BUTTERY ALFREDO SAUCE RECIPE | ALLRECIPES
This is a rich, creamy, Italian-style Alfredo sauce perfect for chicken and seafood pastas! I discovered this recipe after relentless searching for an authentic Alfredo sauce that doesn't use cream cheese.
Provided by Crystal R. Ward
Categories Side Dish Sauces and Condiments Sauces Pasta Sauces Creamy Alfredo
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 8 servings
Number Of Ingredients 9
Steps:
- Melt the butter in a large pot over medium heat. Stir in the garlic and flour, and cook and stir until the garlic is fragrant but not browned, about 1 minute. Whisk in heavy cream and milk, whisking constantly until the mixture is hot and slightly thickened, about 10 minutes. Gradually stir in the Parmesan cheese and fontina cheese. Season with salt and black pepper. Continue to simmer until the cheese has melted and the sauce is thickened, stirring often, 20 to 30 more minutes.
Nutrition Facts : Calories 770.6 calories, CarbohydrateContent 6.2 g, CholesterolContent 253.5 mg, FatContent 77.3 g, FiberContent 0.1 g, ProteinContent 15.7 g, SaturatedFatContent 48.4 g, SodiumContent 735.5 mg, SugarContent 0.6 g
ALFREDO SAUCE RECIPE | REE DRUMMOND | FOOD NETWORK
Provided by Ree Drummond : Food Network
Total Time 10 minutes
Cook Time 10 minutes
Yield about 2 cups
Number Of Ingredients 5
Steps:
- In a saucepan or skillet, warm the butter and cream. Season with salt and pepper. Add the Parmesan and stir until melted.
- Toss to combine, thinning with pasta water if necessary.
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BUTTERY ALFREDO SAUCE RECIPE | ALLRECIPES
This is a rich, creamy, Italian-style Alfredo sauce perfect for chicken and seafood pastas! I discovered this recipe after relentless searching for an authentic Alfredo sauce that doesn't use cream cheese.
From allrecipes.com
Reviews 4.8
Total Time 45 minutes
Category Side Dish, Sauces and Condiments, Sauces, Pasta Sauces, Creamy, Alfredo
Calories 770.6 calories per serving
From allrecipes.com
Reviews 4.8
Total Time 45 minutes
Category Side Dish, Sauces and Condiments, Sauces, Pasta Sauces, Creamy, Alfredo
Calories 770.6 calories per serving
- Melt the butter in a large pot over medium heat. Stir in the garlic and flour, and cook and stir until the garlic is fragrant but not browned, about 1 minute. Whisk in heavy cream and milk, whisking constantly until the mixture is hot and slightly thickened, about 10 minutes. Gradually stir in the Parmesan cheese and fontina cheese. Season with salt and black pepper. Continue to simmer until the cheese has melted and the sauce is thickened, stirring often, 20 to 30 more minutes.
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- Garnish with parsley, freshly cracked black pepper and more grated parmesan (optional).
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HOW TO MAKE ALFREDO SAUCE | ALLRECIPES
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Our alfredo sauce recipe is more versatile and can be used in a variety of different recipes. Ingredients. - 5 tablespoons unsalted butter. - 2 cups heavy cream. - 1 1/4 cups Parmigiano Reggiano cheese, grated. - 1/8 teaspoon nutmeg. - Salt and pepper. Directions. 1.
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Nov 12, 2006 · DIRECTIONS Melt butter in frying pan over medium heat. Crack pepper into melted butter, more is better, at least 1 Tbsp (cracked). Add Garlic Salt to taste (at least 1 tsp). Add Cream. Melt in slowly at least 4 Tbsp of paramesan or Tbsp for every person over 4 people, i.e. 6 people - 6 Tbsp. Stir ...
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HOW TO MAKE ALFREDO SAUCE | ALLRECIPES
Oct 13, 2020 · Add cream cheese. This recipe for Cream Cheese Alfredo shows you how to do it. Make a roux of butter and flour, as in this recipe for Buttery Alfredo Sauce. Use cornstarch. If you use low-fat ingredients to make Alfredo sauce, you can thicken it with a teaspoon of cornstarch, as in this recipe for Fettuccine Alfredo II.
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Mar 15, 2021 · How to make Alfredo Sauce from scratch? It starts with three ingredients (plus salt and pepper) and is so easy. This simple, delicious Alfredo Sauce saves time and money by avoiding trips to the store for a jarred sauce or an expensive meal at an Italian restaurant.
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Learn how to make this easy alfredo sauce recipe in 15 minutes. There’s no reason to buy alfredo sauce in the bottle anymore! Our recipe for creamy garlic alfredo sauce is amazing and the flavors are fantastic! You can’t duplicate this fresh flavor. The sautéed garlic with cheese and milk is fantastic.
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Aug 28, 2021 · The really authentic Fettuccine Alfredo recipe from Alfredo di Lelio calls for 1/2 lb of butter and 1/2 lb of grated Parmesan cheese per 1 lb of fettuccine. That may sound like a lot of butter and cheese, but when we got ready to make the recipe we realized just how MUCH butter and cheese it really is for that amount of pasta. For our recipe ...
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