HOW TO MAKE CHOCOLATE WHIPPED CREAM ICING RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

CHOCOLATE WHIPPED CREAM FROSTING RECIPE - BETTYCROCKER.COM



Chocolate Whipped Cream Frosting Recipe - BettyCrocker.com image

If you're looking for the perfect frosting for any sweet recipe, you can't go wrong with this creamy, fluffy Chocolate Whipped Cream Frosting. Our chocolate whipped cream uses just 4 ingredients, so you can easily pull it together while other parts of your dessert are baking or chilling. Check out how to make Chocolate Whipped Cream Frosting in one simple step.

Provided by Betty Crocker Kitchens

Total Time 10 minutes

Prep Time 10 minutes

Yield 12

Number Of Ingredients 4

1 1/2 cups whipping (heavy) cream
1 1/4 cups powdered sugar
1/3 cup baking cocoa
1/2 teaspoon vanilla

Steps:

  • Beat all ingredients in chilled large bowl with electric mixer on high speed until stiff.

Nutrition Facts : Calories 150 , CarbohydrateContent 15 g, CholesterolContent 35 mg, FatContent 2 , FiberContent 1 g, ProteinContent 1 g, SaturatedFatContent 6 g, ServingSize 1/12 of Recipe, SodiumContent 10 mg, SugarContent 13 g, TransFatContent 0 g

WHIPPED CHOCOLATE CREAM ICING RECIPE - FOOD.COM



Whipped Chocolate Cream Icing Recipe - Food.com image

This is a lush light frosting which keeps it's consistency for 1-2 days in the refrigerator and doesn't seem to sink into the cake as so many do. Simple and easy to make. A delicious topping for those special occasions when you want something special.

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 cake, 8-10 serving(s)

Number Of Ingredients 3

2 cups whipping cream
1 cup icing sugar (2 cups if added sweetness is desired, I use 1 1/2 to 2cups)
1/4 cup cocoa

Steps:

  • Sift icing sugar and cocoa into a bowl.
  • Add whipping cream and stir to mix.
  • With beater whip as for whipping cream.
  • This amount will very generously cover a large Angel cake or any other large cake.

Nutrition Facts : Calories 273.6, FatContent 22.3, SaturatedFatContent 13.7, CholesterolContent 81.5, SodiumContent 22.9, CarbohydrateContent 18.1, FiberContent 0.5, SugarContent 14.7, ProteinContent 1.7

More about "how to make chocolate whipped cream icing recipes"

FOOD PROCESSOR CHOCOLATE WHIPPED CREAM FROSTING RECIPE ...
Typical frostings are too sweet for my taste. Instead, I prefer a whipped cream frosting and adding cocoa powder makes it even better! This will add an extra special topping to any dessert. Simple and delicious!
From allrecipes.com
Reviews 4.8
Total Time 5 minutes
Category Desserts, Frostings and Icings, Chocolate
Calories 61.6 calories per serving
  • To make with an electric mixer: Place heavy whipping cream, pure vanilla extract, granulated white sugar, and cocoa powder into a large bowl, and stir to combine ingredients. Cover and chill bowl and beaters for at least 30 minutes. When chilled, beat until stiff peaks form. Use immediately.
See details


WHIPPED CHOCOLATE CREAM ICING RECIPE - FOOD.COM
whipped chocolate cream icing recipe - food.com image
This is a lush light frosting which keeps it's consistency for 1-2 days in the refrigerator and doesn't seem to sink into the cake as so many do. Simple and easy to make. A delicious topping for those special occasions when you want something special.
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 273.6 per serving
  • This amount will very generously cover a large Angel cake or any other large cake.
See details


WHIPPED CREAM FROSTING RECIPE | ALLRECIPES
A heavenly coating for any cake. Whipped cream is gently folded into sweetened cream cheese.
From allrecipes.com
Reviews 4.7
Total Time 15 minutes
Category Desserts, Frostings and Icings
Calories 233.3 calories per serving
  • In a large bowl, beat cream cheese, sugar salt and vanilla until smooth. In a small bowl, whip the heavy cream until stiff peaks form. Fold into the cream cheese mixture.
See details


CHOCOLATE CREAM CHEESE FROSTING RECIPE - FOOD.COM
This frosting is sooo good. It almost has a whipped consistency, and it tastes absolutely delicious. I use it when I want a rich & smooth chocolate frosting. It is my "go-to" frosting, and my family is always asking me to use it. I cannot even remember where I found it because I have been using it for so long. I usually end up doubling the recipe, which is the perfect amount for a two-layer cake. The most important step is letting your cream cheese and butter soften. Enjoy!
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 216.6 per serving
  • Store in the refrigerator.
See details


CHOCOLATE WHIPPED CREAM FROSTING - FLUFFY, STABLIZED, AND ...
Jan 30, 2017 · HOW TO MAKE CHOCOLATE WHIPPED CREAM FROSTING First mix together the unsweetened cocoa, powdered sugar, cream of tartar, and milk. Cover and refrigerate until well... Transfer the chocolate mixture to a large bowl. Add the heavy cream and beat until stiff peaks form. Spread frosting on layer cakes, ...
From mamagourmand.com
See details


CHOCOLATE WHIPPED CREAM FROSTING - EASY DESSERT RECIPES
May 12, 2021 · How to make Chocolate Whipped Cream Frosting. Add each of your ingredients into your stand mixer bowl. Slowly whisk the ingredients together. Mix your ingredients for up to five minutes.
From easydessertrecipes.com
See details


