HOW TO MAKE DELICIOUS FRENCH TOAST WITHOUT VANILLA – THE ...
Make delicious french toast without the vanilla in just a few minutes
Provided by Cassie Marshall
Categories Breakfast
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 6
Number Of Ingredients 7
Steps:
- In a small bowl, whisk together the eggs, sugar, heavy cream, milk, ground cinnamon and maple syrup until combined.
- Grab a skillet, and grease with butter, placing over a medium high heat.
- Soak each slice of bread on both sides in the prepared mixture.
- Transfer the covered bread to the skillet and cook for a few minutes until golden brown in color on both sides.
- Repeat for each slice of bread, and serve up warm.
Nutrition Facts : Calories 157 kcal, FatContent 6 g, SaturatedFatContent 3 g, CholesterolContent 74 mg, SodiumContent 184 mg, CarbohydrateContent 19 g, FiberContent 1 g, SugarContent 5 g, ProteinContent 5 g, ServingSize 1 serving
FRENCH TOAST I RECIPE | ALLRECIPES
There are many, fancy variations on this basic recipe. This recipe works with many types of bread - white, whole wheat, cinnamon-raisin, Italian or French. Serve hot with butter or margarine and maple syrup.
Provided by Jan Bittner
Categories Breakfast and Brunch French Toast Recipes
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 6 slices french toast
Number Of Ingredients 7
Steps:
- Beat together egg, milk, salt, desired spices and vanilla.
- Heat a lightly oiled griddle or skillet over medium-high heat.
- Dunk each slice of bread in egg mixture, soaking both sides. Place in pan, and cook on both sides until golden. Serve hot.
Nutrition Facts : Calories 240.3 calories, CarbohydrateContent 33.6 g, CholesterolContent 128.3 mg, FatContent 6.4 g, FiberContent 1.6 g, ProteinContent 10.6 g, SaturatedFatContent 2.2 g, SodiumContent 477.7 mg, SugarContent 5.6 g
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