HOW TO MAKE CANDY WITH BROWN SUGAR RECIPES

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BROWN SUGAR CANDY RECIPE | ALLRECIPES



Brown Sugar Candy Recipe | Allrecipes image

This recipe is from my mother. This is only one of the many candy recipes she makes at Christmas and gives away to friends.

Provided by KAYKWILTS

Categories     Desserts    Candy Recipes    Fudge Recipes

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 16 servings

Number Of Ingredients 5

1 pound brown sugar
¾ cup evaporated milk
2 tablespoons butter
1 teaspoon vanilla extract
½ cup chopped walnuts

Steps:

  • Butter a 8 or 9 inch square baking dish.
  • In a large heavy saucepan, stir together the brown sugar and evaporated milk. Bring to a boil over medium-high heat. Cook until the temperature reaches between 234 and 240 degrees F (112 to 116 degrees C), or until a small amount of syrup dropped into cold water forms a soft ball that flattens when removed from the water and placed on a flat surface.
  • Remove from the heat and stir in the butter, vanilla and walnuts. Continue to beat with a sturdy spoon until the mixture looses its gloss. Pour into the prepared pan. Score into squares with a knife then set aside until firm, about 5 minutes. Cut into squares and serve or store in an airtight container in the refrigerator.

Nutrition Facts : Calories 161.7 calories, CarbohydrateContent 29.6 g, CholesterolContent 7.2 mg, FatContent 4.8 g, FiberContent 0.3 g, ProteinContent 1.4 g, SaturatedFatContent 1.7 g, SodiumContent 30.8 mg, SugarContent 28.8 g

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2021-10-04 · My search began with looking for recipes online and watching a couple of tutorials. I picked the three that looked the best and tried them. The first try was a disaster. It called for part brown sugar, part white sugar, and corn syrup. I was hoping this would give the “candy” more of a caramel flavor, but instead the candy coating turned out very sticky. On the second try I gave up on the ...
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10 BEST SUGAR FREE CHOCOLATE CANDY RECIPES | YUMMLY
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OLD-FASHIONED BROWN SUGAR CANDY | 12 TOMATOES
Stir milk, brown sugar and butter together in a large saucepan over medium-high heat and bring to a boil. Reduce heat to medium-low and cook for 5 minutes, stirring continuously. Remove from heat and use a hand mixer to beat in powdered sugar, vanilla extract, salt and walnuts. Beat until just thickened.
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BROWN SUGAR PEANUT BRITTLE RECIPE | WHAT'S COOKING AMERICA
Brown Sugar Peanut Brittle is so delicious and that it will WOW everyone you served it to. This old fashion homemade peanut brittle recipe is quick and easy to make and tastes just like the professionals make theirs. In fact, this recipe puts store-bought peanut brittle to shame! Also Brown Sugar Peanut Brittle makes great Christmas gifts for ...
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CANDY CORN RECIPE | ALTON BROWN | FOOD NETWORK
Combine the sugar, corn syrup and water in a 2-quart pot. Put over medium heat, cover and cook for 4 minutes. Add the butter, clip on a candy thermometer, and bring the mixture to 230 degrees F ...
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2020-11-03 · To make sugar glass, start by bringing 3 1/2 cups of sugar, 2 cups of water, 1 cup of light corn syrup, and 1/4 teaspoon of cream of tartar to a boil in a pot over medium heat, stirring it continuously so it doesn't burn. Then, once the mixture reaches 300 degrees Fahrenheit, take it off the heat and slowly pour it onto a baking sheet lined with foil. Next, leave the baking sheet on a flat ...
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