HOW TO MAKE HARD TACK CANDY RECIPES
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HARD CANDY AND LOLLIPOP RECIPE | LORANN OILS
This is LorAnn's Traditional recipe for Hard Candy.
Provided by LorAnn
Prep Time 20 minutes
Cook Time 30 minutes
Yield 40
Number Of Ingredients 8
Steps:
- 1. In a heavy (good quality) 2-quart saucepan, mix together sugar, corn syrup and water. Stir over medium heat until sugar dissolves.
- 2. Insert candy thermometer if using, making certain it does not touch the bottom of the pan. Bring mixture to a boil without stirring.
- 3. Early in the cooking process, 'wash down' any sugar crystals that form on the sides of the pan with a wet pastry brush.
- 4. Continue to cook the syrup, without stirring, until the temperature reaches 260F; add drops of coloring until desired hue is achieved. Do not stir; boiling action will incorporate color into syrup.
- 5. Remove from heat precisely at 300F (temperature will continue rising), or until drops of syrup form hard, brittle threads in cold water (hard crack stage). After boiling action has ceased, add flavor and stir. USE CAUTION WHEN ADDING FLAVORING TO AVOID RISING STEAM.
- 6. Carefully pour syrup into prepared molds or onto the prepared greased and foil lined cookie sheet. (As the sugar mixture begins to set up, you may want to score with a large knife to mark squares.) Do not refrigerate.
- 7. Cool completely. Break sheet candy into small pieces and dust with powdered sugar, if desired. Store in airtight containers between waxed paper. If making lollipops, do not dust with powdered sugar, but place in sucker bags and secure with twist ties. Store hard candy in a cool, dry place. Do not refrigerate.
Nutrition Facts : Calories 70
HARD TACK CANDY RECIPE STEP BY STEP: HOW TO MAKE
Dec 14, 2014 · This Old fashioned hard tack candy recipe is a popular Christmas candy. I’ll show you how to make and cut this traditional holiday candy recipe step by step. You may purchase the candy on my Etsy shop if you’re not into making the below recipe. This colorful Christmas candy …
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I never knew I could make hard candy. I have tried several times in the past and had nothing but a stack of pots that needed de-sugaring. I found this recipe and decided to try one more time. It looks and tastes like I have been making candy …
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Feb 12, 2021 · Don’t leave! It’s cool, I promise. When you make this hard candy recipe, you mix up sugar and water. In the case of this recipe, it’s water, sugar, and corn syrup. At room temperature, there is only a certain amount of sugar that water can dissolve. That’s why we have to heat the sugar and water when we make this hard candy …
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This recipe was especially easy to make and tasted great! My wife and I ate half the pie at one sitting!! I did make one change and used someones suggestion to use 1/2 cup white sugar and 1/2 cup …
From allrecipes.com
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See details
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40% white Crisco (like Mama used to make biscuits with) 10% canola cooking oil. To that I've added about 6-7% anhydrous lanolin. The lanolin is a good high temp, high pressure lube and it's sticky. It helps the lube stick to the bullets, and helps make …
From lasc.us
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See details
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Oct 13, 2021 · The transformation of pork belly into something that resembled the classic perfection of beef burnt ends, was a pretty magical experience. And in fact, shortly after I released this video for …
From vindulge.com
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See details
THE FOOD TIMELINE: CAKE HISTORY NOTES
Recipes for rich, chocolate cakes similar to devil's food were fairly common in late 19th century cookbooks, but they were not named such. They were typically listed under the generic name "chocolate cake." Recipes …
From foodtimeline.org
From foodtimeline.org
See details
HEART SUNCATCHER TUTORIAL - CRAFTS BY AMANDA - VALENTINE'S ...
Jan 24, 2020 · Heart Suncatcher Tutorial. There are many ways to make contact paper suncatchers, see our Easter Egg Suncatcher and Candy Corn Suncatcher for more holiday …
From craftsbyamanda.com
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See details
15 BEST HEALTHY SNACK COMBOS FOR ... - EAT THIS NOT THAT
Dec 02, 2020 · We'll just leave this here: The All-Time Best Way to Cook Hard-Boiled Eggs. It'll come in handy when you want to meal prep these satisfying snacks. Hard-boiled eggs are a great source of protein: 6 grams per egg. When paired with some healthy carbs, you're looking at an energizing duo that can make …
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diabetes recipes chicken ?natural history. If patients do not seem ready to change (see the pre-contemplation or contemplation stages in Table 2 18, 19), the physician should assess their …
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See details
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Jan 25, 2010 · Hi! I used your tutorial to make my first ever quilt for my first granddaughter and it was super helpful as I am just a beginner when it comes to quilting or sewing in general for that matter! I would like to make …
From creationsbykara.com
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See details
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Dec 08, 2016 · DOSING. Use 1/2 teaspoon of oil, in each “portion” you make. 1/2 cup of oil = 24 teaspoons (48 doses) USING THE OIL IN YOUR RECIPE. If you want to make 12 cookies, and your recipe calls for 1/2 cup of butter, use 6 teaspoons (1/8th cup) of canna oil, and make …
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See details
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“Bear one another’s burdens” (Galations 6:2) represents the Amish belief of taking care of the sick, elderly and feeble in their community. This responsibility is highly regarded as Amish church members often make …
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We would like to show you a description here but the site won’t allow us.
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Early Seaman’s biscuits, also known as hard tack, probably were the first version of biscotti. They were the perfect food for sailors who were at sea for months at a time on long ocean voyages. The …
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