HOW TO MAKE DUMPLING SAUCE RECIPES

DUMPLING DIPPING SAUCE RECIPE | ALLRECIPES

Dumpling Dipping Sauce Recipe | Allrecipes image

Great for steamed or fried dumplings, egg rolls, and spring rolls!

Provided by Rick Pisciotta

Categories Side Dish Sauces and Condiments Sauces

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Yield 10 servings

Number Of Ingredients 8

Ingredients

3 tablespoons light soy sauce
3 tablespoons dark soy sauce
3 tablespoons red wine vinegar
1 teaspoon hot chili oil
1 teaspoon minced fresh ginger root
½ teaspoon white sugar
1 clove garlic, chopped
¼ teaspoon minced green onion, or to taste

Steps:

Whisk light soy sauce, dark soy sauce, red wine vinegar, chili oil, ginger, sugar, garlic, and green onion together in a bowl; pour into a sealable container, seal, and refrigerate 1 hour.

Nutrition Facts : Calories 5.9 calories, CarbohydrateContent 0.7 g, FatContent 0.4 g, SaturatedFatContent 0.1 g, SodiumContent 538.1 mg, SugarContent 0.2 g

DUMPLING DIPPING SAUCE RECIPE | MYRECIPES

Dumpling Dipping Sauce Recipe | MyRecipes image

Set out little bowls of this sauce for folks to dunk their pot stickers and shumai.

Provided by Ann Taylor Pittman

Total Time 2 minutes

Yield Serves 6 (serving size: 1 scant tablespoon)

Number Of Ingredients 6

Ingredients

2?½ tablespoons lower-sodium soy sauce
1?½ tablespoons water
1 teaspoon sugar
1 teaspoon toasted sesame seeds
2 teaspoons rice vinegar
1 teaspoon dark sesame oil

Steps:

Combine all ingredients, stirring until the sugar dissolves. Serve sauce with dumplings.

Nutrition Facts : Calories 15 calories, CarbohydrateContent 1 g, FatContent 1 g, SaturatedFatContent 0.1 g, SodiumContent 222 mg, SugarContent 1 g

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