HOW TO MAKE AN EGG OVER MEDIUM RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

HOW TO FRY AN EGG - PERFECT FRIED EGG OVER EASY, MEDIUM ...



How to Fry an Egg - Perfect Fried Egg Over Easy, Medium ... image

There are few things more beautiful in this world than a perfectly cooked fried egg. Follow these simple tips with these fried egg recipes so you know how to perfectly fry an egg either sunny side up, over easy, over medium, and over hard.

Provided by Lena Abraham

Categories     healthy    breakfast    dinner

Total Time 5 minutes

Prep Time 1 minutes

Cook Time 0S

Yield 1

Number Of Ingredients 4

1 tbsp.

butter, or fat of your choice

large egg

Kosher salt

Freshly ground black pepper

Steps:

  •  In a small nonstick over medium heat, melt butter (or heat oil). Crack egg into pan. Cook 3 minutes, or until white is completely set. Remove from pan and season with salt and pepper. In a small nonstick over medium heat, melt butter (or heat oil). Crack egg into pan. Cook 3 minutes, or until white is set. Flip and cook 30 seconds until white is just set. Remove from pan and season with salt and pepper.  In a small nonstick over medium heat, melt butter (or heat oil). Crack egg into pan. Cook 3 minutes, or until white is set. Flip and cook 1 minute more, until yolk is slightly set. Remove from pan and season with salt and pepper. In a small nonstick over medium heat, melt butter (or heat oil). Crack egg into pan. Cook 3 minutes, or until white is set. Flip and cook 2 to 3 minutes more, until yolk is completely set. Remove from pan and season with salt and pepper.

EGG ROLLS RECIPE: HOW TO MAKE IT - TASTE OF HOME



Egg Rolls Recipe: How to Make It - Taste of Home image

This egg roll recipe is truly a family favorite. My husband, Doug, makes them often for family meals and my sister serves them every Tuesday night at the restaurant she owns. Feel free to use sausage if you like food with a little more kick. —Donna Frandsen, Cohasset, Minnesota

Provided by Taste of Home

Categories     Appetizers

Total Time 01 hours 30 minutes

Prep Time 01 hours 15 minutes

Cook Time 15 minutes

Yield 14 egg rolls.

Number Of Ingredients 13

3/4 pound bulk pork sausage
2 cups coleslaw mix
1 can (8 ounces) sliced water chestnuts, drained
1/4 cup chopped green onion
3 tablespoons soy sauce
1 teaspoon garlic powder
1/2 teaspoon ground ginger
1/8 teaspoon salt
1/8 teaspoon pepper
14 egg roll wrappers
1 egg, lightly beaten
Oil for deep-fat frying
Sweet-and-sour sauce

Steps:

  • In a large nonstick skillet, cook sausage over medium heat until no longer pink; drain well. Stir in coleslaw mix, water chestnuts, onions, soy sauce, garlic powder, ginger, salt and pepper. Cook and stir until cabbage is crisp-tender. , Position an egg roll wrapper with one point toward you. Place about 1/4 cup sausage mixture in the center. Fold bottom corner over filling; fold sides toward center over filling. Roll toward the remaining point. Moisten top corner with beaten egg; press to seal. Repeat with remaining wrappers and filling., In an electric skillet or deep-fat fryer, heat oil to 375°. Fry egg rolls, a few at a time, until golden brown, 1-2 minutes on each side. Drain on paper towels. Serve with sweet-and-sour sauce.

Nutrition Facts : Calories 238 calories, FatContent 14g fat (2g saturated fat), CholesterolContent 29mg cholesterol, SodiumContent 558mg sodium, CarbohydrateContent 22g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 7g protein.

