CURRIED BEEF STEW RECIPE: HOW TO MAKE IT - TASTE OF HOME
My mother, who was Japanese, made a dish very similar to this. After a lot of experimenting, I came up with a version that is very close to the one she used to make. This beef curry stew recipe is special to me because it brings back memories of her. —Gloria Gowins, Massillon, Ohio
Provided by Taste of Home
Categories Dinner
Total Time 02 hours 15 minutes
Prep Time 15 minutes
Cook Time 02 hours 00 minutes
Yield 4 servings
Number Of Ingredients 14
Steps:
- Sprinkle beef with salt and pepper; toss with flour. In a Dutch oven, heat oil over medium heat; cook beef and onion until lightly browned, stirring occasionally. Stir in curry powder, soy sauce, bay leaves and stock; bring to a boil. Reduce heat; simmer, covered, 45 minutes., Stir in potatoes and carrots; return to a boil. Reduce heat; simmer, covered, until meat and vegetables are tender, 1 to 1-1/4 hours, stirring occasionally. Remove bay leaves; stir in vinegar. If desired, serve with rice.
Nutrition Facts : Calories 362 calories, FatContent 10g fat (3g saturated fat), CholesterolContent 53mg cholesterol, SodiumContent 691mg sodium, CarbohydrateContent 44g carbohydrate (7g sugars, FiberContent 7g fiber), ProteinContent 24g protein. Diabetic Exchanges 3 starch
BEST BEEF CURRY RECIPE - HOW TO MAKE BEEF CURRY
We advise you to whip this up ASAP! This curry is amazing. Curl up with a bowl of this and you'll be instantly warmed up. It also pairs beautifully with white rice.
Provided by DELISH.COM
Categories nut-free weeknight meals main dish
Total Time 2 hours
Prep Time 10 minutes
Cook Time 0S
Yield 4 servings
Number Of Ingredients 14
Steps:
- Season meat generously with salt and pepper. In a large skillet over medium high heat, heat oil. Add beef and cook, flipping once, until deeply golden, 3 to 5 minutes per side. Transfer to a plate. Add onion to skillet and cook until soft, about 5 minutes. Add garlic, ginger, and spices and cook until fragrant, 1 minute. Add coconut milk and bring to a simmer. Lower heat to low, add beef, and continue to simmer until fork tender, about 1 1/2 hours. Serve with yogurt, naan, and lime wedges.
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SPICY BEEF CURRY STEW FOR THE SLOW COOKER RECIPE | ALLRECIPES
This hearty, spicy beef stew is only for those that can handle the heat. I prefer to make it in the slow cooker, but it can be made stove top also. Great served over mashed potatoes or rice.
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Reviews 4.3
Total Time 8 hours 25 minutes
Category Soups, Stews and Chili Recipes, Stews, Beef
Calories 291.4 calories per serving
From allrecipes.com
Reviews 4.3
Total Time 8 hours 25 minutes
Category Soups, Stews and Chili Recipes, Stews, Beef
Calories 291.4 calories per serving
- Cover, and cook 6 to 8 hours on Low.
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CURRY BEEF STEW SERVED OVER STEAMED RICE RECIPE - FOOD.COM
I was feeling nostalgic the other day and was remembering a curry dish that my Japanese mother would occasionally make. My mother passed away in 2002, and I never got the recipe from her. The other day I started experimenting, and I finally came up with a dish that is close to the one she would make. This dish is similar to a thick beef stew, but has a wonderful curry flavor. My mother's dish had a greener curry. I think she used to get her curry at the oriental store. I used a curry that I had gotten at my local supermarket. I do want to try this again with a curry from the oriental store. You can use more or less curry to suit your taste. This is cooked slowly to make the meat nice and tender.
From food.com
Reviews 5.0
Total Time 1 hours 40 minutes
Calories 424.7 per serving
From food.com
Reviews 5.0
Total Time 1 hours 40 minutes
Calories 424.7 per serving
- Mix in soy sauce to taste. Serve over steamed rice.
