HOW TO MAKE BARBECUE TURKEY RECIPES

TURKEY BARBECUE RECIPE: HOW TO MAKE IT - TASTE OF HOME

Turkey Barbecue Recipe: How to Make It - Taste of Home image

Cayenne and lemon pepper add zip to this tantalizing shredded turkey that will have guests lining up for seconds. The well-seasoned meat takes some time to prepare, but it's well worth the effort. -Tammy Schill, Omaha, Nebraska

Provided by Taste of Home

Categories Lunch

Total Time 03 hours 50 minutes

Prep Time 25 minutes

Cook Time 03 hours 25 minutes

Yield 12 servings.

Number Of Ingredients 13

Ingredients

1 turkey (about 12 pounds)
1/2 cup butter, melted
2 tablespoons Worcestershire sauce
2 tablespoons steak sauce
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon lemon-pepper seasoning
1 tablespoon pepper
2 to 3 teaspoons cayenne pepper
1/4 teaspoon salt
1 cup chicken broth
12 sandwich rolls, split
Lettuce leaves and tomato slices, optional

Steps:

Place turkey, breast side up, on a rack in a roasting pan. Combine the butter, Worcestershire sauce, steak sauce and seasonings; rub 3 tablespoons over turkey. Cover and refrigerate remaining butter mixture. Bake turkey, uncovered, at 325° for 3 to 3-1/2 hours or until a thermometer reads 180°, basting occasionally with pan drippings., Remove turkey; pour drippings into a saucepan. When turkey is cool enough to handle, remove meat from the bones. Shred turkey and return to the roasting pan. Add broth and remaining butter mixture to the drippings; bring to a rolling boil. Pour over shredded turkey., Cover and bake at 325° for 25-30 minutes or until heated through. Serve on rolls with lettuce and tomato if desired.

Nutrition Facts : Calories 672 calories, FatContent 23g fat (11g saturated fat), CholesterolContent 192mg cholesterol, SodiumContent 898mg sodium, CarbohydrateContent 38g carbohydrate (6g sugars, FiberContent 2g fiber), ProteinContent 74g protein.

MOM'S BARBEQUE STYLE TURKEY RECIPE | ALLRECIPES

Mom's Barbeque Style Turkey Recipe | Allrecipes image

This is a great way to use that leftover turkey after the holidays. It's even better the next day. My mother handed this down, and it has always been a family favorite. We usually have this barbeque on a roll.

Provided by Katie P.

Categories Meat and Poultry Turkey

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 6 servings

Number Of Ingredients 10

Ingredients

¼ cup butter
½ cup chopped onion
1 cup chopped celery
½ cup chopped green bell pepper
1 cup ketchup
3 tablespoons brown sugar
1?½ teaspoons chili powder
1 tablespoon Worcestershire sauce
salt to taste
4 cups chopped cooked turkey

Steps:

Melt the butter in a skillet over medium heat. Place onion, celery, and green pepper in the skillet, and cook 5 minutes. Mix in the ketchup, brown sugar, chili powder, and Worcestershire sauce. Season with salt. Cook over low heat until bubbly. Stir in the turkey, cover, and simmer 30 minutes.

Nutrition Facts : Calories 306.7 calories, CarbohydrateContent 20.1 g, CholesterolContent 91.3 mg, FatContent 12.6 g, FiberContent 1.1 g, ProteinContent 28.6 g, SaturatedFatContent 6.4 g, SodiumContent 619.2 mg, SugarContent 17.2 g

More about "how to make barbecue turkey recipes"

BBQ TURKEY RECIPE: HOW TO MAKE IT - TASTE OF HOME

I don't remember where my sister found this BBQ turkey recipe, but it quickly became a family favorite. From the zesty, flavorful sauce and crispy skin to the juicy and tender meat, it's the best Thanksgiving turkey I've ever tried. —Valerie Delano, Cascade, Montana
From tasteofhome.com
Total Time 03 hours 10 minutes
Category Dinner
Calories 355 calories per serving

In a large saucepan, saute onions and garlic in 1/4 cup oil until tender. Stir in the ketchup, water, syrup, vinegar, molasses, mustard, Worcestershire sauce, celery seed, pepper flakes, 1 teaspoon pepper and ginger. Bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes or until slightly thickened. Set aside 1-1/2 cups for serving., Remove giblets from turkey (discard or save for another use). Lightly oil the grill rack. Prepare grill for indirect heat, using a drip pan. Skewer turkey openings; tie drumsticks together. Rub remaining oil over skin of turkey. Sprinkle salt and remaining pepper over turkey and inside cavity., Place turkey over drip pan, breast side up; grill, covered, over indirect medium heat 1 hour. Brush with some of the sauce mixture. Grill until a thermometer inserted in thickest part of thigh reads 170°-175°, 1-1/2 to 2 hours longer, basting frequently with remaining sauce. Cover and let stand for 20 minutes before carving. Serve with reserved sauce.

