HOW TO MAKE EGG YOLKS ORANGE RECIPES

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GRANDMA'S EGG NOODLES RECIPE: HOW TO MAKE IT



Grandma's Egg Noodles Recipe: How to Make It image

—Mary Stout, Topeka, Indiana

Provided by Taste of Home

Categories     Side Dishes

Total Time 50 minutes

Prep Time 45 minutes

Cook Time 5 minutes

Yield 5 servings.

Number Of Ingredients 7

2 cups all-purpose flour
1/2 teaspoon salt
2 large egg yolks
1 large egg
1/3 cup water
1 tablespoon olive oil
6 cups chicken broth

Steps:

  • In a small bowl, combine the flour and salt. Make a well in the center. In another bowl, beat the egg yolks, egg, water and oil; pour into well. Stir to form a stiff dough., Turn dough onto a well-floured surface; knead 8-10 times. Divide into thirds. Roll each portion to 1/8-in. thickness. Cut noodles into 1/4-in. strips; cut the strips into 2-in. lengths. Cook immediately in boiling broth for 5-7 minutes or until tender; drain.

Nutrition Facts : Calories 245 calories, FatContent 6g fat (1g saturated fat), CholesterolContent 128mg cholesterol, SodiumContent 287mg sodium, CarbohydrateContent 38g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 8g protein.

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From insanelygoodrecipes.com
See details


37 EGG YOLK RECIPES FOR WHEN YOU ALREADY USED THE EGG ...
1/3/2020 · Sometimes you make a meringue or some seedy power sprinkle and you find yourself with extra egg yolks. Which means you need some egg yolk recipes…
From epicurious.com
See details


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15/2/2018 · Ever wonder what to do with egg yolks after you're left with 2 (or 8!) after another recipe called for just egg whites? We've got you covered with these egg yolk recipes …
From tasteofhome.com
See details


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30/7/2021 · From traditional takes to ones with a twist, these deviled egg recipes from Food Network are sure to be a hit at picnics, parties, barbecues and more.
From foodnetwork.com
See details


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I made the dough in my bread machine and also took note of comments made by other reviewers. Firstly, I made 1/2 the quantity and baked only 20min (altho next time, I will make two and give away one since baking time is so short), doubled the quantity of sugar and substituted whole eggs for the egg yolks (ie. 6 egg yolks …
From allrecipes.com
See details


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This easy egg recipe is a traditional dish from the American South; in Chef Virginia Willis's version, Dijon mustard, mayonnaise, and butter make the eggs extra creamy. Deviled Egg …
From marthastewart.com
See details


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From seriouseats.com
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