HOW TO MAKE FROZEN COFFEE DRINKS RECIPES

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FROZEN CARAMEL COFFEE | ALLRECIPES



Frozen Caramel Coffee | Allrecipes image

Who knew caramel syrup, milk, and Gevalia® Cold Brew Concentrate could blend together with ice to make such a delicious summer or anytime beverage?

Provided by Paula

Categories     Drink Recipes    Coffee Drinks Recipes

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 serving

Number Of Ingredients 7

½ cup Gevalia® Cold Brew Concentrate - Vanilla
½ cup whole milk
2 tablespoons caramel ice cream topping
2 teaspoons white sugar, or to taste
8 ice cubes
1 tablespoon whipped topping (such as Cool Whip®)
2 teaspoons caramel ice cream topping, or to taste

Steps:

  • Place cold brew concentrate, milk, 2 tablespoons caramel ice cream syrup, and sugar in blender; blend until mixed, 5 to 10 seconds. Add ice cubes and blend well, about 5 seconds. Pour into a glass.
  • Serve topped with whipped topping and a drizzle of caramel syrup.

Nutrition Facts : Calories 265.5 calories, CarbohydrateContent 52.6 g, CholesterolContent 12.7 mg, FatContent 5.1 g, FiberContent 0.5 g, ProteinContent 4.7 g, SaturatedFatContent 3.3 g, SodiumContent 271 mg, SugarContent 14.6 g

FRENCH VANILLA FROZEN COFFEE (DRINK) RECIPE - FOOD.COM



French Vanilla Frozen Coffee (Drink) Recipe - Food.com image

Okay, so I really like iced coffee, so one day I tried putting it in a blender and this is what I came up with. Very easy and yummy. Enjoy. Note: Prep time doesn't include brew time or chill time on coffee. I brew it for hot coffee one day and take leftovers and put in fridge for this.

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 serving(s)

Number Of Ingredients 6

2 cups coffee (brewed cold)
3 teaspoons sugar (or equal substitute)
1 -2 tablespoon French vanilla flavored coffee creamer (liquid, I use fat-free)
2 cups ice cubes
chocolate syrup (optional)
Cool Whip (optional)

Steps:

  • Mix coffee, sugar and creamer.
  • Pour into blender and add ice cubes. Blend until smooth.
  • Top with chocolate syrup and cool whip if you want.
  • Note: You may need to crush your ice first, depending on power of your blender.

Nutrition Facts : Calories 53.5, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 23.8, CarbohydrateContent 12.6, FiberContent 0, SugarContent 12.6, ProteinContent 0.6

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