CHOCOLATE WHIPPED CREAM FROSTING - TWO SISTERS
Jun 07, 2019 · On slow speed, mix the whipping cream and chocolate pudding. When it starts to come together, stop mixer and scrape down sides. Also check to make sure the pudding hasn’t clumped on the bottom. Fold mixture a couple of times with a spoon. Turn mixer back on for just a few revolutions.
From twosisterscrafting.com
See details


STABILIZED CHOCOLATE WHIPPED CREAM FROSTING - SPICES N FLAVORS
Jul 12, 2018 · Instructions In a bowl, using a hand mixer cream the cream cheese until smooth and lump free. Whisking continuously add the whipping cream little by little until combined. Again whipping continuously add in the sugar little at a time. Finally add the cocoa powder and whip until stiff peaks.
From spicesnflavors.com
See details


CHOCOLATE WHIPPED CREAM FROSTING - TWO SISTERS
Jun 07, 2019 · Add the whipping cream to the cold bowl. Turn the mixer to high and mix until soft peaks form. Add the powdered sugar and mix at high speed. Just before you get to stiff peaks add the chocolate pudding mix. On slow speed, mix the whipping cream and chocolate pudding. When it starts to come together, stop mixer and scrape down sides.
From twosisterscrafting.com
See details


CHOCOLATE WHIPPED CREAM - THE FIRST YEAR
Oct 19, 2016 · Remove the bowl from the freezer. Add the heavy cream, cocoa powder, and powdered sugar, and beat with an electric mixer for 4-5 minutes, or until stiff peaks form / it’s scoop-able with a spoon and holds its shape. Use on cakes, cupcakes, pies, hot cocoa, etc. Place leftovers in a container and store in the fridge for up to 3 days.
From thefirstyearblog.com
See details


EASY CHOCOLATE WHIPPED CREAM | BEYOND FROSTING
Jan 03, 2021 · Instructions. Place the mixing bowl and whisk attachment in the freezer for 5 to 10 minutes to chill. Pour the heavy cream into the chilled bowl and use an electric or stand mixer to beat the heavy cream on medium-high speed until soft peaks form. Slowly add the powdered sugar, cocoa powder and vanilla extract.
From beyondfrosting.com
See details


WHIPPED CHOCOLATE FROSTING - THE MERCHANT BAKER
Apr 23, 2015 · Bake at 350 degrees F. for about 40 minutes or until toothpick inserted in center comes out with just a few moist crumbs. Allow to cool in pans for 10 minutes, then remove from pans and finish cooling on racks. If using 9" pans, baking time will shorter. Frosting recipe adapted from Our Best Bites.
From themerchantbaker.com
See details


WHIPPED CREAM FROSTING RECIPE | FOOD NETWORK KITCHEN ...
Directions. Place a large mixing bowl or the bowl of a stand mixer in the freezer until cold, about 5 minutes. Alternatively, fill the bowl with ice water and let stand for 5 minutes. Pour out the ...
From foodnetwork.com
See details


DARK CHOCOLATE CAKE WITH WHIPPED CREAM FROSTING - LOVELY ...
Feb 18, 2017 · In a large bowl, mix sugar, flour, cocoa, baking powder, baking soda, and salt. Add eggs, milk, oil, and extracts. Beat the ingredients together with a hand mixer on low speed, and then gradually increase to medium speed for about 2 minutes. Slowly stir in the boiling water by hand. The batter will be very thin.
From lovelylittlekitchen.com
See details


WHIPPED CREAM FROSTING RECIPE & VIDEO - JOYOFBAKING.COM
I have included recipes for vanilla flavored whipped cream (also called Chantilly Cream), raspberry, strawberry, lemon, chocolate, and even a mocha flavored whipped cream. The trick to making Whipped Cream Frosting is to have the cream, the bowl, and the wire whisk very cold, as this will help the cream reach its maximum volume when whipped.
From joyofbaking.com
See details


PUBLIX WHIPPED CREAM FROSTING RECIPE
How To Make Publix Frosting Recipes. 4 hours ago mix butter, crisco, and salt together on low speed for 5 minutes. add vanilla, butter flavor, and almond extract. beat until well blended. turn mixer on to the lowest speed the mixer has, add sugar 1/2 cup at a time until sugar is mixed in. turn mixer up to medium speed and beat until smooth and creamy. this should take 5 minutes.
From share-recipes.net
See details


CHOCOLATE WHIPPED CREAM FROSTING - ERREN'S KITCHEN
Jan 30, 2019 · Tips for Perfect Chocolate Whipped Cream. This recipe can be made using a mixer or food processor.; Use Chilled Cream.Cold cream whips up the quickest. Don’t over whip – Whipped cream can easily turn to butter if over whipped.See the photos in the post and video for examples of what it looks like when it’s whipped enough.
From errenskitchen.com
See details


EASY WHIPPED CHOCOLATE BUTTERCREAM FROSTING RECIPE~ THE BEST!!
Mar 27, 2014 · Instructions. In a large bowl cream butter until fluffy. Add in heavy cream and mix until light and fluffy. Mix in vanilla extract. Mix in melted chocolate chips. Mix in cocoa powder and powdered sugar until frosting is light, fluffy and whipped. (You have to mix it really good to get it airy) Stir in salt.
From divascancook.com
See details


CHOCOLATE FROSTING RECIPE, EASY WHIPPED CREAM CHEESE FROSTING
Mar 07, 2015 · How to Make Whipped Chocolate Cream Cheese Frosting: 1. In the bowl of an electric mixer using paddle attachment (or using an electric hand mixer with a large bowl), beat together 8 oz cream cheese with 8 Tbsp butter on medium/high speed until creamy (3 min), scraping down the bowl as needed.
From natashaskitchen.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »