ORIGINAL IRISH COFFEE RECIPE | FOOD NETWORK
Provided by Food Network
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 1 serving
Number Of Ingredients 4
Steps:
- Fill footed mug or a mug with hot water to preheat it, then empty. Pour piping hot coffee into warmed glass until it is about 3/4 full. Add the brown sugar and stir until completely dissolved. Blend in Irish whiskey. Top with a collar of the whipped heavy cream by pouring gently over back of spoon. Serve hot.
THE ONE AND ONLY IRISH COFFEE RECIPE - JAMESON WHISKEY
The only recipe you'll ever need for an Irish Coffee to win them all. Create the perfect Irish Coffee using Jameson Whiskey with this step-by-step guide.
Provided by Jameson Irish Whiskey
Prep Time 0 minutes
Cook Time 2 minutes
Number Of Ingredients 6
Steps:
- Dissolve 2 parts Demerara sugar and 1 part Muscovado sugar in 3 parts of boiling water for the syrup.
- Stir sugar syrup into Jameson in a warmed glass.
- Whip chilled double cream lightly until it starts to stiffen.
- Brew a shot of coffee into the glass from your espresso machine.
- Reload and brew in a second shot.
- Pour the whipped cream into the coffee over the back of a spoon so it floats on top.
- Garnish with a trimmed vanilla pod or a stick of cinnamon and dust with a grating of fresh nutmeg.
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