HOW TO MAKE PACE SALSA RECIPES
TOMATILLO SALSA RECIPE: HOW TO MAKE IT - TASTE OF HOME
Dare to deviate from tomato salsa and try this tomatillo-based version for a deliciously addictive change of pace. It’s fantastic on its own with tortilla chips or served as a condiment alongside a variety of meats. —Lori Kostecki, Wausau, Wisconsin
Provided by Taste of Home
Categories Appetizers
Total Time 20 minutes
Prep Time 15 minutes
Cook Time 5 minutes
Yield 2-1/4 cups.
Number Of Ingredients 11
Steps:
- In a large saucepan, bring 4 cups water to a boil. Add tomatillos. Reduce heat; simmer, uncovered, for 5 minutes. Drain., Place the tomatillos, tomato, onion, jalapeno, cilantro, garlic, lime juice and seasonings in a food processor. Cover and process until blended. Serve with chips.
Nutrition Facts : Calories 19 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 133mg sodium, CarbohydrateContent 4g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 1g protein. Diabetic Exchanges free food.
COPYCAT PACE PICANTE SAUCE RECIPE - FOOD.COM
Save a lot of money making salsa at home rather than buying it by the bottle in the stores! This salsa freezes well.
Total Time 45 minutes
Prep Time 5 minutes
Cook Time 40 minutes
Yield 1 quart
Number Of Ingredients 8
Steps:
- Bring all ingredients to a boil in saucepan over med-high heat.
- Reduce heat and simmer for 30 minutes or until thick.
- Remove from heat and cool.
- Store in an airtight jar in refrigerator until serving.
Nutrition Facts : Calories 279.2, FatContent 1.7, SaturatedFatContent 0.3, CholesterolContent 0, SodiumContent 6551.5, CarbohydrateContent 61, FiberContent 15.2, SugarContent 42, ProteinContent 12.7
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TOMATILLO SALSA RECIPE: HOW TO MAKE IT
Dare to deviate from tomato salsa and try this tomatillo-based version for a deliciously addictive change of pace. It’s fantastic on its own with tortilla chips or served as a condiment alongside a variety of meats. —Lori Kostecki, Wausau, Wisconsin
From tasteofhome.com
Reviews 5
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Cuisine North America, Mexican
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From tasteofhome.com
Reviews 5
Total Time 20 minutes
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Cuisine North America, Mexican
Calories 19 calories per serving
- In a large saucepan, bring 4 cups water to a boil. Add tomatillos. Reduce heat; simmer, uncovered, for 5 minutes. Drain., Place the tomatillos, tomato, onion, jalapeno, cilantro, garlic, lime juice and seasonings in a food processor. Cover and process until blended. Serve with chips.
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