HOW TO MAKE GARDEN ROTINI PASTA RECIPES
GARDEN ROTINI PASTA SALAD RECIPE - FOOD.COM
Make and share this Garden Rotini Pasta Salad recipe from Food.com.
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Directions:.
- In a medium saucepan, bring 5 cups of salted water to a boil, with 1 tbsp of olive oil. Add pasta and cook per directions on package (8-11 minutes). Drain, and run pasta under cool water to rinse. Add drained pasta to a large bowl, and combine with all other ingredients. Toss, and chill 1 hour prior to serving.
Nutrition Facts : Calories 300.9, FatContent 19.1, SaturatedFatContent 6.3, CholesterolContent 20.3, SodiumContent 292.6, CarbohydrateContent 23.2, FiberContent 1.5, SugarContent 2.5, ProteinContent 9.7
ROTINI PASTA BAKE RECIPE | ALLRECIPES
My mother combined these ingredients to make a wonderful and convenient meal. To complete the meal serve with breadsticks and steamed asparagus.
Provided by Samantha Czajka
Categories Main Dishes Pasta
Yield 8 servings
Number Of Ingredients 7
Steps:
- In a large pot cook rotini pasta in boiling salted water until al dente. Drain.
- Cook ground turkey or beef in medium skillet until brown. Add the diced onion, salt and pepper. Mix in half of the jar of spaghetti sauce.
- In a large bowl add the browned beef mixture to the drained pasta and stir in the second half of the of spaghetti sauce. Pour mixture into a 2 quart baking dish. Cover with aluminum foil.
- In a preheated 425 degree F (230 degree C) oven bake for 20 minutes. Remove foil, sprinkle shredded mozzarella cheese and return to oven for 5 to 10 minutes. Serve warm.
Nutrition Facts : Calories 487.2 calories, CarbohydrateContent 55.2 g, CholesterolContent 56.4 mg, FatContent 19.2 g, FiberContent 4.5 g, ProteinContent 23.5 g, SaturatedFatContent 8.8 g, SodiumContent 978.3 mg, SugarContent 11 g
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