HOW TO MAKE BUTTER FOR POPCORN WITHOUT BEING SOGGY RECIPES
THEATER-STYLE BUTTERED POPCORN RECIPE | FOOD NETWORK ...
Provided by Food Network Kitchen
Steps:
- Movie theaters use butter-flavored oil, which has a lower water content than butter so it makes popcorn less soggy. Real clarified butter has the same effect. To make it, melt 2 sticks butter in a glass measuring cup in the microwave. Let sit for a few minutes; the butter will separate into 3 layers. Skim off the top layer of foam, then slowly pour the clarified butter into a heatproof container; discard the bottom layer of milk solids. Use 3 tablespoons hot clarified butter for 10 cups popcorn; refrigerate the rest (it's great for sauteeing).
BUTTERED POPCORN RECIPE | LAND O’LAKES
Steps:
- Heat 2 tablespoons clarified butter in 7- to 9-quart stockpot over medium-high heat.
- Add a few popcorn kernels to hot oil and let pop. Once popped, add remaining kernels; swirl to coat in butter. Cover; reduce heat to medium. Gently shake pan while kernels pop. After 4-6 minutes and when popping slows, remove from heat. Shake pot 30 seconds or until popping stops completely.
- Pour 2 tablespoons butter over popcorn; toss to coat. Pour remaining butter over popcorn; sprinkle with salt. Toss again. Serve immediately.
Nutrition Facts : Calories 70 calories, FatContent 5 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 15 milligrams, SodiumContent 35 milligrams, CarbohydrateContent 6 grams, FiberContent 2 grams, SugarContent grams, ProteinContent 1 grams
HOW DO I BUTTER POPCORN WITHOUT MAKING IT SOGGY?
Feb 02, 2012 · Melt 1-2 tablespoons of butter (more if you’re a butter-head). Fill a clean paper lunch bag half-way with your popped popcorn. Drizzle your melted butter along the sides of the half-filled bag ...
From lifehacker.com
From lifehacker.com
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HOW TO BUTTER POPCORN WITHOUT MAKING IT SOGGY — EATWELL101
Allow to sit for a few minutes; the butter will separate into 3 layers. Skim off the top layer of foam with a tablespoon, then slowly pour the clarified butter into a heatproof container; discard the bottom layer of milk solids. Stir in 3 tablespoons hot clarified butter into 10 cups popcorn; and refrigerate the rest for stir-frying.
From eatwell101.com
From eatwell101.com
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HOW DO I BUTTER POPCORN WITHOUT MAKING IT SOGGY ...
1) Melt 1-2 tablespoons of butter (more if you're a butter-head). 2) Fill a clean paper lunch bag half-way with your popped popcorn. 3) Drizzle your melted butter along the sides of the half-filled bag, fold over the top, and shake vigorously for at least 30 seconds.
From cooking.stackexchange.com
From cooking.stackexchange.com
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HOW TO PROPERLY BUTTER POPCORN - TABLESPOON.COM
May 24, 2015 · This is where the fun begins. Drizzle that clarified butter into a large pot then add a half-cup of unpopped popcorn. Put a lid on it, and heat over medium-high heat until your popcorn begins to pop. In less than five minutes, you’ll have a batch of buttery butter-popped butteriness without a single bit of soggy.
From tablespoon.com
From tablespoon.com
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HOMEMADE MOVIE POPCORN (BUTTER POPCORN) | RECIPETIN EATS
Aug 03, 2018 · Melt clarified butter (ghee) in a pot – do not use normal butter. For optional movie theatre yellow popcorn colour – add tumeric and saffron powder (see section below for more info) Add popcorn kernels, clamp lid on. 30 seconds after popcorn starts popping, shake pot once.
From recipetineats.com
From recipetineats.com
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HOW TO ADD BUTTER TO POPCORN WITHOUT MAKING IT SOGGY - QUORA
Quickly, drizzle the melted butter over the popcorn, roll the top of the bag shut and immediately begin shaking the bag for about 30 seconds. You can now sprinkle some salt over the popcorn, shake again for 30 seconds, I melt about 2 to 3 tablespoons of butter in a glass pyrex measuring cup, using the microwave oven.
From quora.com
From quora.com
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HOW TO MAKE MICROWAVE POPCORN EXTRA BUTTERY IN 3 EASY ...
To make microwave popcorn extra buttery, melt some butter while your bag is popping and when it is done you will mix the butter and popcorn together in a bowl. Put butter on a small amount of popcorn and mix it, then add more popcorn and add butter and mix again until the popcorn is evenly coated. All you need is some microwave popcorn, some melted butter, and a few tools.
From whatthepopcorn.com
From whatthepopcorn.com
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HOW DO I BUTTER POPCORN WITHOUT MAKING IT SOGGY ...
Then I add 1/2 cup of popcorn and 1 Tbsp. of butter to the pan and pop until the pops are 2-3 seconds apart.. Very simple and I get nice butter flavor all through the batch without being greasy. Another alternatively that I haven't tried, but I think would work is to put some clarified butter in an atomizer and mist your popcorn while tossing.
From cooking.stackexchange.com
From cooking.stackexchange.com
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BUTTERY STOVETOP POPCORN THAT ISN'T SOGGY - FOOD ABOVE GOLD
Dec 24, 2018 · Many recipes for movie theater popcorn pour melted butter on the popped kernels at the end. (Just like the movie theater) However, this makes your popcorn soggy. Instead, the trick to homemade buttered popcorn is replacing the oil with butter. Tips for Making Stovetop Popcorn with Butter. To achieve the best results on today’s homemade ...
