HOW TO MAKE HOT BUTTER RUM RECIPES

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HOT BUTTERED RUM RECIPE - FOOD NETWORK



Hot Buttered Rum Recipe - Food Network image

Rachael Ray's hot buttered rum from Food Network is a classic warm drink to serve at a holiday party.

Provided by Food Network

Categories     beverage

Total Time 10 minutes

Prep Time 10 minutes

Yield 4 servings

Number Of Ingredients 10

2/3 cup packed dark brown sugar
1/2 cup (1 stick) unsalted butter, room temperature
1/4 cup honey
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/8 teaspoon ground cloves
Pinch salt
3/4 cup spiced rum
2 cups boiling water
4 sticks cinnamon, for garnish

Steps:

  • Using an electric mixer, beat the brown sugar, butter, honey, cinnamon, nutmeg, cloves, and salt in a medium bowl until blended and smooth. Transfer the mixture to a 4-cup (or larger) measuring cup. Add the rum and then 2 cups of boiling water. Stir until the butter mixture dissolves. Divide the buttered rum among 4 mugs. Garnish with the cinnamon sticks and serve.

PEANUT BUTTER CANDY RECIPE: HOW TO MAKE IT - TASTE OF HOME



Peanut Butter Candy Recipe: How to Make It - Taste of Home image

During the holidays, I make a lot of candy for friends, and this simple recipe seems to be a favorite. The white chocolate and chunky peanut butter make a perfect blend. —Deloris Morrow, Lake City, Iowa

Provided by Taste of Home

Categories     Desserts

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 16 pieces

Number Of Ingredients 3

1/2 teaspoon butter
1-1/4 pounds white candy coating, coarsely chopped
1-1/2 cups chunky peanut butter

Steps:

  • Line a 9-in. square pan with foil; butter the foil with 1/2 teaspoon butter and set aside. , In a microwave-safe bowl, melt candy coating; stir until smooth. Stir in peanut butter until melted. Transfer to prepared pan. Cool to room temperature. Cut into squares.

Nutrition Facts : Calories 331 calories, FatContent 22g fat (11g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 118mg sodium, CarbohydrateContent 30g carbohydrate (26g sugars, FiberContent 2g fiber), ProteinContent 6g protein.

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This warm and toasty cocktail might stir up memories of cozy winter nights gone by—when the smell of fresh-baked gingerbread filled the air and the twinkling tree lit up the room. And really, it’s no wonder why, hot buttered rum is practically Christmas in a cup! With the combination of butter, brown sugar, whipping cream, powdered sugar, cinnamon and cloves—it’s as decadent as any holiday dessert. But much simpler, even if it does call for making a batter, which incidentally is the key to this rich and creamy recipe. With a well-seasoned batter mixed up, all that’s left is pouring it into your prettiest serving glasses or mugs and mixing in a bit of boiling water. For an impressive finish, top each glass with a grate of fresh nutmeg. Oh, did we mention, this recipe yields 24 serving and can be prepped ahead? That makes it the perfect party drink, don’t you think?
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  • For each serving, place rum and 2 tablespoons Hot Buttered Rum Batter in mug. Stir in boiling water. Sprinkle with nutmeg.
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HOT BUTTERED RUM RECIPE - BETTYCROCKER.COM
This warm and toasty cocktail might stir up memories of cozy winter nights gone by—when the smell of fresh-baked gingerbread filled the air and the twinkling tree lit up the room. And really, it’s no wonder why, hot buttered rum is practically Christmas in a cup! With the combination of butter, brown sugar, whipping cream, powdered sugar, cinnamon and cloves—it’s as decadent as any holiday dessert. But much simpler, even if it does call for making a batter, which incidentally is the key to this rich and creamy recipe. With a well-seasoned batter mixed up, all that’s left is pouring it into your prettiest serving glasses or mugs and mixing in a bit of boiling water. For an impressive finish, top each glass with a grate of fresh nutmeg. Oh, did we mention, this recipe yields 24 serving and can be prepped ahead? That makes it the perfect party drink, don’t you think?
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