More about "how to make an egg over medium recipes"

EGG ROLL WRAPPERS RECIPE | ALLRECIPES
Homemade egg roll wrappers can be a real treat for the self-sufficient cook! Getting the wok to the correct temperature may be a challenge. If the batter sets before the wrapper is fully formed, the wok is too hot; if the edges are thin, it's too cool. Experiment and enjoy!
From allrecipes.com
Reviews 3.6
Total Time 40 minutes
Category Appetizers and Snacks, Wraps and Rolls, Egg Roll Recipes
Calories 88.5 calories per serving
  • Allow the wrappers to cool completely. Cut wrappers in half to use for egg rolls.
See details


BOILED EGG SALAD RECIPE: HOW TO MAKE A HEALTHY BOILED EGG ...
With bright ingredients and delicious roasted veggies, this simple boiled egg salad recipe is anything but boring.
From australianeggs.org.au
Reviews 4.3
Total Time 5 minutes
Category Quick & Easy, Lunch Recipes, Vegetarian, Meals for One
Calories 449 calories per serving
  • Toss radish, mint and currants though roast cauliflower and chickpeas. Top with halved eggs and drizzle with dressing.
See details


CHORIZO EGG CASSEROLE RECIPE: HOW TO MAKE IT
Growing up on chorizo and egg burritos, I decided it was time for a remake. In the morning when I make coffee, I pop this in the oven and an hour later, breakfast is ready! —Relina Shirley, Reno, Nevada
From tasteofhome.com
Reviews 5
Total Time 01 hours 05 minutes
Category Breakfast, Brunch
Cuisine North America, Mexican
Calories 461 calories per serving
  • In a nonstick skillet, cook and crumble chorizo over medium-high heat until cooked through, 5-7 minutes. Drain on paper towels. In same skillet, cook and stir potatoes, onion and pepper until tender, 5-7 minutes. Add garlic; cook 1 minute longer. Remove from heat; stir in chorizo. Cool 15 minutes., Whisk eggs, cream, green chiles and chili powder. Layer a greased 11x7-in. baking dish with half each of the following: chorizo mixture, cheeses, and egg mixture; sprinkle with 1 tablespoon cilantro. Top with remaining chorizo and eggs; sprinkle with remaining cheeses and 1 tablespoon cilantro. Refrigerate, covered, overnight., Preheat oven to 350°. Remove casserole from refrigerator while oven heats. Bake, uncovered 35-40 minutes, or until set and bubbling. Let stand 10 minutes before serving. Sprinkle with remaining cilantro. Serve with sour cream and pepper sauce.
See details


EASY OMELETTE RECIPE: HOW TO MAKE A BASIC TWO EGG OMELETTE
Impress your friends with Australian Eggs quick and easy Two Egg Omelette recipe that is sure to keep everyone at the table happy and full! Learn more.
From australianeggs.org.au
Reviews 4.2
Total Time 5 minutes
Category Quick & Easy, Breakfast Recipes, Vegetarian
Calories 171 calories per serving
  • Let the folded omelette cook for a further minute (less if you like the centre soft and a little runny, or more if you like it cooked through), then slide it out of the pan and onto a plate. Serve and eat immediately.
See details


25 BEST EGG RECIPES | WHAT TO MAKE WITH EGGS | RECIPES ...
Move over, poached, and so long, over-easy — there's an even happier way to eat eggs. Say hello to these nests of puffy whipped egg whites with a sunshine yolk center. Eat them on toast for the ...
From foodnetwork.com
See details


HOW TO MAKE A PERFECT OVER-EASY EGG | KITCHN
2021-06-14 · Use the edge of the spatula to cut and separate the eggs if the whites have run into each other so that you’re only flipping one egg at a time. Gently slide the spatula under the first egg and make sure it’s centered under the yolk, then take a deep breath and gently flip the egg over. Ta-da! Easy-peasy and now you have the confidence to ...
From thekitchn.com
See details


HOW TO MAKE AN OMELET: STEPS & TIPS | INCREDIBLE EGG
This step-by-step guide gives you cooking tips on how to make the perfect omelet. Learn how to cook an omelet with these simple steps from Incredible Egg.
From incredibleegg.org
See details


EGG MUFFINS (EASY MAKE-AHEAD BREAKFAST!) - SPEND WITH PENNIES
2019-02-17 · Egg Muffins are a delicious and tasty breakfast, naturally low carb and easy to make ahead of time. We prepare these little egg cups with our favorite veggies or sausage or bacon (often using leftovers). We make these easy egg muffins ahead of time and reheat them throughout the week for a perfect meal on the go!
From spendwithpennies.com
See details


