KID FRIENDLY MEATLOAF WITH NO ONIONS RECIPE - FOOD.COM
My nephew won't eat anything with onions (or any other veggies) in it, so I had to create something new, fast, and that he would be familiar with. I came up with this. Now, everytime I baby sit for him, we make it together. There is onion powder in this meatloaf, but don't tell my nephew!!
Total Time 1 hours 30 minutes
Prep Time 15 minutes
Cook Time 1 hours 15 minutes
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat the oven to 350.
- Blend all spice ingredients together in a small bowl.
- Mix ground beef with the rolled oats in a larger bowl.
- Mix beaten eggs and worcestershire sauce with the meat mixture.
- Mix the spice mixture with the meat mixture and blend well.
- Form meat mixture into a loaf.
- Place meat loaf on tin foil in a roasting pan.
- Spread the butter on the top and sides of the meat loaf with a knife or spatula.
- Bake at 350 for one hour and 15 munutes.
Nutrition Facts : Calories 421.3, FatContent 25.2, SaturatedFatContent 10.5, CholesterolContent 160.3, SodiumContent 526.4, CarbohydrateContent 19.8, FiberContent 2.9, SugarContent 1.1, ProteinContent 27.8
MEATLOAF FOR TOMATO HATERS RECIPE | ALLRECIPES
I needed a meatloaf recipe that contained no tomatoes or tomato sauce. I created this recipe using a hint of hot sauce to avoid blandness. Serve with mashed potatoes and veggies.
Provided by lorensztajer
Categories Main Dishes Meatloaf Recipes Beef Meatloaf Recipes
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 hours 0 minutes
Yield 6 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix onion, bell pepper, bread crumbs, hot pepper sauce, egg, salt, and pepper together in a large bowl. Add ground beef; mix.
- Press beef mixture into a loaf pan. Sprinkle brown gravy mix over meat.
- Bake in preheated oven until cooked through and browned, 1 hour. Remove from oven and let rest for 10 minutes before serving.
Nutrition Facts : Calories 395.6 calories, CarbohydrateContent 16 g, CholesterolContent 121.9 mg, FatContent 23.8 g, FiberContent 1.7 g, ProteinContent 27.8 g, SaturatedFatContent 9.1 g, SodiumContent 978.6 mg, SugarContent 2.8 g
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