EASY ITALIAN SAUSAGE AND PEPPERS RECIPE: HOW TO MAKE IT
My sister was hosting a birthday party and asked me to bring Italian sausage and peppers. I'd never made them before, so I altered a braised pepper recipe. Now family members request this dish often.—Jeanne Corsi, Arnold, Pennsylvania
Provided by Taste of Home
Categories Dinner
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 12 servings.
Number Of Ingredients 12
Steps:
- In a Dutch oven or large skillet, cook the sausage over medium heat until no longer pink; drain. Add the next 9 ingredients. , Cover and cook until vegetables are tender-crisp, 10-12 minutes stirring, occasionally. Add tomatoes and heat through. If desired, serve with polenta.
Nutrition Facts : Calories 224 calories, FatContent 17g fat (6g saturated fat), CholesterolContent 48mg cholesterol, SodiumContent 657mg sodium, CarbohydrateContent 5g carbohydrate (3g sugars, FiberContent 1g fiber), ProteinContent 12g protein.
LOW-COUNTRY BOIL WITH SHRIMP, CORN, AND SAUSAGE RECIPE ...
You'll need seafood seasoning and your biggest pot for this Low-Country Boil (also called Frogmore Stew) brimming with shrimp, sweet corn, sausage, and potatoes.
Provided by Rhoda Boone
Total Time 45 minutes
Cook Time 20 minutes
Yield 10–12 servings
Number Of Ingredients 19
Steps:
- Fill stockpot with 6 qt. water (if using 2 pots, divide ingredients and water between them). Add lemons, bay leaves, salt, peppercorns, and ½ cup seasoning, cover, and bring to a rolling boil. Add potatoes, return to a boil, and cook 7 minutes. Add sausage and onions, return to a boil, and cook 5 minutes. Add corn, return to a boil, and cook until corn is cooked and potatoes are tender when pierced with a knife, about 5 minutes more.
- Add shrimp and cook (no need to return to a boil), stirring gently, until shrimp turn pink, about 3 minutes. Remove insert or drain through a very large colander.
- Stir ketchup, horseradish, Worcestershire, lemon juice, and hot sauce, if using, in a medium bowl.
- Melt butter in a small saucepan over medium-high heat. Transfer to a medium bowl and stir in lemon juice and hot sauce, if using. Taste and add more lemon juice, if needed. Cover and let sit in a warm place.
- Serve shrimp boil on a newspaper-lined table or large platters. Dust with additional Old Bay, if using. Serve with sauces alongside, if desired.
- Cocktail sauce can be made 1 week ahead. Transfer to an airtight container and chill.
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From easyweeknightrecipes.com
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Jun 12, 2019 · This lively platter of mussels, clams, sausage, and potatoes is a super fun alternative to your typical sheet pan suppers. It’s easy to make and doused in a ridiculously tasty, buttery white wine sauce —kicked up a bit with a little hot sauce and seafood …
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From myrecipes.com
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20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
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Jun 28, 2021 · Chunks of pan-fried hot Italian sausage, broccoli rabe, tomatoes, and garlic are finished off with a generous sprinkling of Parmesan cheese and crushed red pepper flakes; serve over hot …
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Jan 20, 2022 · The Best Italian Sausage Casserole Recipes on Yummly | Italian Sausage Casserole, Italian Sausage Casserole, Italian Sausage Casserole ... mozzarella cheese, hot water, italian sausages and 5 more. Flatbread de linguiça, cogumelo e kale crispy KitchenAid Brasil. ... Johnsonville® Italian Mild Sausage …
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Mar 21, 2012 · Make sure you remove as much silverskin as possible from your meat. Cut the meat and fat into 1 to 2 inch chunks and toss with the salt, Instacure, dry milk, garlic, cayenne, paprika, …
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From honest-food.net
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Aug 11, 2021 · The key to this breakfast casserole is the order that the ingredients go into the slow cooker. We think a mild chicken sausage would taste great in this dish, or you could take things up a notch with a hot sausage …
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Oct 23, 2019 · Baked Italian Sausage and Peppers is the one dish meal you NEED in your life! This is just like the classic, but faster and even tastier! Packed with flavor and so simple it can go from the fridge to oven in as little as 10 minutes, this Sausage …
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From easyfamilyrecipes.com
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Aug 13, 2021 · In a medium skillet, over medium heat, cook the pork sausage until no longer pink. Break up the sausage into small pieces and drain any liquid or fat. Cut Velveeta into 1/2- inch cubes. In a microwave-safe bowl, mix together the cheese cubes, cooked sausage …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
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From honest-food.net
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