HOW TO MAKE HONEY CANDY RECIPES

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31 EASY HOMEMADE CANDY RECIPES – THE KITCHEN COMMU…



31 Easy Homemade Candy Recipes – The Kitchen Commu… image

For most of us, some of our favorite holiday memories involve homemade candy. Maybe you even helped your mom or grandmother with their homemade candy recipes. Every family has their favorites! While homemade candy is great for the holidays, any day can be special when it has candy that has been made with love. Homemade

Provided by Cassie Marshall

31 EASY HOMEMADE CANDY RECIPES – THE KITCHEN COMMUNITY



31 Easy Homemade Candy Recipes – The Kitchen Community image

For most of us, some of our favorite holiday memories involve homemade candy. Maybe you even helped your mom or grandmother with their homemade candy recipes. Every family has their favorites! While homemade candy is great for the holidays, any day can be special when it has candy that has been made with love. Homemade

Provided by Cassie Marshall

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I love making this classic butterscotch recipe. We think these irresistible bites are better than the store-bought variety... and they sure don't last long! —Darlene Smithers, Elkhart, Indiana
From tasteofhome.com
Reviews 4.5
Total Time 40 minutes
Category Desserts
Calories 144 calories per serving
  • Butter a 15x10x1-in. pan with 1 teaspoon butter; set aside. Cube remaining butter and set aside., In a heavy saucepan, combine the sugar, water and corn syrup. Cover and bring to a boil over medium heat without stirring. Cook, uncovered, until a candy thermometer reads 270° (soft-crack stage). Add the honey, salt and remaining butter; stir constantly until the mixture reaches 300° (hard-crack stage)., Remove from the heat. Stir in the rum extract. Pour into prepared pan without scraping; do not spread. Cool until the candy is almost set, 1-2 minutes. Score into 1-in. squares; cool completely. Break squares apart. Store in an airtight container.
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HOMEMADE HONEY CANDY RECIPE (ONLY 3 INGREDIENTS!)
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May 12, 2020 · Transfer your honey to a mason jar. To make raw, unprocessed creamed honey, the process is quite similar to pasteurized creamed honey. The main difference is that you don’t heat the unpasteurized and unfiltered raw honey before adding the seed. To make the process easier, transfer the liquid honey …
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From mexicancandy.org
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INSTANT POT HONEY BOURBON CHICKEN - TRADITIONAL - DUMP A…
Feb 19, 2016 · Hi. Cooked this as my first recipe from this site, and the whole family loved it. I’ll definitely make it again, but not so sweet. I’ll reduce the amount of honey by half, and add more red …
From onceamonthmeals.com
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