HOW TO MAKE CHILLI SAUCE RECIPES
HOMEMADE CHILI SAUCE RECIPE | ALLRECIPES
Make this tasty homemade chili sauce in a flash with ingredients you will have already in your cabinets. Definitely less expensive than prepared, and you can adjust to your liking. Keep covered and refrigerated between uses.
Provided by Karen
Categories Side Dish Sauces and Condiments Sauces
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 1/4 cup
Number Of Ingredients 7
Steps:
- Whisk tomato sauce, brown sugar, vinegar, chili powder, allspice, garlic powder, and onion powder together in a bowl.
Nutrition Facts : Calories 17.2 calories, CarbohydrateContent 4.2 g, FatContent 0.1 g, FiberContent 0.4 g, ProteinContent 0.4 g, SodiumContent 130.6 mg, SugarContent 3.7 g
CHILI SAUCE RECIPE | ALLRECIPES
This made-in-minutes chili sauce is a great substitute for bottled chili sauce.
Provided by ELLENMEL
Categories Side Dish Sauces and Condiments Sauces
Total Time 5 minutes
Prep Time 5 minutes
Yield 10 servings
Number Of Ingredients 4
Steps:
- Stir the tomato sauce, brown sugar, vinegar, and allspice together in a mixing bowl until thoroughly blended. Pour into a covered container, and refrigerate until ready to use.
Nutrition Facts : Calories 27.5 calories, CarbohydrateContent 6.8 g, FatContent 0.1 g, FiberContent 0.4 g, ProteinContent 0.3 g, SodiumContent 130 mg, SugarContent 6.3 g
More about "how to make chilli sauce recipes"
CHILI SAUCE RECIPE: HOW TO MAKE IT - TASTE OF HOME
—Virginia Lanphier, Omaha, Nebraska
From tasteofhome.com
Reviews 5
Total Time 02 hours 15 minutes
Cuisine North America, Southwest
Calories 93 calories per serving
From tasteofhome.com
Reviews 5
Total Time 02 hours 15 minutes
Cuisine North America, Southwest
Calories 93 calories per serving
- In a stock pot, combine the tomatoes, onions, peppers, sugar and salt; simmer, uncovered, for 45 minutes. , Place the pickling spices, celery seed and mustard seed on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag; add to tomato mixture. Cook for 45 minutes or until very thick, stirring frequently. , Add vinegar; cook to desired thickness. Discard spice bag. Carefully ladle hot mixture into hot pint jars, leaving 1/2-in. headspace. Adjust caps. Process for 15 minutes in a boiling-water canner.
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GUAJILLO CHILI SAUCE RECIPE - FOOD.COM
Make and share this Guajillo Chili Sauce recipe from Food.com.
From food.com
Reviews 5.0
Total Time 1 hours
Calories 39.4 per serving
From food.com
Reviews 5.0
Total Time 1 hours
Calories 39.4 per serving
- Other chilies you can use - An equal amount of New Mexico chillies can replace the quajillo, the sauce will not be as full flavored; a chipotle or two adds complexity.
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CHILI SAUCE RECIPE | ALLRECIPES
This made-in-minutes chili sauce is a great substitute for bottled chili sauce.
From allrecipes.com
Reviews 4.5
Total Time 5 minutes
Category Side Dish, Sauces and Condiments, Sauces
Calories 27.5 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 5 minutes
Category Side Dish, Sauces and Condiments, Sauces
Calories 27.5 calories per serving
- Stir the tomato sauce, brown sugar, vinegar, and allspice together in a mixing bowl until thoroughly blended. Pour into a covered container, and refrigerate until ready to use.
