HOW TO MAKE BEANS SAUCE RECIPES

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HOMEMADE BEANS IN TOMATO SAUCE | BBC GOOD FOOD



Homemade Beans in Tomato Sauce | BBC Good Food image

Make your own & healthier version of baked beans in a tangy homemade tomato sauce

Provided by AntonyW89

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield Serves 2

Steps:

  • PREP - After chopping the Carrot, Celery & Tomato, Heat the Olive / Rapeseed oil in a small pan. ENSURE HEAT IS ON LOW Then add the Carrot & Celery and cook until soft (about 5 mins) occasionally stirring around the pan
  • Once the Carrot & Celery are soft add the Tomato & drained Haricot Beans and mix all of it up in the pan, cooking for a further 3-4 mins. Then add the Paprika, Worcestershire Sauce & Tomato Puree and stir in well.
  • Add the Boiling Water and stir everything in the pan. Cover and simmer for a further 5-7 mins. Once it starts to bubble, stir around until it becomes thick & saucy, Then Serve

DOWN HOME BAKED BEANS RECIPE | ALLRECIPES



Down Home Baked Beans Recipe | Allrecipes image

This is a simple recipe for baked beans, and oh so good.

Provided by MEANJEANNE

Categories     Side Dish    Beans and Peas    Baked Bean Recipes

Total Time 1 hours 25 minutes

Prep Time 10 minutes

Cook Time 1 hours 15 minutes

Yield 10 to 12 servings

Number Of Ingredients 5

1 pound bacon
2 (28 ounce) cans baked beans
1 (12 ounce) bottle chili sauce
1 large sweet onion, chopped
2 cups packed brown sugar

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
  • In a large bowl combine beans, chili sauce, onion, brown sugar and bacon. Pour into a 9x13 inch casserole dish.
  • Bake in preheated oven for 45 minutes to 1 hour.

Nutrition Facts : Calories 483.5 calories, CarbohydrateContent 71.6 g, CholesterolContent 28.1 mg, FatContent 19.1 g, FiberContent 6.1 g, ProteinContent 11.8 g, SaturatedFatContent 6.3 g, SodiumContent 883.5 mg, SugarContent 51.1 g

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