HOW TO MAKE GARLIC BREAD WITH OLIVE OIL RECIPES

HOMEMADE GARLIC BREAD RECIPE - HOW TO MAKE GARLIC BREAD ...

Homemade Garlic Bread Recipe - How to Make Garlic Bread ... image

If you're a garlic lover this garlic bread recipe's for you! Garlic, butter, olive oil, and freshly baked bread-what else can you ask for? Try this recipe today--you won't regret it!

Provided by Margaritas On The Rocks

Categories Appetizers and Snacks Garlic Bread Recipes

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 1 loaf

Number Of Ingredients 7

Ingredients

½ cup butter, softened
3 tablespoons olive oil
4 cloves garlic, minced
1 tablespoon garlic powder
1 tablespoon chopped fresh parsley
½ teaspoon salt
1 loaf French bread

Steps:

Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
Mix butter, olive oil, minced garlic, garlic powder, parsley, and salt in a bowl until well combined.
Cut bread loaf into 1-inch slices and spread garlic mixture over each slice. Place each on a baking sheet. Wrap with additional aluminum foil.
Bake in the preheated oven until bread is crispy and heated through, 25 to 30 minutes.

Nutrition Facts : Calories 316.3 calories, CarbohydrateContent 33.3 g, CholesterolContent 30.5 mg, FatContent 17.6 g, FiberContent 1.5 g, ProteinContent 7.1 g, SaturatedFatContent 8.3 g, SodiumContent 596.8 mg, SugarContent 1.7 g

OLIVE OIL AND PARMESAN GARLIC BREAD LOW FAT RECIPE - FOOD.COM

Olive Oil and Parmesan Garlic Bread low Fat Recipe - Food.com image

This is my own creation on garlic bread because I was tired of recipe's that had too much butter on them and were not quite as healthy. With the seasonings and Parmesan cheese you don't even miss the butter and in fact, I have people rave about this bread all the time! In a pinch I will use the Pepperidge farm "Hot N Crusty Bread" but prefer to get straight from a bakery fresh bread either French baguette or a Rustic Italian.

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

1 loaf Italian bread or 1 loaf French bread
1/3-1/2 cup extra virgin olive oil
1/4 teaspoon salt (to taste)
1 teaspoon oregano
1/2 teaspoon basil
1/2 teaspoon Emeril's Original Essence
1/4-1/2 teaspoon garlic powder
2 teaspoons minced garlic
1/4 cup parmesan cheese (Lowfat if that's your desire)

Steps:

Split loaf lengthwise with a serrated knife AND PREHEAT OVEN to 425 degrees.
Brush both halves with olive oil till well coated.
Sprinkle with salt.
Sprinkle with garlic powder.
Sprinkle with the rest of the seasonings.
Spread 1 tsp of minced garlic per half of loaf.
Finally sprinkle both halves with Parmesan and bake for 10-15 minutes until bread is fragrant and the edges are starting to lightly brown.
Cool slightly, Cut and serve! Bon Appetito.

Nutrition Facts : Calories 261.4, FatContent 14.9, SaturatedFatContent 2.8, CholesterolContent 3.7, SodiumContent 453, CarbohydrateContent 25.6, FiberContent 1.4, SugarContent 0.5, ProteinContent 6.1

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