HOW TO MAKE DOWN RECIPES
DOWN HOME CHITTERLINGS RECIPE | ALLRECIPES
Chitterlings or pork intestines are a favorite among Southern families. Traditionally, they are prepared during the holiday season, but deep freezing makes them available year round. Be sure to wash any surface and your hands thoroughly with a bleach solution to avoid contamination while handling raw chitterlings. Chitterlings are very good and are allowed, in moderation, under some popular Low Carb Diets. Be certain to pass the vinegar and hot sauce. Enjoy!
Provided by KERYNE
Categories Meat and Poultry Pork
Total Time 8 hours 0 minutes
Prep Time 2 hours 0 minutes
Cook Time 6 hours 0 minutes
Yield 12 Servings
Number Of Ingredients 5
Steps:
- Soak the chitterlings in cold water throughout the cleaning stage. Each chitterling should be examined and run under cold water, all foreign materials should be removed and discarded. Chitterlings should retain some fat, so be careful to leave some on. After each chitterling has been cleaned, soak in two cold water baths for a few minutes. The second water should be clearer. If not, soak in one more bath.
- Place the chitterlings in a 6 quart pot, and fill with cold water. Bring to a boil, then add the onion and season with salt, garlic and red pepper flakes. Be sure the water is at a full boil before adding seasonings, or the chitterlings could become tough. Continue to simmer for 3 to 4 hours, depending on how tender you like them. Serve with spaghetti or turnip greens. Be certain to pass the vinegar and hot sauce.
Nutrition Facts : Calories 312.2 calories, CarbohydrateContent 1.1 g, CholesterolContent 365.4 mg, FatContent 26.9 g, FiberContent 0.2 g, ProteinContent 16.6 g, SaturatedFatContent 12.6 g, SodiumContent 411.8 mg, SugarContent 0.4 g
EASY PINEAPPLE UPSIDE-DOWN CAKE RECIPE - BETTYCROCKER.COM
Wow your friends and family with this classic pineapple upside-down cake. With tasting notes that boast fruity, gooey, caramelly goodness, it's no wonder why this has been a must-make favorite for generations. In our Easy Pineapple Upside-Down Cake recipe, save yourself some time with a fool-proof shortcut. With a box of Betty Crocker™ Super Moist™ Yellow Cake Mix, you can have this impressive dessert prepped for the oven in just 15 minutes. With step-by-step directions, Betty's with you every step of the way in this incredible upside-down pineapple cake. Now just bake, flip and enjoy!
Provided by Betty Crocker Kitchens
Total Time 1 hours 50 minutes
Prep Time 15 minutes
Yield 12
Number Of Ingredients 6
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). In 13x9-inch pan, melt butter in oven. Sprinkle brown sugar evenly over butter. Arrange pineapple slices on brown sugar. Place cherry in center of each pineapple slice, and arrange remaining cherries around slices; press gently into brown sugar.
- Add enough water to reserved pineapple juice to measure 1 cup. Make cake batter as directed on box, substituting pineapple juice mixture for the water. Pour batter over pineapple and cherries.
- Bake 42 to 48 minutes (44 to 53 minutes for dark or nonstick pan) or until toothpick inserted in center comes out clean. Immediately run knife around side of pan to loosen cake. Place heatproof serving plate upside down onto pan; turn plate and pan over. Leave pan over cake 5 minutes so brown sugar topping can drizzle over cake; remove pan. Cool 30 minutes. Serve warm or cool. Store covered in refrigerator.
Nutrition Facts : Calories 380 , CarbohydrateContent 57 g, CholesterolContent 55 mg, FatContent 3 , FiberContent 0 g, ProteinContent 3 g, SaturatedFatContent 5 g, ServingSize 1/12 of Cake, SodiumContent 310 mg, SugarContent 41 g, TransFatContent 0 g
More about "how to make down recipes"
DOWN HOME CHITTERLINGS RECIPE | ALLRECIPES
Chitterlings or pork intestines are a favorite among Southern families. Traditionally, they are prepared during the holiday season, but deep freezing makes them available year round. Be sure to wash any surface and your hands thoroughly with a bleach solution to avoid contamination while handling raw chitterlings. Chitterlings are very good and are allowed, in moderation, under some popular Low Carb Diets. Be certain to pass the vinegar and hot sauce. Enjoy!