See details

SHREDDED TURKEY BARBECUE RECIPE | ALLRECIPES

A co-worker brought this and I could not believe it wasn't pork! The ingredients surprised me...but this is a fab slow cooker recipe! Not exactly low cal...but full of protein for sure. Tweaked a bit to make it mine. Can you say Keeper? Make your sandwiches with coleslaw if you're from the south! The recipe freezes very well.
From allrecipes.com
Reviews 4.2
Total Time 115 minutes
Category Main Dishes, Sandwich Recipes, Turkey
Calories 384.7 calories per serving

Place the turkey thighs, baked beans, onion, barbecue sauce, yellow mustard, cumin, and salt into a slow cooker. Set the cooker to Low, and cook 10 to 12 hours. Remove the turkey thighs, and shred meat using 2 forks. Discard bones. Return the shredded turkey meat to the slow cooker. To serve, place about 1/2 cup of shredded turkey and sauce onto each potato roll.

See details

MOM'S BARBEQUE STYLE TURKEY RECIPE | ALLRECIPES

This is a great way to use that leftover turkey after the holidays. It's even better the next day. My mother handed this down, and it has always been a family favorite. We usually have this barbeque on a roll.
From allrecipes.com
Reviews 4.4
Total Time 50 minutes
Category Meat and Poultry, Turkey
Calories 306.7 calories per serving

Melt the butter in a skillet over medium heat. Place onion, celery, and green pepper in the skillet, and cook 5 minutes. Mix in the ketchup, brown sugar, chili powder, and Worcestershire sauce. Season with salt. Cook over low heat until bubbly. Stir in the turkey, cover, and simmer 30 minutes.

See details

OVEN-BARBECUED TURKEY RECIPE | MYRECIPES

From myrecipes.com

Transfer turkey to serving platter. Let stand 15 minutes before carving. Garnish with pepper rings and parsley, if desired.

See details

BARBECUE TURKEY WINGS RECIPE: HOW TO MAKE IT

This smoky turkey wings recipe includes a barbecue sauce with garlic, paprika, green onions and soy sauce. I wanted to recreate a recipe I had at a restaurant, so I came up with this zesty combination. Dare I say, it'll be your favorite turkey wing recipe? —Francis Mitchell, Brooklyn, New York
From tasteofhome.com
Reviews 4
Total Time 01 hours 05 minutes
Category Dinner
Calories 280 calories per serving

Cut turkey wings into sections; discard wing tips. In a large shallow dish, combine remaining ingredients; add wing sections. Turn to coat; refrigerate, covered, 6-8 hours or overnight., Preheat oven to 350°. Drain and discard marinade from wings. Place wings in a greased 15x10x1-in. baking pan. Bake, uncovered, 50-60 minutes or until a thermometer reads 170° and turkey is tender.

See details

EASTERN CAROLINA TURKEY BARBECUE : TASTE OF SOUTHERN

Follow our step-by-step, photo illustrated recipe to roast up some mouthwatering Eastern Carolina Turkey Barbecue, in the oven. We're turning that same old turkey and gravy, into turkey barbecue and sauce for a nice twist on your holiday meal. Prep the turkey a day ahead of time, and take the pressure out of getting a big meal on the table in a rush.
From tasteofsouthern.com
Total Time 5 hours
Cuisine American

On cooking day, 1 hour prior to roasting turkey.

See details

BBQ TURKEY MEATBALLS RECIPE: HOW TO MAKE IT

What's a party without meatballs? We have these at all our big gatherings, but they're also terrific as an easy weeknight meal. This recipe can also be made with ground beef or even store-bought meatballs. —Lisa Harms, Moline, Michigan
From tasteofhome.com
Total Time 03 hours 45 minutes
Category Appetizers
Calories 44 calories per serving

Preheat oven to 375°. Combine egg, bread crumbs, onion and pepper. Add turkey; mix lightly but thoroughly. Shape into 1-in. balls. Place on a greased rack in a 15x10x1-in. pan. Bake until lightly browned, 15-20 minutes. , Transfer meatballs to a 3-qt. slow cooker. Mix sauce ingredients; pour over top. Cook, covered, on low 3-4 hours or until meatballs are cooked through., Freeze Option: Freeze cooled meatballs in sauce in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, stirring occasionally; add a little water if necessary.

