HOW TO MAKE CHEESE BALLS AT HOME RECIPES

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CHEESE BALL I RECIPE | ALLRECIPES



Cheese Ball I Recipe | Allrecipes image

This is a wonderful cheese ball. It is very easy to make and simply delicious. Whenever I make it for gatherings or work it always gets great reviews. Serve with an assortment of crackers.

Provided by Ellen Rainey

Categories     Appetizers and Snacks    Dips and Spreads Recipes    Cheese Dips and Spreads Recipes    Cheese Ball Recipes

Total Time 2 hours 15 minutes

Prep Time 15 minutes

Yield 1 large cheese ball

Number Of Ingredients 5

2 (8 ounce) packages cream cheese, softened
3?½ cups shredded sharp Cheddar cheese
1 (1 ounce) package Ranch-style dressing mix
2 cups chopped pecans
4 pecan halves

Steps:

  • In a large bowl, mix together cream cheese, Cheddar cheese, and dressing mix. Form into one large ball or two smaller balls. Roll in chopped pecans to coat surface. Decorate the top with pecan halves. Refrigerate for at least 2 hours, or overnight.

Nutrition Facts : Calories 149.2 calories, CarbohydrateContent 1.9 g, CholesterolContent 28.4 mg, FatContent 14 g, FiberContent 0.7 g, ProteinContent 4.8 g, SaturatedFatContent 6.1 g, SodiumContent 179.4 mg, SugarContent 0.4 g

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From tasteofhome.com
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CHEESE BALLS RECIPE | HOW TO MAKE CHEESE BALLS | EASY ...
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Dec 06, 2008 · Create the dough by mixing 3 shredded cooked chicken breasts, 1 cup (125 g) shredded mozzarella cheese, 3–4 US tbsp (44–59 mL) of mayonnaise, 2 US tbsp (30 mL) of sweet chili sauce, and 1 egg. Then, roll the dough into ball and coat with an egg wash, flour, and breadcrumbs.
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Nov 14, 2011 · Directions. Preheat the oven to 350°F (180°C). In a medium bowl mix the grated cheese with semolina flour. Then add the egg, salt, pepper and dill and mix thoroughly to form a dough. Take about 1 tbsp of mixture and shape into balls. Place the cheese balls on a greased baking sheet.
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CHICKEN CHEESE BALLS RECIPE - HOW TO MAKE CHEESE BALLS AT HOME
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POTATO CHEESE BALLS RECIPE - HOW TO MAKE POTATO CHEESE ...
Aug 03, 2019 · Make sure the balls are smooth. Preparation of Coating: In a bowl, add all-purpose flour, salt, and little water to make a semi-thick paste. Dip the balls in flour paste then coat in bread crumbs. Fry all balls on medium-high heat until it gets golden. Fried potato cheese balls are ready to serve.
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