CHEESY BLACK BEAN NACHOS RECIPE: HOW TO MAKE IT
We're trying to go meatless once a week, and this dish helps make those meals fun, quick and super delicious. It's a great way to use up beans and canned tomatoes from your pantry. —Cynthia Nelson, Saskatoon, Saskatchewan
Provided by Taste of Home
Categories Appetizers Dinner
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. Mix beans, tomatoes and jalapenos. Arrange chips in an even layer in a 15x10x1-in. pan. Top with bean mixture and cheese., Bake, uncovered, until cheese is melted, 10-12 minutes. Serve immediately with toppings as desired.
Nutrition Facts : Calories 371 calories, FatContent 17g fat (6g saturated fat), CholesterolContent 28mg cholesterol, SodiumContent 672mg sodium, CarbohydrateContent 42g carbohydrate (6g sugars, FiberContent 7g fiber), ProteinContent 15g protein.
CHEESY BLACK BEAN NACHOS RECIPE: HOW TO MAKE IT
We're trying to go meatless once a week, and this dish helps make those meals fun, quick and super delicious. It's a great way to use up beans and canned tomatoes from your pantry. —Cynthia Nelson, Saskatoon, Saskatchewan
Provided by Taste of Home
Categories Appetizers Dinner
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. Mix beans, tomatoes and jalapenos. Arrange chips in an even layer in a 15x10x1-in. pan. Top with bean mixture and cheese., Bake, uncovered, until cheese is melted, 10-12 minutes. Serve immediately with toppings as desired.
Nutrition Facts : Calories 371 calories, FatContent 17g fat (6g saturated fat), CholesterolContent 28mg cholesterol, SodiumContent 672mg sodium, CarbohydrateContent 42g carbohydrate (6g sugars, FiberContent 7g fiber), ProteinContent 15g protein.
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