From allrecipes.com
Reviews 4.5
Total Time 8 hours 0 minutes
Category Meat and Poultry, Pork
Calories 312.2 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 8 hours 0 minutes
Category Meat and Poultry, Pork
Calories 312.2 calories per serving
- Place the chitterlings in a 6 quart pot, and fill with cold water. Bring to a boil, then add the onion and season with salt, garlic and red pepper flakes. Be sure the water is at a full boil before adding seasonings, or the chitterlings could become tough. Continue to simmer for 3 to 4 hours, depending on how tender you like them. Serve with spaghetti or turnip greens. Be certain to pass the vinegar and hot sauce.
See details
PINEAPPLE UPSIDE-DOWN CAKE RECIPE - BETTYCROCKER.COM
Can you imagine a world without pineapple upside-down cake? Neither can we! And this recipe is by far the greatest of all time. Brown sugar and butter create a rich, caramel glaze that coats juicy pineapple rings, maraschino cherries and a golden-brown cake—what’s not to love? But the true secret to this cake’s beauty is in the “flip” that happens when you remove it from the oven. It might sound intimidating, but it’s so much easier than you think! The result is a picture-perfect upside-down pineapple cake made from scratch.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 10 minutes
Calories 390 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 10 minutes
Calories 390 per serving
- Bake 50 to 55 minutes or until toothpick inserted in center comes out clean. Immediately place heatproof serving plate upside down over pan; turn plate and pan over. Leave pan over cake a few minutes so brown sugar mixture can drizzle over cake; remove pan. Serve warm. Store cake loosely covered.
See details
HOMEMADE RHUBARB UPSIDE-DOWN CAKE RECIPE: HOW TO MAKE IT
This light and airy yellow cake is moist but not too sweet, and the caramelized rhubarb topping adds tangy flavor and visual appeal. We like it served with strawberry ice cream. —Joyce Rowe, Stratham, New Hampshire
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 10 minutes
Category Desserts
Calories 240 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 10 minutes
Category Desserts
Calories 240 calories per serving
- Preheat oven to 325°. In a small bowl, combine brown sugar and butter. Spread into a greased 10-in. cast-iron or other ovenproof skillet. Layer with rhubarb; sprinkle with sugar. Set aside., In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in egg yolks and vanilla. Combine the flour, baking powder and salt; add to creamed mixture alternately with milk, beating well after each addition. , In a small bowl, beat egg whites and cream of tartar on medium speed until stiff peaks form. Gradually fold into creamed mixture, about 1/2 cup at a time. Gently spoon over rhubarb. , Bake until cake springs back when lightly touched, 40-50 minutes. Cool for 10 minutes before inverting onto a serving plate. Serve warm, with whipped cream or ice cream if desired.
See details
EASY STEPS TO REDUCE A RECIPE - MAKE YOUR BEST MEAL
Aug 19, 2019 · Do the easy part first: The first step in scaling a recipe down is dividing the easy measurements by however much you're reducing the recipe. For example, if a recipe that serves four calls for one cup of chicken broth, simply divide by two; a piece of cake. If the recipe is for six, then divide by three and use 1/3 cup of broth.
From thespruceeats.com
From thespruceeats.com
See details
HOW TO MAKE A SMALLER HOLIDAY FEAST FOR FEWER PEOPLE - EATER
Nov 16, 2020 · When it comes to baked dishes whose ingredients can easily be adjusted, Mims sees no problem with scaling down. “Most of those side dishes are going to be made in 9-by-13-inch baking dishes. So ...
From eater.com
From eater.com
See details
HOW TO CREATE YOUR OWN RECIPE, ACCORDING TO A PRO
Oct 18, 2017 · On the same note, adding or removing ingredients in a dramatic way would help make the recipe your own. Pro tip: When it comes to herbs and seasoning, simply increasing or decreasing the amount you use doesn’t make the recipe an original. But trading cinnamon sugar for Old Bay definitely would be a unique twist.
From tasteofhome.com
From tasteofhome.com
See details
RECIPE CONVERTER: HOW TO HALVE AND THIRD A RECIPE ...
Whether a recipe makes two cakes and you only need one, or if you're cooking for two instead of four, this guide for how to cut down a recipe is a life-saver. ----- Get more great cooking tips and 100s of amazing (easy) recipes delivered to your inbox! Sign up for our free RecipeLion email newsletter today!
