HOW TO MAKE CHIPOTLE SEASONING RECIPES

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HOW TO MAKE HOMEMADE CHIPOTLE SEASONING – THE KITCHEN ...



How To Make Homemade Chipotle Seasoning – The Kitchen ... image

A smoky, spicy pepper seasoning perfect on meats, salads, and sauces.

Provided by Cassie Marshall

Categories     Seasoning

Prep Time 10 minutes

Yield 10

Number Of Ingredients 8

½ tbsp Crushed Chipotle Pepper
1 tbsp Chipotle Chili Powder (Note: Any chili powder will do.)
1 tbsp Paprika Powder
1 teaspoon Garlic Powder
1 teaspoon Ground Coriander
1 teaspoon Ground Cumin
1 teaspoon Oregano
½ teaspoon Coarse Sea Salt

Steps:

  • Use a pestle and mortar to grind up your chipotle pepper. You want to get it somewhere between a powder and small flakes. If you’ve bought crushed chipotle peppers you can skip this step.
  • Add your dried ingredients to a bowl. It doesn’t matter what order you do this in.
  • Mix the ingredients thoroughly with a spoon.
  • Store in an airtight jar or sealable bag. The seasoning will keep for up to 4 months.

Nutrition Facts : Calories 9 kcal, CarbohydrateContent 1 g, SodiumContent 131 mg, ServingSize 1 serving

HOMEMADE CHIPOTLE SEASONING IS VERSATILE, YOU CAN USE IT ...



Homemade Chipotle Seasoning is versatile, you can use it ... image

Homemade Chipotle Seasoning is so versatile! You can use it to spice up anything! Make up a big batch to have on hand. Perfect for steak, chicken, eggs, seafood, dips, dressings and roasted veggies!

Provided by Amy Lawrence

Number Of Ingredients 7

1 T. chipotle powder (use more or less to taste, this is spicy as it is)
1 T. smoked paprika
1 T. ground cumin
1/2 T. kosher salt
1/2 T. garlic powder
1 t. oregano
1 t. ground coriander

Steps:

  • Mix all ingredients together in a small bowl. Store in an airtight container.

Nutrition Facts : ServingSize 1 g, Calories 10 kcal, CarbohydrateContent 2.1 g, ProteinContent 0.5 g, FatContent 0.2 g, SodiumContent 1165.1 mg, FiberContent 0.6 g, SugarContent 0.1 g

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