HOW TO MAKE HOT HAM AND CHEESE SANDWICHES RECIPES

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HOT PINEAPPLE HAM SANDWICHES RECIPE: HOW TO MAKE IT



Hot Pineapple Ham Sandwiches Recipe: How to Make It image

Your trusty slow cooker lets you make these warm, gooey sandwiches without heating up the house on a hot day. The mustard and brown sugar give them such satisfying richness. —Nancy Foust, Stoneboro, Pennsylvania

Provided by Taste of Home

Categories     Lunch

Total Time 03 hours 25 minutes

Prep Time 25 minutes

Cook Time 03 hours 00 minutes

Yield 10 servings

Number Of Ingredients 9

2 cans (20 ounces each) unsweetened crushed pineapple, undrained
1 medium onion, finely chopped
3/4 cup packed light brown sugar
1/4 cup Dijon mustard
2-1/2 pounds thinly sliced deli ham
2 tablespoons cornstarch
2 tablespoons water
10 slices Swiss cheese or cheddar cheese, optional
10 kaiser rolls, split

Steps:

  • Mix first 4 ingredients. Place half the mixture in a 5-qt. slow cooker; top with half the ham. Repeat layers. Cook, covered, on low until heated through, 3-4 hours., Using tongs, remove ham from slow cooker, leaving pineapple mixture behind; keep warm. In a large saucepan, mix cornstarch and water until smooth. Stir in pineapple mixture; bring to a boil. Reduce heat; simmer, uncovered, until mixture is slightly thickened, stirring occasionally. Serve ham, pineapple mixture and, if desired, cheese on rolls.

Nutrition Facts : Calories 468 calories, FatContent 8g fat (2g saturated fat), CholesterolContent 60mg cholesterol, SodiumContent 1540mg sodium, CarbohydrateContent 69g carbohydrate (36g sugars, FiberContent 2g fiber), ProteinContent 29g protein.

HAM AND CHEESE SLIDERS RECIPE - HOW TO MAKE HAM AND CHEESE ...



Ham and Cheese Sliders Recipe - How to Make Ham and Cheese ... image

These easy Ham & Cheese Sliders make a perfect party appetizer, and the homemade poppyseed dressing makes them EXTRA special.

Provided by Lena Abraham

Categories     nut-free    Fourth of July    appetizers    lunch

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 1 dozen

Number Of Ingredients 8

1/4 c.

yellow mustard

1 tbsp.

honey

4 tbsp.

melted butter

1 tbsp.

poppy seeds

1/4 c.

mayonnaise

12

slider buns

12

slices deli ham

12

slices Swiss cheese

Steps:

  • Heat oven to 350° and line a large baking sheet with parchment paper. In a small bowl, combine mustard and honey and whisk to combine. Make poppy dressing: In a medium bowl, combine butter, poppy seeds, and 1 tablespoon of honey-mustard mixture. Whisk to combine. Split slider buns in half horizontally and place bottom half on baking sheet. Spread mayo in an even layer on the bottom layer of slider buns, then top with an even layer of ham and cheese. Spread top buns with honey-mustard mixture, then place on top of cheese layer. Pour poppyseed dressing on tops of buns (using a pastry brush to spread if necessary) until all buns are coated. Place in oven and bake until cheese is melty and buns are golden, 10 to 12 minutes. Slice and serve.

Nutrition Facts : Calories 312 calories

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