HOW TO MAKE KOREAN SWEET RICE CAKE RECIPES

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HOW TO MAKE RICE PAPER- STEP BY STEP - CAKE DECORIST



How To Make Rice Paper- Step By Step - Cake Decorist image

This how-to guide will teach you to make an edible rice paper with foolproof techniques and tips that differ from the one used in crafts. Rice papers are translucent and delicate flat sheets created from a mixture of rice flour and water sprinkled with salt. It is rolled out, sliced into the desired forms. Steamed and lastly dried.

Provided by cakedecorist.com

Categories     Dessert

Prep Time 10 minutes

Cook Time 8 minutes

Yield 10

Number Of Ingredients 4

10 tbsp rice flour
10 tbsp potato starch
1 cup of water
½ tsp of salt

Steps:

  • In a mixing bowl, add the rice flour, the potato starch, salt, and water.
  • Whisk until it becomes thoroughly combined. Make sure that it is smooth and cluster-free.
  • Prepare the plate and wrap it tightly with a plastic wrap.
  • Pour a tablespoon of the mixture into the plate and spread it in a circular motion using a standard spoon.
  • Place it inside the microwave for 45 seconds. Take it out and turn it upside down, then slowly remove the plastic wrap.
  • Repeat method.

21 TRADITIONAL KOREAN DESSERTS AND HOW TO MAKE THEM – THE ...



21 Traditional Korean Desserts and How To Make Them – The ... image

When you think about Korean cuisine, desserts usually aren’t the first things you’ll think of. Korean cuisine is famous for kimchi, hotteok, and kimbap amongst an array of other popular street foods. Korean desserts, however, are slightly more underrated.It’s no secret that Korean cuisine is aesthetically pleasing - and this is definitely true for their

Provided by Cassie Marshall

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