From recipelion.com
From recipelion.com
See details
HOW TO MAKE YOUR OWN RECIPE (WITH PICTURES) - WIKIHOW
May 18, 2020 · Make the recipe before adapting it. ... After the ingredients, write down each step in the cooking process, from preheating the stove to how long to let the food cool before serving it. Store the recipe in a cookbook or a recipe box. To learn how to incorporate multiple flavors in your own recipe, keep reading the article!
From wikihow.com
From wikihow.com
See details
HOW TO MAKE A CALM DOWN JAR: 17 DIY CALM DOWN JAR RECIPES ...
3. Add additional glitter, whisk vigorously one more time, and transfer mixture into your clear jar. 4. If your jar isn’t 100% full, top up with hot water. 5. Allow water to cool to room temperature before putting the lid on. 6. Secure lid with glue (I used a glue gun) to ensure it is properly sealed and won’t leak. 7.
From merakilane.com
From merakilane.com
See details
HOW TO MAKE A FAMILY RECIPE BOOK - PASSING DOWN TRADITIONS ...
Dec 05, 2014 · How To Make A Family Recipe Book. 1. Gather materials to create a family recipe book or binder. I recommend a binder because you can easily add pages. 2. Compile Recipes. Now you need to compile recipes. This can be a slow process done over time, or if you have a daughter or granddaughter preparing to get married, you can get it all done and ...
From simplelivingmama.com
From simplelivingmama.com
See details
KRISTEN BELL'S GRANDMA PASSED DOWN THIS "HEAVENLY" PICKLE ...
Dec 02, 2021 · Most versions start with a combo of potatoes, celery, carrots and onion, plus chicken broth. "Then you're putting in the actual pickle juice from the jar and chopping up the pickles," Bell tells ...
From msn.com
From msn.com
See details
HOW TO MAKE HOMEMADE PANETTONE: ITALIAN CHRISTMAS BREAD RECIPE
Aug 02, 2021 · How to Make Homemade Panettone: Italian Christmas Bread Recipe - 2021 - MasterClass. There’s something festive in the appearance of a puffed dome of panettone bread studded with jewel-toned fruit. This classic sweet bread loaf makes a merry addition to the holidays and making one isn’t as difficult as it appears.
From masterclass.com
From masterclass.com
See details
HOW TO MAKE KOLKATA-STYLE FISH KATHI ROLL (RECIPE INSIDE ...
Dec 29, 2021 · Fish Kathi Roll Recipe: How To Make Fish Kathi Roll. Start by marinating the fish. For this, take a bowl, add boneless fish along with ginger, garlic and salt, mix well. Keep aside. Meanwhile, heat oil in a pan, saute garlic, ginger and onions until light brown. Add tomatoes and fry for a few minutes. Add marinated fish and stir fry again.
From food.ndtv.com
From food.ndtv.com
See details
HOW TO MAKE PINEAPPLE UPSIDE-DOWN CAKE | PINEAPPLE UPSIDE ...
Preheat the oven to 350 degrees F. Place the butter in an 8-by-8-by-2-inch square baking pan and set it over low heat to melt. When melted, sprinkle the brown sugar over the butter.
From foodnetwork.com
From foodnetwork.com
See details
HOW TO MAKE APPLE UPSIDE-DOWN CAKE (EASY RECIPE) - IT'S ...
Sep 06, 2021 · In a medium bowl, beat together the cake mix, eggs, oil, and water. Beat for approximately 2 minutes. Spoon the cake batter over the apples in the pan. Bake at 350 degrees for about 35 minutes, until top of cake springs back when touched and toothpick inserted in the center comes out clean.
From itsalwaysautumn.com
From itsalwaysautumn.com
See details
ALLRECIPES - HOW TO MAKE PINEAPPLE UPSIDE DOWN CAKE | FOOD ...
Pineapple upside down cake. That's right, a classic American dessert. So incredibly easy to make and in my experience, a real crowd-pleaser which starts with this, a heavy cast-iron skillet. Of course, you can do this in a regular baking dish. But if you have one of these, this is what you wanna use. Alright, we're gonna toss in a big hunk of ...
From facebook.com
From facebook.com
See details
HOW TO MAKE BROWN BUTTER CARDAMOM BANANA BREAD ...
Using banana's most complementary spices, cardamom with nutty brown butter makes this common baked good revved-up with easy steps. Makes one 9-inch loaf:Ingr...
From m.youtube.com
From m.youtube.com
See details
