HOW TO MAKE CHOCOLATE SPOONS RECIPES
CHOCOLATE SPOONS RECIPE - BETTYCROCKER.COM
Use your creativity to decorate these beautiful chocolate-covered spoons that make a delightful holiday gift - ready in just 35 minutes.
Provided by Betty Crocker Kitchens
Total Time 35 minutes
Prep Time 25 minutes
Yield 18
Number Of Ingredients 3
Steps:
- Line cookie sheet with waxed paper. In heavy 1-quart saucepan, melt chocolate chips over lowest possible heat, stirring constantly.
- Tip saucepan so chocolate runs to one side. Dip bowl portion of each spoon into chocolate. Sprinkle with candy decorations. Place on waxed paper. Let stand about 10 minutes or until chocolate is dry.
- Wrap spoons in plastic wrap or cellophane.
Nutrition Facts : Calories 50 , CarbohydrateContent 6 g, CholesterolContent 0 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 1 1/2 g, ServingSize 1 Spoon, SodiumContent 0 mg, SugarContent 5 g, TransFatContent 0 g
HOT-CHOCOLATE SPOONS RECIPE | MYRECIPES
Place each spoon in a flat cellophane bag (we also used a cardboard insert for stability) and tie with kitchen twine or ribbon. To serve, stir chocolate spoon into 8 ounces hot milk.
Provided by MyRecipes
Total Time 40 minutes
Yield Yields 24 chocolate-covered spoons
Number Of Ingredients 3
Steps:
- Place chocolate melts in a medium microwave-safe bowl. Microwave on high for 1 minute. Stir and microwave for 30-second intervals until melted and smooth. Spoon chocolate into ice cube trays using about 1 Tbsp. in each of 24 squares. Decorate with toppings and insert spoon into each square. Refrigerate until completely set, about 30 minutes, and gently remove from the cube tray.
- GIVE THEM
- Add a washi-tape flag to handles. Place each spoon in a flat cellophane bag (we also used a cardboard insert for stability) and tie with kitchen twine or ribbon. Include directions on the tag: "Stir chocolate spoon into 8 oz. hot milk."
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