HOW TO MAKE GRAVY WITHOUT DRIPPINGS OR STOCK RECIPES

Name: Perfect Gravy
Cook time: 10 min
Total time: 15 min
Yield: 8
Ingredients: 3 tbsp. butter; 3 tbsp. all-purpose flour; 1 c. turkey pan drippings; 2 c. low-sodium chicken broth (or turkey stock); Kosher salt; Freshly ground black pepper; 1 tsp. freshly minced thyme; 1 tsp. freshly minced sage

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EASY GRAVY RECIPE - HOW TO MAKE TURKEY GRAVY - DELISH

Easy Gravy Recipe - How to Make Turkey Gravy - Delish image

Our easy gravy recipe with turkey drippings is the perfect side to include in your Thanksgiving feast. Here's everything you need to know before making it, including how long it'll take to cook, how long it'll last, and whether you need to use fresh herbs.

Provided by Lauren Miyashiro

Categories Thanksgiving side dish

Total Time 15 minutes

Prep Time 0S

Cook Time 10 minutes

Yield 8

Number Of Ingredients 8

Ingredients

3 tbsp. butter
3 tbsp. all-purpose flour
1 c. turkey pan drippings
2 c. low-sodium chicken broth (or turkey stock)
Kosher salt
Freshly ground black pepper
1 tsp. freshly minced thyme
1 tsp. freshly minced sage

Steps:

In a small saucepan over medium heat, melt butter. Whisk in flour and cook until golden, 1 minute, then whisk in pan drippings. (If you have more than a cup of drippings, use it and reduce the amount of broth!)
Bring mixture to a boil, then reduce heat and simmer gently until slightly thickened.
Stir in fresh herbs, then whisk in 1 cup broth and return mixture to a simmer. Season with salt and pepper.
Simmer 10 minutes, gradually adding more broth if gravy is too thick. Adjust seasoning.

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I made this gravy using drippings from my chuck roast cooked in the crock pot. In order to make a rue with the right consistency, I used at least 6 tablespoons of drippings to the 2 tablespoons of flour. Otherwise, I followed the recipe for milk and water. The gravy …
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Sep 24, 2019 · Broth or stock - any flavor of broth or stock will work in this recipe. Chicken, turkey, beef, pork, or vegetable broth will all work great. If you're using low sodium broth, you may want to add additional seasoning, like a dash of poultry seasoning, dried sage, or dried thyme (assuming you're steering clear of added salt).Or, try my Thanksgiving gravy …
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As long as you can catch the drippings, you can make an awesome gravy. Allrecipes Member . Rating: 5 stars. ... I will usually boil the giblets separately while the chicken is roasting to make a stock to use for this gravy in place of the water. Use your instincts and add stock…
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