HOW TO MAKE MIX RECIPES

HOMEMADE BAKING MIX RECIPE | ALLRECIPES

Homemade Baking Mix Recipe | Allrecipes image

Homemade baking mix, good for biscuits.

Provided by fayyr

Categories Everyday Cooking More Meal Ideas DIY

Total Time 10 minutes

Prep Time 10 minutes

Yield 12 cups

Number Of Ingredients 6

Ingredients

9 cups all-purpose flour
1 cup nonfat dry milk powder
5 tablespoons baking powder
¼ cup white sugar
1 tablespoon salt
1 cup vegetable shortening

Steps:

Whisk flour, dry milk powder, baking powder, sugar, and salt in a large bowl until thoroughly combined. Cut shortening into dry ingredients with a pastry cutter, about 1/2 cup at a time, until mixture resembles cornmeal. Store in an air-tight container for up to 3 months.

Nutrition Facts : Calories 273.8 calories, CarbohydrateContent 41.2 g, CholesterolContent 1 mg, FatContent 9 g, FiberContent 1.3 g, ProteinContent 6.7 g, SaturatedFatContent 2.2 g, SodiumContent 623.1 mg, SugarContent 4.8 g

HOMEMADE CHEX® PARTY MIX RECIPE | ALLRECIPES

Homemade Chex® Party Mix Recipe | Allrecipes image

This homemade snack mix recipe my mom has had since it originated in the 1940s. This was always a holiday favorite at our house. So much better than the newer versions with a richer flavor with the extra butter. This is a very hard-to-find recipe so I thought I'd share. Great to put in tins and give away. I always quadruple the recipe and store extra in freezer. Store in an airtight container or large zip-top bags.

Provided by Wick of Twizt

Categories Appetizers and Snacks Snacks Party Mix Recipes

Total Time 3 hours 20 minutes

Prep Time 15 minutes

Cook Time 2 hours 5 minutes

Yield 22 cups

Number Of Ingredients 10

Ingredients

1 pound butter
2 tablespoons Worcestershire sauce
1 tablespoon garlic salt
1 teaspoon celery salt
4 cups crispy rice cereal squares (such as Rice Chex™)
4 cups crispy wheat cereal squares (such as Wheat Chex™)
4 cups crispy corn cereal squares (such as Corn Chex™)
4 cups toasted oat cereal (such as Cheerios™)
1 pound mixed nuts
1 (12 ounce) package thin pretzel sticks

Steps:

Preheat the oven to 250 degrees F (120 degrees C).
Melt butter, Worcestershire, garlic salt, and celery salt over low heat in a medium saucepan until butter has dissolved, 3 to 5 minutes.
Combine rice cereal, wheat cereal, corn cereal, oat cereal, mixed nuts, and pretzel sticks in a large mixing bowl. Pour butter mixture over and gently stir to coat all of the pieces. Transfer mixture to a large roasting pan.
Bake in the preheated oven until golden, about 2 hours, stirring gently every 15 minutes.
Remove from the oven and let cool completely, about 1 hour. Store in airtight containers.

Nutrition Facts : Calories 105.1 calories, CarbohydrateContent 9.4 g, CholesterolContent 11.1 mg, FatContent 7 g, FiberContent 0.9 g, ProteinContent 1.8 g, SaturatedFatContent 3 g, SodiumContent 307.3 mg, SugarContent 0.9 g

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