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BEEF CURRY STEW JAPANESE STYLE RECIPE – HOT BOD ZONE
Made with beef, potatoes, carrots, mushrooms, and curry roux. This savory and hearty Japanese beef curry makes a fabulous introduction for new curry eaters. Adapted to Japanese taste, it’s milder, sweeter with a stew-like texture. Even children enjoy it thoroughly! You have to give this easy recipe a try.
From hotbodzone.com
Total Time 105 minutes
Category Dinner
Cuisine Japanese
Calories 560 kcal per serving
From hotbodzone.com
Total Time 105 minutes
Category Dinner
Cuisine Japanese
Calories 560 kcal per serving
- Prepare rice following package instructions (during the last 20 minutes cook time). Stir soy sauce and sugar into stew; serve over rice, topped with green onions, if desired.
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FRAGRANT BEEF CURRY WITH RICE RECIPE | EPICURIOUS
"An Indian friend of my mother's gave her this recipe for beef curry back in 1936," writes Bill Goodhue of Chino, California. "The recipe has been passed on to me, so I can still enjoy the sweet-spicy flavors of this stew more than 60 years later."
From epicurious.com
Reviews 3.6
From epicurious.com
Reviews 3.6
- Uncover; increase heat to medium. Boil stew until juices are slightly thickened, about 10 minutes. Serve over rice.
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BEST BEEF CURRY RECIPE - HOW TO MAKE BEEF CURRY
We advise you to whip this up ASAP! This curry is amazing. Curl up with a bowl of this and you'll be instantly warmed up. It also pairs beautifully with white rice.
From delish.com
Total Time 2 hours
Category nut-free, weeknight meals, main dish
Cuisine American, Indian
From delish.com
Total Time 2 hours
Category nut-free, weeknight meals, main dish
Cuisine American, Indian
- Season meat generously with salt and pepper. In a large pan over medium high heat, heat oil. Add beef and cook, flipping once, until deeply golden, 3 to 5 minutes per side. Transfer to a plate. Add onion to pan and cook until soft, about 5 minutes. Add garlic, ginger, and spices and cook until fragrant, 1 minute. Add coconut milk and bring to a simmer. Lower heat to low, add beef, and continue to simmer until fork tender, about 1 1/2 hours. Serve with yogurt, naan, and lime wedges.
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CLASSIC BEEF STEW RECIPE - BETTYCROCKER.COM
It's hard to say what's better, the aroma or the taste of this homemade beef stew. Our recipe is loaded with potatoes, meat and spices and is a savory dish your family will ask for again and again. It takes just four simple steps to make and only one bite for our beef stew to transport you to a cozy pub in the British Isles. If you're lucky enough to have leftovers, our beef stew with potatoes makes for a wonderful lunch. Should you only have one serving left, there's no shame in hiding it in the back of the fridge. This way, only you know where to find it. We would do the same!
From bettycrocker.com
Reviews 4
Total Time 3 hours 45 minutes
Calories 350 per serving
From bettycrocker.com
Reviews 4
Total Time 3 hours 45 minutes
Calories 350 per serving
- In tightly covered jar or container, shake cold water and flour; gradually stir into beef mixture. Heat to boiling, stirring constantly. Boil and stir 1 minute until thickened.
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NIGERIAN BEEF STEW RECIPE BY TASTY
Here's what you need: plum tomatoes, red bell peppers, red onion, red onion, habanero peppers, garlic, tomato paste, salt, black pepper, water, vegetable oil, flank steak, fresh rosemary, paprika, curry powder, beef bouillon, bay leaf, white rice, fried plantain, scallion, fresh parsley
From tasty.co
Reviews 98
Cuisine West African
Calories 750 calories per serving
From tasty.co
Reviews 98
Cuisine West African
Calories 750 calories per serving
- Enjoy!
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JAMAICAN-STYLE BEEF STEW RECIPE: HOW TO MAKE IT
This delicious stew makes a hearty supper with a lighter touch. The leaner cut of meat, herbs and seasonings and fresh vegetables make it so flavorful, you'll want another bowl! —James Hayes, Ridgecrest, California
From tasteofhome.com
Reviews 4.9
Total Time 01 hours 40 minutes
Category Dinner
Cuisine Caribbean, Jamaican
Calories 285 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 01 hours 40 minutes
Category Dinner
Cuisine Caribbean, Jamaican
Calories 285 calories per serving
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