See details

BARBECUE TURKEY BURGERS RECIPE | MYRECIPES

Burgers don't have to be made from beef to be delicious and satisfying. These turkey burgers are ultra-moist and tasty, making them a great alternative to traditional high-fat beef patties.
From myrecipes.com
Reviews 4
Calories 310 calories per serving

Place 1 lettuce leaf, 1 tomato slice, and 1 patty on the bottom half of each bun. Spread each patty with 1 1/2 teaspoons barbecue sauce. Cover with top halves of buns.

See details

NORTH CAROLINA-STYLE BBQ TURKEY RECIPE | FOOD NETWORK ...

Directions. 1. For the brine: In a large stockpot, bring 6 quarts water, 1 1/2 cups salt, brown sugar, coriander, ginger, and bay leaves to a boil. Lower the heat and simmer 10 minutes, stirring ...
From foodnetwork.com

See details

BARBECUE TURKEY. THE BEST WAY TO MAKE TURKEY.

Barbecue Turkey Recipe. Note: If you purchased a kosher turkey or one that has been brined or injected, skip the brining procedure. You'll need a container to brine the turkey in. Food grade buckets work great. They can be found at Lowes for a good price. Make sure you get a lid. Restaurants and bakeries receive food in buckets.
From barbecue-know-how.com

See details

EASTERN NORTH CAROLINA CHOPPED TURKEY BARBECUE RECIPE

Aug 14, 2012 · 1 tablespoon red pepper flakes. Cook & Prepare the Turkey Barbecue: Place turkey legs in a 4-6 quart slow cooker. Cook on low for 8-10 hours until meat is "falling off the bone" tender. Carefully remove turkey legs from the slow cooker and place on a large platter. Remove fat surrounding turkey meat.
From gingerlemongirl.blogspot.com

See details

GRILLED BBQ TURKEY TIPS - A FAMILY FEAST®

Nov 18, 2019 · Use long handled tongs. Place dried turkey pieces on the oiled grill and close the cover. Grill for about 7-10 minutes or until slightly charred then turn and repeat until the internal temperature when poked with a probe thermometer reaches 145 degrees F, about another 7-10 minutes once flipped.
From afamilyfeast.com

See details

BBQ TURKEY BREAST WITH A BROWN SUGAR RUB AND BBQ SAUCE - A ...

One of our favourite ways to serve turkey from the grill is this BBQ Turkey Breast with a Brown Sugar Rub and BBQ Sauce. The brown sugar rub is perfect with the turkey, because it adds so much flavour. I make a small batch of homemade rub, then generously cover the meat with it so you get a delicious taste of sugar and spice in each bite.
From aprettylifeinthesuburbs.com

See details

THE GREATEST GRILLED TURKEY RECIPE | ALLRECIPES

Rinse turkey and pat dry. Turn wings back to hold neck skin in place. Return legs to tucked position. Brush turkey with oil. Season inside and out with Italian seasonings, salt, and pepper. Step 3. Place turkey, breast side up, on a metal grate inside a large roasting pan. Arrange pan on the prepared grill.
From allrecipes.com

See details

CROCK POT TURKEY BARBECUE RECIPE - ALL INFORMATION ABOUT ...

Turkey Barbecue Recipe: How to Make It - Taste of Home top www.tasteofhome.com. Place turkey, breast side up, on a rack in a roasting pan. Combine the butter, Worcestershire sauce, steak sauce and seasonings; rub 3 tablespoons over turkey. Cover and refrigerate remaining butter mixture. Bake turkey, uncovered, at 325° for 3 to 3-1/2 hours or ...
From therecipes.info

See details

BARTENDERY - BARBECUE TURKEY RECIPES FOR THANKSGIVING MOST ...

Recipes Thanksgiving BBQ Turkey Traeger Kitchen Thanksgiving BBQ Turkey Prep Time 30 Minutes Cook Time 4 Hours Effort Pellets Turkey Blend Show your true BBQ colors and slather your bird with a little texas spicy this Thanksgiving. Brined, seasoned and glazed, this bird is BBQ through and through. ...
From bartendery.com

See details