HOW TO MAKE INSTANT OATMEAL TASTE BETTER RECIPES

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INSTANT POT® OATMEAL RECIPE | ALLRECIPES



Instant Pot® Oatmeal Recipe | Allrecipes image

Creamiest oatmeal, just like the kind you get at the complimentary breakfast at hotels.

Provided by mommasayso

Categories     Breakfast and Brunch    Cereals    Oatmeal Recipes

Total Time 40 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 4 servings

Number Of Ingredients 7

2 cups rolled oats (such as Bob's Red Mill®)
¼ cup brown sugar
2 tablespoons vanilla extract
1 teaspoon ground cinnamon
¼ teaspoon salt
5 cups water
2 tablespoons milk, or to taste

Steps:

  • Combine oatmeal, brown sugar, vanilla, cinnamon, and salt in a multi-functional pressure cooker (such as Instant Pot®). Pour in water and mix to combine. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 8 minutes. Allow 10 to 15 minutes for pressure to build.
  • Release pressure using the natural-release method according to manufacturer's instructions, for 8 minutes. Release remaining pressure carefully using the quick-release method, about 5 minutes. Unlock and remove the lid.
  • Let sit until desired consistency is reached, about 5 minutes. Stir and serve with a splash of milk.

Nutrition Facts : Calories 229.9 calories, CarbohydrateContent 42.6 g, CholesterolContent 0.6 mg, FatContent 2.8 g, FiberContent 4.4 g, ProteinContent 5.6 g, SaturatedFatContent 0.5 g, SodiumContent 164.3 mg, SugarContent 15 g

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