 8

6 fresh peaches - peeled, pitted, and sliced
½ teaspoon almond extract
1 cup all-purpose flour
1 cup white sugar
¼ cup brown sugar
½ teaspoon ground cinnamon
¼ teaspoon salt
½ cup butter

Steps:

  • Preheat an oven to 375 degrees F (190 degrees C), and grease an 8 inch square baking dish.
  • Place the peaches in the bottom of the baking dish, and sprinkle them with almond extract.
  • In a bowl, combine the flour, sugar, brown sugar, cinnamon, and salt. Cut the butter into the flour mixture with a pastry cutter until the mixture resembles crumbs.
  • Sprinkle the flour mixture in an even layer over the top of the peaches, and bake in the preheated oven for about 45 minutes, until the peaches are bubbling and the topping is browned.

Nutrition Facts : Calories 401.5 calories, CarbohydrateContent 64.4 g, CholesterolContent 40.7 mg, FatContent 15.6 g, FiberContent 0.7 g, ProteinContent 2.4 g, SaturatedFatContent 9.8 g, SodiumContent 212.8 mg, SugarContent 48.2 g

More about "how to make peach crisp recipes"

MOM'S PEACH CRISP RECIPE | ALLRECIPES
My mom and I would often make this yummy and easy peach crisp using her home-canned peaches when I was little.
From allrecipes.com
Reviews 4.7
Total Time 45 minutes
Category Desserts, Crisps and Crumbles Recipes, Peach Crisps and Crumbles Recipes
Calories 237.6 calories per serving
  • Bake in the preheated oven until topping is lightly browned, about 30 minutes.
See details


PEACH CRISP RECIPE | ANNE BURRELL | FOOD NETWORK
Anne Burrell says her Peach Crisps, from Secrets of a Restaurant Chef on Food Network, make everyone feel special; they're best served hot with ice cream.
From foodnetwork.com
Reviews 4.4
Total Time 50 minutes
Category dessert
  • Place the ramekins on a sheet tray and bake in the preheated oven for 20 to 25 minutes, or until the filling is hot and bubbly and the topping, brown and crispy.
See details


PEACH CRISP RECIPE - BETTYCROCKER.COM
When you’re craving a taste of summer, reach for this beyond-easy recipe. All it takes is 10 minutes of prep, a few basic ingredients and your choice of fresh, frozen, or canned peaches to make this sweet fruit crisp. Oatmeal cookie mix creates the perfect texture and adds just the right amount of nuttiness, balancing out the juiciness from the peaches and richness from the butter. We recommend serving this dish warm with a hearty scoop of vanilla ice cream or even a drizzle of caramel for a perfectly peachy dessert!
From bettycrocker.com
Reviews 4
Total Time 40 minutes
Calories 650 per serving
  • Bake 25 to 30 minutes or until topping is golden brown. Serve warm or cool.
See details


TART CHERRY CRISP RECIPE: HOW TO MAKE IT
"Our family first made this dessert after an outing to a cherry orchard," explains Mrs. Grossman of Brooklyn, New York. "We used the fresh fruit we picked to make several of these crisps."
From tasteofhome.com
Reviews 4.9
Total Time 40 minutes
Category Desserts
Calories 243 calories per serving
  • Preheat oven to 375°. Place cherries in an ungreased 9-in. pie plate. Sprinkle with sugar. In a small bowl, combine the flour, brown sugar, cinnamon and salt. Cut in butter until mixture resembles coarse crumbs. Sprinkle over cherries. , Bake, uncovered, until top is bubbly, 30-40 minutes. Serve warm.
See details


PEACH COBBLER DUMP CAKE RECIPE: HOW TO MAKE IT
This is one of the best peach dump cake recipes in the world. It's sweet, tender cake with a beautifully crisp cobbler topping. Add a scoop of vanilla ice cream on the side, and dessert's golden. —Keri Sparks, Little Elm, Texas
From tasteofhome.com
Reviews 4.6
Total Time 45 minutes
Category Desserts
Calories 234 calories per serving
  • Preheat oven to 350°. Pour 1 can of peaches into a greased 13x9-in. baking dish. Drain remaining can of peaches and add to baking dish; sprinkle with brown sugar and cinnamon. Sprinkle with cake mix and almonds., Cut butter into very thin slices; arrange over top, spacing evenly. Bake until golden brown and fruit is bubbly, 35-40 minutes. Serve warm.
See details


APPLE CRISP PIE RECIPE | ALLRECIPES
I had an abundance of apples and needed to use them. We love apple crisp but I just made it a few days before. Pie sounded nice, so I combined 4 different recipes to get this one. It has almost a shortbread type crust and is just the right balance of sweet and tart. I had to hurry and write the recipe down so I wouldn't forget it because I will definitely be making this again!
From allrecipes.com
Reviews 4.6
Total Time 1 hours 20 minutes
Category Desserts, Pies, Apple Pie Recipes
Calories 419.3 calories per serving
  • Bake in the preheated oven until the apple filling is bubbling and the topping is golden brown, about 40 minutes. If the crust begins to look brown after about 20 minutes of baking, cover the crust edge with a strip of aluminum foil.
See details


