HOW TO MAKE BRUSSEL SPROUTS TASTE GOOD RECIPES
BRUSSELS SPROUTS RECIPES | BBC GOOD FOOD
Brussels sprouts make an easy Christmas side dish or Sunday roast partner. Try our foolproof recipes with bacon, or try a veggie version.
Provided by Good Food team
Number Of Ingredients 1
BETTER BRUSSELS SPROUTS RECIPE: HOW TO MAKE IT
This is the only way my kids will eat Brussels sprouts! It’s actually ideal for me because this dish is fast, easy and healthy, and it makes a lovely side. Quick-cooking Brussels sprout halves are available in the prepackaged salad aisle at the grocery store. They’re a timesaver if you can find them, but you can always just buy whole ones and slice them in half. —Teri Rasey, Cadillac, Michigan
Provided by Taste of Home
Categories Side Dishes
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a large heavy skillet or wok, heat coconut oil over medium heat. Add Brussels sprouts; cook and stir 5 minutes. Add onion slices; cook 3 minutes longer, stirring every 20-30 seconds. Add cashews and garlic; cook 1 minute longer. Sprinkle with salt and pepper.
Nutrition Facts : Calories 161 calories, FatContent 13g fat (7g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 81mg sodium, CarbohydrateContent 11g carbohydrate (1g sugars, FiberContent 3g fiber), ProteinContent 5g protein.
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BRUSSELS SPROUTS RECIPES | BBC GOOD FOOD
Brussels sprouts make an easy Christmas side dish or Sunday roast partner. Try our foolproof recipes with bacon, or try a veggie version.
From bbcgoodfood.com
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MICROWAVE BRUSSELS SPROUTS RECIPE: HOW TO MAKE IT
Prepare these dressed-up microwave Brussels sprouts when your conventional oven is filled with the main dish. I think you will agree the cheese topping makes these sprouts special enough to include in a holiday meal. —Gloria Warczak, Cedarburg, Wisconsin
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Side Dishes
Cuisine Europe, German
Calories 75 calories per serving
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Side Dishes
Cuisine Europe, German
Calories 75 calories per serving
- Place the brussels sprouts in a 1-1/2-qt. microwave-safe dish; add water. Sprinkle with celery salt and pepper. Cover and microwave on high for 6-8 minutes or until tender, stirring and rotating a quarter turn every 2 minutes. Drain. Sprinkle with cheese; microwave on high for 30-60 seconds or until cheese begins to melt. Combine cornflakes and butter; sprinkle over sprouts.
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15/11/2017 · 10 ways to make Brussels sprouts actually taste nice Cook them properly. The biggest problem with sprouts isn't actually their flavour, it's how you cook them. Overcooked... Make them extra festive. An impressive yet simple way to serve sprouts with Christmas dinner. Chestnuts and sage are... Add ...
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HOW TO MAKE BRUSSEL SPROUTS TASTE GOOD - MY FAVORITE F WORD
22/8/2021 · Follow these steps to make your brussel sprouts taste good Boil a pot of water When the water is boiling add salt and brussel sprouts Cook for about 2 minutes and drain Peel (if needed) the yellowish leaves and cut the tip off Cut the brussel sprouts …
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HOW TO MAKE THE ULTIMATE BRUSSELS SPROUTS | BBC GOOD FO…
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TRULY DELICIOUS BRUSSELS SPROUTS | ALLRECIPES
25/4/2012 · Heat butter and olive oil in a skillet over high heat until butter is melted and begins to brown, 1 to 2 minutes. Step 2 Stir Brussels sprouts and lemon juice into butter and oil; cook, stirring constantly, until sprouts are just heated through and starting to soften, about 45 seconds. Remove from heat. Step 3 Season with salt and pepper and serve.
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1/10/2020 · Salt and pepper, to taste Taste of Home Cut an “X” in the core of each Brussels sprout. This helps the steam penetrate the vegetables. Place sprouts in a steamer basket over gently simmering water. The water should remain below the bottom of the steamer basket. Cover and cook until just tender, 9-11 minutes.
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WHAT DO BRUSSELS SPROUTS TASTE LIKE? - INSANELY GOOD
20/2/2021 · Prepare your Brussels sprouts by slicing off the hardened stems at the bottom and pulling off the tough outer leaves. Next, coat the sprouts in a mixture of olive oil, salt, and pepper and transfer them onto a baking sheet. Place the baking sheet on the center rack of the oven. Bake for 20 to 30 minutes at 400 degrees.
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HOW TO MAKE BRUSSELS SPROUTS TASTE WAY BETTER | HUFFPOST LIFE
9/3/2017 · 3. Roast them. This is possibly the easiest and best way to prepare Brussels sprouts. First, slice off the hardened bottom stem and remove any tough outer leaves. Then cut them in half and toss them with olive oil, salt and pepper them to taste, and roast them in a 400-degree F oven until brown, at least 15 minutes.
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13 WAYS TO MAKE BRUSSELS SPROUTS MORE DELICIOUS THAN EVER ...
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5/1/2022 · Add the Brussels sprouts, and cook for ten more minutes. Season with salt and pepper to taste. Balsamic-Glazed Brussels Sprouts. This spicy and tangy recipe will make sure that you enjoy eating your Brussel sprouts. This is a recipe …
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HOW TO MAKE BRUSSELS SPROUTS TASTE GOOD « VEGETABLE ...
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9/3/2017 · 3. Roast them. This is possibly the easiest and best way to prepare Brussels sprouts. First, slice off the hardened bottom stem and remove any tough outer leaves. Then cut them in half and toss them with olive oil, salt and pepper them to taste, and roast them in a 400-degree F oven until brown, at least 15 minutes.
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12/10/2017 · Instead, preheat your oven to 400°, and drop your frozen sprouts directly on a rimmed baking sheet and toss them in extra-virgin olive oil, salt, pepper, and/or whatever other spices you’d like. No need to let them thaw—we’re just going to go right ahead and hit them with a blast of heat. Roast them for about 30 minutes, tossing them ...
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