HOW TO MAKE BEEFSTEAK RECIPES

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MARINARA RECIPE: HOW TO MAKE IT - TASTE OF HOME



Marinara Recipe: How to Make It - Taste of Home image

My mother, who was Italian American, called marinara sauce "gravy." She made this marinara sauce recipe in big batches several times a month, so it was a staple on our dinner table. A mouthwatering aroma filled the house each time she cooked it. —James Grimes, Frenchtown, New Jersey

Provided by Taste of Home

Categories     Dinner

Total Time 01 hours 20 minutes

Prep Time 20 minutes

Cook Time 60 minutes

Yield 5 cups

Number Of Ingredients 8

2 cans (28 ounces each) whole tomatoes
1 large onion, finely chopped
4 garlic cloves, minced
3 tablespoons extra virgin olive oil
1/4 cup chopped fresh basil
1-1/2 teaspoons dried oregano
3/4 teaspoon salt
1/4 teaspoon pepper

Steps:

  • In a large saucepan, heat oil over medium-high heat. Add onions; cook and stir until tender, 3-5 minutes. Add garlic; cook and stir 1 minute longer. Stir in remaining ingredients. Bring to a boil. Reduce heat; cover and simmer until thickened and flavors are blended, 30-45 minutes, stirring occasionally and breaking up tomatoes with wooden spoon.

Nutrition Facts : Calories 44 calories, FatContent 4g fat (1g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 178mg sodium, CarbohydrateContent 2g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 0 protein.

BEST CAPRESE STEAK RECIPE - HOW TO MAKE CAPRESE STEAK



Best Caprese Steak Recipe - How to Make Caprese Steak image

Looking for a caprese recipe? This Caprese Steak from Delish.com is amazing.

Provided by DELISH.COM

Categories     dinner

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 4

Number Of Ingredients 11

3/4 c. balsamic vinegar
3 cloves garlic, minced
2 tbsp. honey
2 tbsp. extra-virgin olive oil
1 tbsp. dried thyme
1 tbsp. dried oregano
4 (6-oz.) filet mignon, or 4 large pieces of sirloin 
2 beefsteak tomatoes, sliced
kosher salt
4 slices mozzarella
Fresh basil leaves, for serving

Steps:

  • In a small bowl, whisk together balsamic vinegar, garlic, honey, olive oil, dried thyme, and dried oregano.
  • Pour over steak and let marinate 20 minutes.
  • Season tomatoes with salt and pepper.
  • Heat grill to high. Grill steak 4 to 5 minutes per side, then top with mozzarella and tomatoes and cover grill until cheese is melty, 2 minutes.
  • Top with basil before serving.

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