PEACH CRISP RECIPE: HOW TO MAKE IT - TASTE OF HOME
A hearty serving of this sweet and tart peach crisp is a mouthwatering way to end one of Mom's meals. With the comforting crust, fruit filling and crunchy topping, this dessert is as lovely as it is delicious.—Dianne Esposite, New Middletown, Ohio
From tasteofhome.com
Reviews 4.6
Total Time 60 minutes
Category Desserts
Calories 596 calories per serving
  • Preheat oven to 350°. In a large bowl, combine flour, brown sugar and salt. Cut in butter until crumbly. Pat into a greased 9-in. square baking pan. Bake until lightly browned, about 15 minutes. , Meanwhile, drain the peaches and reserve juice in a small saucepan. Stir in the sugar and cornstarch until smooth. Bring to a boil; cook and stir until thickened, 1-2 minutes. Remove from the heat; stir in peaches. , Pour over crust. For topping, combine oats, brown sugar and flour. Cut in the butter until crumbly. Sprinkle over filling. Bake until golden brown and bubbly, 25-30 minutes.
See details


PEACH CRISP RECIPE | ANNE BURRELL | FOOD NETWORK
Anne Burrell says her Peach Crisps, from Secrets of a Restaurant Chef on Food Network, make everyone feel special; they're best served hot with ice cream.
From foodnetwork.com
Reviews 4.4
Total Time 50 minutes
Category dessert
  • Place the ramekins on a sheet tray and bake in the preheated oven for 20 to 25 minutes, or until the filling is hot and bubbly and the topping, brown and crispy.
See details


PEACH CRUMBLE DESSERT RECIPE: HOW TO MAKE IT
Old-fashioned, delicious and easy to make describes this yummy peach crumble dessert. It's wonderful served with ice cream. —Nancy Horsburgh, Everett, Ontario
From tasteofhome.com
Reviews 4.7
Total Time 50 minutes
Category Desserts
Calories 237 calories per serving
  • Preheat oven to 375°. Place peaches in a greased shallow 2-1/2-qt. Dutch oven, cast-iron pan or 2-1/2-qt. ovenproof baking dish. In a small bowl, combine brown sugar, flour, lemon juice, zest and cinnamon; sprinkle over the peaches. , Combine flour, sugar, baking powder, salt and nutmeg. Stir in egg until the mixture resembles coarse crumbs. Sprinkle over the peaches. Pour butter evenly over topping. , Bake 35-40 minutes. If desired, serve with ice cream.
See details


PEACH CRISP - ONCE UPON A CHEF
This luscious peach crisp with a generous oat-pecan streusel is summer comfort food defined. With a generous, crunchy oat-pecan streusel and luscious peach filling, this peach crisp is rustic summer comfort food. And, aside from peeling the peaches, it’s quick and effortless to make…
From onceuponachef.com
See details


35 FRESH PEACH RECIPES TO MAKE WITH YOUR SUMMER BOUNTY
Jul 25, 2018 · 35 Recipes to Make With Farm Stand Fresh Peaches Julie Meyers Updated: Jul. 26, 2018 Bring a real taste of summer to your table with these fresh peach recipes, from down-home peach desserts like pie and cobbler to fresh takes on classic favorites like peach …
From tasteofhome.com
See details


PEACH CRISP - MADE WITH FROZEN PEACHES - TOPPED WITH STREUSEL
Sep 28, 2020 · Peach crisp is a fruit dessert made up of a warm and gooey peach filling that’s sprinkled with a crispy, crunchy oat and brown sugar topping. It’s delicious on its own or served with a scoop (or two) of vanilla ice cream.
From showmetheyummy.com
See details


HOW TO MAKE ANY FRUIT CRISP IN 4 EASY STEPS | KITCHN
Jan 21, 2020 · A standard crisp uses about six cups of chopped or sliced fruit, roughly 1 1/2 pounds. Almost all fruit can go into a crisp raw, with one major exception: Apples should be par-cooked before being turned into a crisp. Peeling peaches, plums, and other fruit is …
From thekitchn.com
See details


15 BEST CANNED PEACH RECIPES - INSANELY GOOD
Jun 22, 2021 · Peach Crisp . It’s like a cobbler, only crispier, hence the name. Peach crisp is made of a sweet and syrupy peach filling with a crispy and buttery oat topping. Because the peaches need to be sweetened with sugar, it doesn’t matter whether you …
From insanelygoodrecipes.com
See details