From foodabovegold.com
From foodabovegold.com
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HOMEMADE MOVIE POPCORN (BUTTER POPCORN) | RECIPETIN EATS
Aug 03, 2018 · How to make butter popcorn without it going soggy The secret to stay-crispy popcorn that’s really butter is clarified butter, also known as ghee. This is just melted butter that’s simmered until the water in the butter evaporates – because butter is made up of fat, milk solids and water.
From recipetineats.com
From recipetineats.com
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HOW TO MAKE MOVIE BUTTER FOR POPCORN | EHOW
Make sure to cock the lid on the pan to let the steam out and prevent the popcorn from getting soggy. Let the popcorn cool for 1 to 2 minutes before adding the butter when making it in this manner to prevent the popcorn from getting soggy as well. Movie theaters use powdered salt instead of table salt which has the texture of flour.
From ehow.com
From ehow.com
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HOW DO YOU MAKE POPCORN WITH BUTTER? | EVERYTHINGWHAT.COM
Movie theaters use butter-flavored oil, which has a lower water content than butter so it makes popcorn less soggy. Real clarified butter has the same effect. To make it, melt 2 sticks butter in a glass measuring cup in the microwave.
From arecastiron.thetaiwanoyster.com
From arecastiron.thetaiwanoyster.com
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BUTTERY MOVIE THEATER POPCORN RECIPE | WHOLEFULLY
Sep 24, 2019 · Microwave on high for 30-40 seconds until foamy. Let cool for 1-2 minutes, to allow the layers to separate. Using a spoon, gently scoop off the foamy top on the butter and discard (no need to be perfect, just get as much as you can). Set the butter aside while you make your popcorn.
From wholefully.com
From wholefully.com
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HOW TO MAKE MICROWAVE POPCORN EXTRA BUTTERY: 6 STEPS
Jan 21, 2021 · Pop a bag of microwave butter popcorn according to the directions. Take a small dish and fill it with up to a quarter pound (1 stick) of butter (note. .. a baby sippy cup works very well for melting butter. The First Steps cup doesn't get overly hot, and you can pour using the sippy spout) Microwave the butter until it melts; about 30 seconds ...
From wikihow.com
From wikihow.com
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HOW TO MAKE PERFECT POPCORN : RECIPES AND COOKING : FOOD ...
Movie theaters use butter-flavored oil, which has a lower water content than butter so it makes popcorn less soggy. Real clarified butter has the same effect. To make it, melt 2 sticks butter in a ...
From foodnetwork.com
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SOGGY POPCORN - HOME COOKING - POPCORN - CHOWHOUND
Feb 03, 2011 · You need to get the popcorn out of the cooking vessel as soon as possible after the last kernal has popped. Otherwise, it starts to steam which equals soggy. If you are already doing that, then you must either be putting on too much butter or popping with too much oil. Reply. biondanonima Feb 4, 2011 09:45 AM.
From chowhound.com
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HOW TO MAKE MOVIE THEATER POPCORN AT HOME | ALLRECIPES
May 06, 2021 · 1 tsp popcorn seasoning after cooking. 1/4 tsp salt after cooking. popcorn popping ingredients in a stainless steel pot. Credit: Jessica Furniss. Add your uncooked kernels, popping oil, and ½ tsp seasoning to the saucepan and stir until all the kernels are well coated. Cover the saucepan with its lid. Turn the stove to medium heat.
From allrecipes.com
From allrecipes.com
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WHY DO WE PUT BUTTER ON POPCORN? - BROKEN BARREL
Dec 19, 2021 · Here’s how to make movie-theatre quality popcorn right in our own kitchen. Though we think of butter as a fat, it’s actually a container for more moisture than you might think. Milkfats in the butter give it that cool, creamy texture and flavor. When melted, they add a lot of extra moisture.
From brokenbarrelwoodlands.com
From brokenbarrelwoodlands.com
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HOW TO MAKE POPCORN: WHICH METHOD IS BEST?
Nov 01, 2019 · This method also cuts out the extra step of buttering up your popped corn, which can often lead to soggy kernels. By popping in ghee or clarified butter, you can get the taste of butter in a popcorn that stays crunchy and is ready for a sprinkling of salt, plus an extra dried seasoning if you want.
From seriouseats.com
From seriouseats.com
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HOW TO EVENLY BUTTER YOUR POPCORN - EAT LIKE NO ONE ELSE
Aug 19, 2021 · When it comes to putting butter on popcorn, the first thing we want to prevent is soggy popcorn. The most likely culpirt of soggy popcorn is over buttering, at least that kernel. Also if you use oil to cook the popcorn you already have added some fat, so it's even easier to end up with soggy popcorn if you aren't careful.
From eatlikenoone.com
From eatlikenoone.com
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WHY IS MY POPCORN CHEWY AND TOUGH? THE SECRET WILL BE ...
I heard butter can make it a bit soggy, I personally use clarified butter which is great and doesn’t seem to make it soggy at all. Using clarified butter to cook the popcorn instead of coconut oil is also great. I’m just trying to perfect the recipe so looking for tips. ??. 2. You also say at the end of the article, to prevent chewiness ...
From richardpantry.com
From richardpantry.com
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