HOW TO MAKE CORN WITH CREAM CHEESE RECIPES
CHEESY CORN WITH CREAM CHEESE RECIPE | ALLRECIPES
My family loves corn and I love this dish because it is simple and quick.
Provided by Mary Davis
Categories Corn Side Dishes
Yield 6 to 8 servings
Number Of Ingredients 7
Steps:
- In a saucepan over medium heat, combine the corn, parsley, garlic, Creole seasoning. Add enough water to cover, bring to a boil and cook until tender. Drain and set aside.
- In a large skillet over medium heat, add the butter and onion; saute until onion softens. Add corn and cream cheese. Cook over low heat for 10 minutes. Remove from heat, chill completely and serve cold.
Nutrition Facts : Calories 230.5 calories, CarbohydrateContent 15.1 g, CholesterolContent 52.6 mg, FatContent 18.3 g, FiberContent 1.7 g, ProteinContent 4.6 g, SaturatedFatContent 11.3 g, SodiumContent 177.9 mg, SugarContent 2.6 g
CREAM CHEESE CORN RECIPE | ALLRECIPES
Creamy corn is a wonderful foil for that Thanksgiving day turkey. Originally submitted to ThanksgivingRecipe.com.
Provided by Earla Taylor
Categories Corn Side Dishes
Yield 6 - 8 servings
Number Of Ingredients 3
Steps:
- Combine the corn, butter or margarine and the cream cheese in a medium sized saucepan. Cook over medium heat for about 20 minutes. Serve hot.
Nutrition Facts : Calories 395.3 calories, CarbohydrateContent 37.9 g, CholesterolContent 70.1 mg, FatContent 26.6 g, FiberContent 5.3 g, ProteinContent 8.8 g, SaturatedFatContent 15.7 g, SodiumContent 217.3 mg, SugarContent 6.3 g
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