PEACH CRISP - ONCE UPON A CHEF
This luscious peach crisp with a generous oat-pecan streusel is summer comfort food defined. With a generous, crunchy oat-pecan streusel and luscious peach filling, this peach crisp is rustic summer comfort food. And, aside from peeling the peaches, it’s quick and effortless to make…
From onceuponachef.com
See details


JUICY PEACH CRISP RECIPE | ALLRECIPES
The skins will peal right off.) this peach crisp recipe is so versatile. I used a splash of vanilla and a splash of almond extract, about 8 medium sized peaches, and about 1/2 cup less sugar. To the peach mixture, I added a splash of fresh lemon juice and a tablespoon of …
From allrecipes.com
See details


EASY PEACH CRISP WITH OATMEAL CRUMBLE - SAVOR THE BEST
Jun 06, 2021 · Warm peach crisp and vanilla ice cream! Want to make it gluten-free? This recipe is easy to make gluten-free. All you have to do is substitute the flour in the oatmeal topping for a gluten-free flour blend. The oatmeal is naturally gluten-free but you may want to make sure it was packaged in a gluten-free facility. Check out these recipes:
From savorthebest.com
See details


EASY PEACH CRISP WITH CANNED PEACHES | DESSERT ...
Jul 27, 2021 · Peach Crisp Recipe Variations: Use canned pie filling instead of canned peaches. Apple, raspberry and cherry would all be wonderful. Add 1/4 cup of chopped pecans to the crisp topping for great flavor and texture. Make individual servings by baking the Canned Peach Crisp …
From practicallyhomemade.com
See details


PEACH BAKED OATMEAL - EATING BIRD FOOD
Oct 21, 2021 · Ingredients in Peach Baked Oatmeal. The ingredient for this peach baked oatmeal are simple and similar to my other baked oatmeal recipes.Here’s what you need: rolled oats – old fashioned rolled oats works best for this recipe!; unsweetened almond milk …
From eatingbirdfood.com
See details


PEACH CRISP - ONCE UPON A CHEF
This luscious peach crisp with a generous oat-pecan streusel is summer comfort food defined. With a generous, crunchy oat-pecan streusel and luscious peach filling, this peach crisp is rustic summer comfort food. And, aside from peeling the peaches, it’s quick and effortless to make…
From onceuponachef.com
See details


JUICY PEACH CRISP RECIPE | ALLRECIPES
The skins will peal right off.) this peach crisp recipe is so versatile. I used a splash of vanilla and a splash of almond extract, about 8 medium sized peaches, and about 1/2 cup less sugar. To the peach …
From allrecipes.com
See details


MOM'S PEACH CRISP RECIPE | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
See details


HOW TO MAKE ANY FRUIT CRISP IN 4 EASY STEPS | KITCHN
Jan 21, 2020 · A standard crisp uses about six cups of chopped or sliced fruit, roughly 1 1/2 pounds. Almost all fruit can go into a crisp raw, with one major exception: Apples should be par-cooked before being turned into a crisp…
From thekitchn.com
See details


15 BEST CANNED PEACH RECIPES - INSANELY GOOD
Jun 22, 2021 · Peach Crisp . It’s like a cobbler, only crispier, hence the name. Peach crisp is made of a sweet and syrupy peach filling with a crispy and buttery oat topping. Because the …
From insanelygoodrecipes.com
See details


EASY PEACH CRISP WITH OATMEAL CRUMBLE - SAVOR THE BEST
Jun 06, 2021 · Warm peach crisp and vanilla ice cream! Want to make it gluten-free? This recipe is easy to make gluten-free. All you have to do is substitute the flour in the oatmeal topping for a gluten-free flour blend. The oatmeal is naturally gluten-free but you may want to make sure it was packaged in a gluten-free facility. Check out these recipes:
From savorthebest.com
See details


10 BEST CANNED PEACH DESSERTS RECIPES | YUMMLY
Jan 12, 2022 · Peach Crisp Recipe – Fresh Peach Dessert Hostess At Heart apple juice, butter, sugar, lemon juice, brown sugar, cinnamon and 7 more Sweet and Spicy Grilled Peach Dessert …
From yummly.com
See details


BEST VEGAN APPLE CRISP | MINIMALIST BAKER RECIPES
Oct 11, 2021 · This isn’t the healthiest apple crisp, but it does have some pretty amazing things going for it. For one, it’s naturally sweetened with muscovado and coconut sugar. It’s also vegan butter …
From minimalistbaker.com
See details


RECIPES USING CANNED PIE FILLING WILL MAKE YOUR DESSERT ...
Sep 11, 2021 · Melissa's Southern Style Kitchen. Crispy and filled with canned blueberry filling, this Best Blueberry Crisp is truly the best! Unlike some fruit crisp recipes that call for a small amount of crunchy topping, this recipe using canned pie filling bumps up the crisp, making sure each bite is filled with sweet blueberries and browned crisp …
From wideopeneats.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »