HOW TO MAKE HOMEMADE MEATBALLS FOR SUBS RECIPES
ITALIAN MEATBALL SUBS RECIPE: HOW TO MAKE IT
This is one of those recipes you always come back to. A flavorful tomato sauce and mildly spiced meatballs make a hearty sandwich filling, or they can be served over pasta. I broil the meatballs first to quickly brown them. —Jean Glacken, Elkton, Maryland
Provided by Taste of Home
Categories Lunch
Total Time 04 hours 25 minutes
Prep Time 25 minutes
Cook Time 04 hours 00 minutes
Yield 6 servings.
Number Of Ingredients 23
Steps:
- In a large bowl, combine eggs and milk; add the bread crumbs, cheese, salt, pepper and garlic powder. Add beef and sausage; mix well. Shape into 1-in. balls. Preheat broiler. Place meatballs in a 15x10x1-in. baking pan. Broil 4 in. from the heat for 4 minutes; turn and broil 3 minutes longer. , Transfer to a 5-qt. slow cooker. Combine the tomato sauce and paste, onion, green pepper, wine, water and seasonings; pour over meatballs. Cover and cook on low for 4-5 hours. Serve on rolls. Sprinkle with shredded cheese if desired.
Nutrition Facts : Calories 501 calories, FatContent 24g fat (8g saturated fat), CholesterolContent 137mg cholesterol, SodiumContent 1410mg sodium, CarbohydrateContent 39g carbohydrate (6g sugars, FiberContent 4g fiber), ProteinContent 29g protein.
BEST MEATBALL SUBS RECIPE - HOW TO MAKE A QUICK MEATBALL SUB
When we think of our last meal at Delish, our meatball sub typically gets tossed into the ring. Here's how to make our easy meatball sub sandwich recipe with saucy meatballs, melty cheese, and toasted bread.
Provided by Judy Kim
Categories low sugar weeknight meals dinner main dish
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 0S
Yield 4
Number Of Ingredients 16
Steps:
- Preheat oven to 400º. In a large bowl, mix together celery, carrots, onions, garlic, parsley, bread crumbs, 1/4 cup Parmesan, egg, and ketchup and season with salt and pepper until well combined. Add beef and pork, mixing together by hand until just combined (don't over mix to maintain tender meatballs). Form 1 1/2" meatballs and place in an oven-safe dish or baking sheet. Do not overcrowd. Bake until meatballs are browned and no longer pink, 20 minutes. Meanwhile, toast rolls and warm marinara in a small saucepan. Spoon marinara over meatballs and top with mozzarella. Return to oven until cheese is melty. Place meatballs in toasted hero rolls and sprinkle with remaining 1/4 cup Parmesan before serving.
More about "how to make homemade meatballs for subs recipes"
BEST MEATBALL SUBS RECIPE - HOW TO MAKE A QUICK MEATBALL SUB
When we think of our last meal at Delish, our meatball sub typically gets tossed into the ring. Here's how to make our easy meatball sub sandwich recipe with saucy meatballs, melty cheese, and toasted bread.
From delish.com
Total Time 35 minutes
Category low sugar, weeknight meals, dinner, main dish
Cuisine Italian
From delish.com
Total Time 35 minutes
Category low sugar, weeknight meals, dinner, main dish
Cuisine Italian
- Preheat oven to 400º. In a large bowl, mix together celery, carrots, onions, garlic, parsley, bread crumbs, 1/4 cup Parmesan, egg, and ketchup and season with salt and pepper until well combined. Add beef and pork, mixing together by hand until just combined (don't over mix to maintain tender meatballs). Form 1 1/2" meatballs and place in an oven-safe dish or baking sheet. Do not overcrowd. Bake until meatballs are browned and no longer pink, 20 minutes. Meanwhile, toast rolls and warm marinara in a small saucepan. Spoon marinara over meatballs and top with mozzarella. Return to oven until cheese is melty. Place meatballs in toasted hero rolls and sprinkle with remaining 1/4 cup Parmesan before serving.
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QUICK AND SIMPLE MEATBALLS RECIPE: HOW TO MAKE IT
Keep a batch of these meatballs in your freezer for an easy weeknight meal. This simple meatball recipe can be used for pizzas, sub sandwiches, in soups and more. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
From tasteofhome.com
Reviews 4.8
Total Time 35 minutes
Category Dinner
Cuisine Europe, Italian
Calories 276 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 35 minutes
Category Dinner
Cuisine Europe, Italian
Calories 276 calories per serving
- Preheat oven to 375°. In a large bowl, crumble beef. Add eggs, water, onion, bread crumbs, Parmesan cheese, garlic and seasonings; mix well. Shape into 1-1/2-in. balls. Place meatballs on greased racks in shallow baking pans. Bake, uncovered, until no longer pink, 15-18 minutes. , Freeze option: Freeze cooled meatballs in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in the microwave.
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RECIPE INFO PANINO MIO -PERSONAL MEATBALL SANDWICHES
Try these easy-to-make personal meatball sandwiches as a casual dinner for your family!
From tallutos.com
Reviews 0
Category Meatballs
Cuisine Latin
From tallutos.com
Reviews 0
Category Meatballs
Cuisine Latin
- Preheat the oven to 375 degrees. Heat the meatballs in a microwave for 2 minutes or until warm. Cut a circle in the tops of each roll slightly larger than a meatball. Scoop some of the bread out of the center of the rolls to allow the meatballs to fit inside. (see below) Place the rolls on an oven-proof sheet pan or casserole dish. Spoon about 2 Tbsps of the marinara sauce into each roll. Cut each meatball into quarters and place one quartered meatball into each roll. Dollop a bit of ricotta cheese onto each meatball nestling the cheese into the meatball quarters. Top each meatball with 1 Tbsp of grated Romano cheese. Next, add some marinara sauce on top of the ricotta and romano cheese. Lastly, sprinkle some shredded mozzarella over the sauce. Bake the meatball sandwiches in the oven for about 10-15 minutes until the cheese is melted and slightly browned. Remove from the oven and serve immediately.
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HEARTY MEATBALL SANDWICH RECIPE | ALLRECIPES
A cross between meatloaf and meatballs, this sandwich promises to hold together without being messy.
From allrecipes.com
Reviews 4.5
Total Time 1 hours 40 minutes
Category World Cuisine, European, Italian
Cuisine European, Italian
Calories 490.6 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 1 hours 40 minutes
Category World Cuisine, European, Italian
Cuisine European, Italian
Calories 490.6 calories per serving
- Wrap each sandwich with aluminum foil, and return to the oven for 15 minutes, until bread is lightly toasted and cheese is melted. Let stand 15 minutes before eating. Each sandwich serves 2.
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CHEF JOHN'S ITALIAN MEATBALLS | ALLRECIPES
Homemade meatballs are a very easy to make, and since we skip the very messy step of pan-frying these before they hit the sauce, it becomes downright simple. Here I use a standard half-beef/half-pork mixture. You can substitute water or beef broth for the milk, if preferred.
From allrecipes.com
Reviews 4.8
Total Time 2 hours 15 minutes
Category Main Dishes, Meatball Recipes, Italian Meatball Recipes
Calories 81.9 calories per serving
From allrecipes.com
Reviews 4.8
Total Time 2 hours 15 minutes
Category Main Dishes, Meatball Recipes, Italian Meatball Recipes
Calories 81.9 calories per serving
- Bake in the preheated oven until browned and cooked through, 15 to 20 minutes.
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MEATBALL SUBS RECIPE | RACHAEL RAY | FOOD NETWORK
From foodnetwork.com
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MEATBALL SANDWICH RECIPE | ALLRECIPES
Apr 02, 2019 · Directions Step 1 Preheat the oven to 350 degrees F (175 degrees C). Advertisement Step 2 In a medium bowl, gently mix by hand the ground beef, bread crumbs, Italian seasoning, garlic, parsley, Parmesan... Step 3 Bake for 15 to 20 minutes in the preheated oven, or until cooked through. Meanwhile, ...
From allrecipes.com
From allrecipes.com
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EASY HOMEMADE MEATBALLS RECIPE | ALLRECIPES
Mar 15, 2006 · Heat oil in a skillet over medium heat. Cook meatballs in the hot skillet until browned and no longer pink in the centers, 3 to 5 minutes per side. Step 4. Meanwhile, heat marinara sauce in a pot over medium-low heat. Add cooked meatballs to sauce and let simmer for added flavor, about 15 minutes.
From allrecipes.com
From allrecipes.com
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EASY HOMEMADE MEATBALL SUBS - I HEART NAPTIME
Aug 21, 2020 · How to make meatball subs. SIMMER. In a small pan over medium heat, combine the meatballs and marinara sauce until warm. TOAST. Cut the rolls or bread in half and place on a baking sheet. Spread on butter and sprinkle with garlic salt. Bake at 425°F for 3 minutes, until toasted lightly. ASSEMBLE. Place 4 meatballs on each sub, then sprinkle with cheese.
From iheartnaptime.net
From iheartnaptime.net
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MEATBALL SUBS - A SEASONED GREETING
From aseasonedgreeting.com
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MEATBALL SUBS RECIPE | REE DRUMMOND | FOOD NETWORK
Toss the meatballs to coat in the sauce and set aside. For the rolls: Turn the oven temperature down to 375 degrees F. Stir together the butter and garlic in a small bowl. Tear off the tops of the ...
From foodnetwork.com
From foodnetwork.com
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THE BEST MEATBALL SUBS RECIPE ~ HOW TO MAKE MEATBALLS ...
From m.youtube.com
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EASY HOMEMADE MEATBALL SUBS - I HEART NAPTIME
Jan 18, 2021 · Preheat the oven to 425°F. Combine the meatballs and marinara sauce in a small pan and heat over medium heat. Split the sub rolls in half and then place onto a baking sheet. Spread lightly with butter and sprinkle garlic salt on top. Bake for 3 minutes or until lightly toasted.
From iheartnaptime.net
From iheartnaptime.net
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MEATBALL SUBS - A SEASONED GREETING
Jan 13, 2022 · Meatball subs are a perfect way to use leftover meatballs and turn them into a new and delicious dinner! I make my Easy Baked Meatballs one night for a spaghetti and meatballs dinner, then the next night I whip of these subs in less then 15 minutes. Easy, fast, and a cost effective way to avoid tossing leftovers! Recipe at a Glance. Prep time ...
From aseasonedgreeting.com
From aseasonedgreeting.com
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MEATBALL SUB - SPEND WITH PENNIES
Dec 27, 2018 · Meatball Subs are a favorite recipe, perfect for a crowd and easy to make! Tender juicy homemade meatballs (or frozen in a pinch) are simmered in a flavorful tomato sauce are placed in a roll and topped with cheese. The sandwiches are broiled until golden and the cheese is bubbly for the perfect bite! This hot submarine style sandwich – it’s meaty, saucy and cheesy!
From spendwithpennies.com
From spendwithpennies.com
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MEATBALL SUB SANDWICH RECIPE [SUBWAY COPYCAT] — THE MOM 100
Apr 10, 2019 · Make nice round meatballs 2-inches in size. To bake the meatballs: preheat the oven to 350°F. Spray a baking sheet with sides with nonstick cooking spray, or lightly oil it. Place the meatballs on the tray, without touching, and bake until almost cooked throughout, about 15 minutes.
From themom100.com
From themom100.com
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BOBBY FLAY'S ITALIAN MEATBALL RECIPE - THE COZY COOK
Oct 17, 2019 · Bobby Flay’s famous Italian Meatball Recipe has a 3-meat combo that you can make on the stove top or in the Crock Pot. Simmer the meatballs in his homemade marinara sauce and serve with spaghetti or in a sub! Pair this with garlic bread with cheese and a side salad with homemade Italian dressing!
From thecozycook.com
From thecozycook.com
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THE PERFECT MEATBALL SANDWICH RECIPE - BAKING MISCHIEF
Feb 28, 2021 · Meatball Sandwiches. Preheat your oven to 400°F. Butter both sides of your French rolls and sprinkle garlic powder over the top. Place on a baking sheet and bake for 3 to 4 minutes until lightly toasted. Add a couple tablespoons of sauce to both sides of each French roll and top with 3 to 4 meatballs and 1/4 cup of mozzarella.
From bakingmischief.com
From bakingmischief.com
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EASY HOMEMADE MEATBALLS RECIPE - THE SPRUCE EATS - MAKE ...
Jul 10, 2021 · Meatballs are easy and fun to make from scratch. This recipe is very simple and uses just a few ingredients to create classic homemade meatballs. They're perfect for all of your favorite recipes, including spaghetti and meatballs, sandwiches, soups, and game-day snacks.
From thespruceeats.com
From thespruceeats.com
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