See details
CHILI SAUCE RECIPE: HOW TO MAKE IT - TASTE OF HOME
—Virginia Lanphier, Omaha, Nebraska
From tasteofhome.com
Reviews 5
Total Time 02 hours 15 minutes
Cuisine North America, Southwest
Calories 93 calories per serving
From tasteofhome.com
Reviews 5
Total Time 02 hours 15 minutes
Cuisine North America, Southwest
Calories 93 calories per serving
- In a stock pot, combine the tomatoes, onions, peppers, sugar and salt; simmer, uncovered, for 45 minutes. , Place the pickling spices, celery seed and mustard seed on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag; add to tomato mixture. Cook for 45 minutes or until very thick, stirring frequently. , Add vinegar; cook to desired thickness. Discard spice bag. Carefully ladle hot mixture into hot pint jars, leaving 1/2-in. headspace. Adjust caps. Process for 15 minutes in a boiling-water canner.
See details
SIMPLE HOT CHILLI SAUCE RECIPE - FOOD.COM
I have an abundance of chillis so I want to make a sauce. I'm planning on trying this with other types of chillis as needed, but for now, saving this recipe per how I found it.
http://www.taste.com.au/recipes/19696/hot+chilli+sauce
Modified per suggestions. Receipe states should last 3 weeks in the fridge, but I'm sure if you sterilised, it would last longer and canning would probably make it last even longer.
Prep time includes blending time.
From food.com
Reviews 5.0
Total Time 22 minutes
Calories 287.6 per serving
From food.com
Reviews 5.0
Total Time 22 minutes
Calories 287.6 per serving
- Process mixture, in batches, until smooth. Pour into hot sterilized jars. Secure lids. Refrigerate for up to 3 weeks.
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NO-COOK KEBAB SHOP CHILLI SAUCE RECIPE | BBC GOOD FOOD
Make a quick and easy chilli sauce to accompany our doner kebab recipe for a takeaway classic at home. It's packed with chillies, tomatoes, onion and garlic
From bbcgoodfood.com
Total Time 10 minutes
Category Condiment
Calories 31 calories per serving
From bbcgoodfood.com
Total Time 10 minutes
Category Condiment
Calories 31 calories per serving
- Simply tip all the ingredients in a mini-chopper or food processor with a pinch of salt and blitz to make a sauce. Will keep in the fridge for up to 2 days or freeze for up to 3 months.
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RED CHILE SAUCE (CHILE COLORADO) RECIPE | EPICURIOUS
An easy Red Chile Sauce (Chile Colorado) recipe
From epicurious.com
Reviews 4.0
Total Time 1 hr
From epicurious.com
Reviews 4.0
Total Time 1 hr
- Cook onion, garlic, cumin, and oregano in oil in a large heavy saucepan over moderately low heat, stirring, 2 minutes. Add flour and cook, stirring, 2 minutes. Whisk in chile mixture and simmer, partially covered, whisking occasionally, until reduced to about 2 1/2 cups, about 30 minutes. Season with salt, vinegar, and sugar.
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HOMEMADE CHILI SAUCE - CHILI PEPPER MADNESS
Jul 24, 2020 · How to Make Homemade Chili Sauce – the Recipe Method Whisk the Ingredients. Add all of the ingredients to a large bowl. Whisk them together until the chili sauce is nicely uniform and all of the ingredients are mixed through. You can also use a blender or food processor, but a whisk is usually sufficient. Simmer for Flavor.
From chilipeppermadness.com
From chilipeppermadness.com
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HOMEMADE CHILLI SAUCE • DELICIOUS FROM SCRATCH
Jun 10, 2016 · Add the chilli mixture, the sugar and salt to a large saucepan and bring to the boil. Reduce the heat and simmer gently, stirring fairly regularly to stop the bottom sticking and burning. The sauce is done when the mixture is reduced and thickened, about 20 minutes of simmering.
From deliciousfromscratch.com
From deliciousfromscratch.com
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CHILLI SAUCE RECIPES - BBC FOOD
Chilli sauce recipes. Liven up a dish of eggs, bring zing to a taco or get all fired up over pasta - a chilli sauce can fit into so many dishes. Once you've got the taste for it, it's hard to stop ...
