HOW TO MAKE CRACKER BARREL BISCUITS RECIPES

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COPYCAT CRACKER BARREL™ HASH BROWN CASSEROLE RECIPE ...



Copycat Cracker Barrel™ Hash Brown Casserole Recipe ... image

Cracker Barrel™ hash brown casserole is so creamy, so cheesy and so like the real thing, you never need to leave your house again for this restaurant favorite. Serve it with eggs and bacon for a lazy Sunday brunch or alongside meat and veggies as an easy Wednesday night dinner. You can even make this recipe ahead of time and pop it in the oven whenever you need a comfort food fix. With this ultra-versatile recipe, anything and everything goes—literally, we doubt you’ll have leftovers.

Provided by TBSP Geoff

Total Time 1 hours 0 minutes

Prep Time 15 minutes

Yield 12

Number Of Ingredients 8

2 pounds frozen hash browns, thawed
1/2 cup butter, melted
1 can (10.75 ounces) cream of chicken soup
1 pint sour cream
1/2 cup onion, chopped
2 cups grated cheddar cheese
1 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Preheat oven to 350° F. Spray 11 x 14 inch casserole or baking dish with cooking spray.
  • In large bowl, combine all ingredients and stir together. Spread evenly in prepared pan. Bake for 45 minutes until top is golden brown.

Nutrition Facts : Calories 340 , CarbohydrateContent 25 g, CholesterolContent 60 mg, FatContent 3 1/2 , FiberContent 2 g, ProteinContent 7 g, SaturatedFatContent 13 g, ServingSize 1 Serving, SodiumContent 600 mg, SugarContent 2 g, TransFatContent 1 g

COPYCAT CRACKER BARREL™ HASH BROWN CASSEROLE RECIPE ...



Copycat Cracker Barrel™ Hash Brown Casserole Recipe ... image

Cracker Barrel™ hash brown casserole is so creamy, so cheesy and so like the real thing, you never need to leave your house again for this restaurant favorite. Serve it with eggs and bacon for a lazy Sunday brunch or alongside meat and veggies as an easy Wednesday night dinner. You can even make this recipe ahead of time and pop it in the oven whenever you need a comfort food fix. With this ultra-versatile recipe, anything and everything goes—literally, we doubt you’ll have leftovers.

Provided by TBSP Geoff

Total Time 1 hours 0 minutes

Prep Time 15 minutes

Yield 12

Number Of Ingredients 8

2 pounds frozen hash browns, thawed
1/2 cup butter, melted
1 can (10.75 ounces) cream of chicken soup
1 pint sour cream
1/2 cup onion, chopped
2 cups grated cheddar cheese
1 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Preheat oven to 350° F. Spray 11 x 14 inch casserole or baking dish with cooking spray.
  • In large bowl, combine all ingredients and stir together. Spread evenly in prepared pan. Bake for 45 minutes until top is golden brown.

Nutrition Facts : Calories 340 , CarbohydrateContent 25 g, CholesterolContent 60 mg, FatContent 3 1/2 , FiberContent 2 g, ProteinContent 7 g, SaturatedFatContent 13 g, ServingSize 1 Serving, SodiumContent 600 mg, SugarContent 2 g, TransFatContent 1 g

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COPYCAT CRACKER BARREL™ HASH BROWN CASSEROLE RECIPE ...
Cracker Barrel™ hash brown casserole is so creamy, so cheesy and so like the real thing, you never need to leave your house again for this restaurant favorite. Serve it with eggs and bacon for a lazy Sunday brunch or alongside meat and veggies as an easy Wednesday night dinner. You can even make this recipe ahead of time and pop it in the oven whenever you need a comfort food fix. With this ultra-versatile recipe, anything and everything goes—literally, we doubt you’ll have leftovers.
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