From bbc.co.uk
From bbc.co.uk
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SIMPLE HOMEMADE CHILI SAUCE (RED CHILLI SAUCE) - ALPHAFOODIE
Dec 29, 2020 · Step 2: Blend the red chilli sauce Add the peppers and the rest of the ingredients to a food processor or blender and blitz into a sauce. Taste the sauce and adjust seasonings as necessary. Then, transfer the sauce to a sterilized jar and enjoy it immediately or store it in the fridge for longer-term storage.
From alphafoodie.com
From alphafoodie.com
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HOW TO MAKE CHILLI SAUCE! | JAMIE OLIVER - YOUTUBE
From m.youtube.com
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HOW TO MAKE YOUR OWN CHILLI SAUCE – RECIPE | FOOD | THE ...
Aug 15, 2020 · Estimate the amount of liquid needed to cover the chillies, then make up a 5% brine solution (25g sea salt per 500ml water), and stir to dissolve the salt. Pour the brine over the chillies, making ...
From theguardian.com
From theguardian.com
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10 BEST HEINZ CHILI SAUCE RECIPES | YUMMLY
Jan 03, 2022 · Sweet Chili Sauce Savory Spin. red wine vinegar, pepper, chili flakes, tomato paste, honey, garlic and 1 more.
From yummly.com
From yummly.com
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THE BEST SPICY SWEET CHILI SAUCE! - THE FLAVOR BENDER
Jan 18, 2016 · 1 tbsp soy sauce gluten free soy sauce or salt if you’d like to keep the recipe gluten free or soy free, OR 1/2 tbsp fish sauce. . 1/2 tsp cayenne pepper optional – halve it or leave it out if you like it less spicy. . 2.8 oz sambal oelek a generous 2 1/2 tbsp (please see recipe notes) .
From theflavorbender.com
From theflavorbender.com
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HOW TO MAKE HOT SAUCE - THE ULTIMATE GUIDE - CHILI PEPPER ...
Sep 06, 2018 · A Basic Hot Sauce Recipe – Let’s Make Some Hot Sauce! Here is a very simple hot sauce recipe that you can use a base. It is a non-fermented recipe made Louisiana style with only chili peppers, vinegar and salt. Ingredients. 1 pound fresh chili peppers of choice; ½ – 1 cup vinegar;
From chilipeppermadness.com
From chilipeppermadness.com
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BEST SWEET CHILI SAUCE - THE DARING GOURMET
Jul 17, 2019 · This homemade sweet chili sauce recipe is guaranteed to become a favorite staple in your home! It’s versatile, is quick and easy to make, is free of additives, and tastes WAY better than the store-bought stuff! Homemade Sweet Chili Sauce Recipe. As with most everything, nothing beats homemade and Sweet Chili Sauce is no exception.
From daringgourmet.com
From daringgourmet.com
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HOW TO MAKE CHILLI SAUCE VIDEOS | JAMIE OLIVER
Oct 09, 2018 · How to make chilli sauce: Jamie Oliver. 4:52 Chilli. Jamie spent months perfecting this recipe, and wants to share it with you! All the usual chilli, garlic and onion is combined with Jamie's secret addition of apple juice and cider vinegar to make this wonderful sauce. Make a big batch and use it on everything! More Less. Published: 9 Oct 2018.
From jamieoliver.com
From jamieoliver.com
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CHILI CHUKA (CHILE-GARLIC SAUCE) - THE WASHINGTON POST
Jan 20, 2022 · In a small bowl, cover the dried chiles with very hot water and soak for about 20 minutes, until reconstituted, pliable and slightly plumped. In a mini food processor, blend the garlic until minced.
From washingtonpost.com
From washingtonpost.com
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HOW TO MAKE THAI SWEET CHILI SAUCE - THE MOUNTAIN KITCHEN
Jan 13, 2022 · Whisk the slurry into the saucepan. Simmer the sauce to desired thickness, 3-5 minutes, constantly whisking to avoid sticking. Cool: Cool slightly and use right away, or pour the sweet chili sauce into a glass jar with an air-tight lid. Cool to room temperature and refrigerate; about 1 hour. Tips for Making this Sauce.
From themountainkitchen.com
From themountainkitchen.com
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