50 EGG IDEAS : RECIPES AND COOKING : FOOD NETWORK ...
2015-04-24 · Medium-Boiled Eggs: Place 4 eggs in a saucepan of boiling water, then cook over low heat, 7 to 8 minutes. Drain, peel and halve; top with herbed butter. Drain, peel and halve; top with herbed ...
From foodnetwork.com
See details


CHIA EGG RECIPE | MINIMALIST BAKER RECIPES
2021-09-27 · The perfect egg substitute in vegan recipes like pancakes, waffles, quick breads, cakes, and more! Author Minimalist Baker. Print. 4.5 from 4 votes. Prep Time 5 minutes. Total Time 5 minutes. Servings 1 (chia egg) Course Egg Substitute. Cuisine Gluten-Free, Vegan. Freezer Friendly No. Does it keep? No. Ingredients. US Customary – Metric. 1 Tbsp chia seeds; 2 1/2 Tbsp water; Instructions. Add
From minimalistbaker.com
See details


TOP 10 EGG RECIPES FOR BREAKFAST – A COUPLE COOKS
2021-03-03 · At the top of all egg recipes for breakfast: sunny side up eggs! Go classic with this easy method for making the perfect egg with a solid white and runny yolk. Pair it with toast and avocado slices, and you've got a fast and easy breakfast. Also try: Over Easy Eggs Over Medium Eggs Over Hard Eggs
From acouplecooks.com
See details


3 WAYS TO MAKE AN EGG SANDWICH - WIKIHOW
2020-07-30 · Egg sandwiches are proof that breakfast doesn’t have to be boring! Hearty, healthy, and packed with protein, an egg sandwich is a satisfying meal that provides the energy you need for the rest of your day. Make a simple fried egg sandwich or an egg and bacon sandwich for breakfast, or a classic egg salad sandwich for lunch. As long as your ...
From wikihow.com
See details


MCDONALD'S EGG MCMUFFIN RECIPE - COPYKAT RECIPES
2021-12-08 · How to Make an Egg McMuffin. Split open English Muffins toast them in a toaster or toaster oven. In a non-stick skillet over medium heat, cook the Canadian bacon on both sides for about 1 to 2 minutes in two teaspoons of butter until it begins to brown.
From copykat.com
See details


HOW TO MAKE AN EGG MCMUFFIN: 10 STEPS (WITH PICTURES ...
2019-03-29 · Saute the egg. Set a large metal egg ring, small clean can, or large metal biscuit cutter into the skillet and spray it with cooking spray. Crack one egg into the circular container and sprinkle a little salt and pepper over it. Cook the egg for about 3 minutes, so the egg sets.
From wikihow.com
See details


HOW TO MAKE A FLAX EGG | MINIMALIST BAKER RESOURCES
2015-01-28 · Add to recipes in place of 1 egg (as original recipe is written). It’s not an exact 1:1 substitution in every recipe because it doesn’t bind and stiffen during baking quite like an egg does. But I’ve found it to work incredibly well in pancakes , quick breads , brownies , muffins , cookies , and many other recipes.
From minimalistbaker.com
See details


BEST SAUSAGE AND EGG BREAKFAST CASSEROLE (MAKE AHEAD ...
2018-08-24 · You make this breakfast casserole by first layering the croutons, sausage, and cheese. Then pour the egg mixture over it all, covering everything and letting it soak in the mixture overnight. That way, all the ingredients are evenly dispersed in this sausage egg cheese casserole. No matter how you cut it, all your guests will get a large ...
From theworktop.com
See details


MAKE HOLIDAY MEALS MEAN MORE WITH THESE BEEF RECIPES
Heat oil in medium saucepan over medium heat. Add onion and garlic; cook and stir 2 to 3 minutes or until tender, but not brown. Add remaining ingredients, stirring to combine. Bring to boil; reduce heat and simmer 20 minutes or until cranberries burst and mixture has reduced to thick consistency, stirring occasionally. Remove from heat; cool slightly. Transfer mixture to blender container ...
From hallmarkchannel.com
See details


HOW TO MAKE PERFECT HARD BOILED EGGS - SIMPLY RECIPES
2021-10-27 · 12 Recipes and Tips for Healthier Snacking. FEATURED IN: I love hard boiled eggs. They're great for deviled eggs, egg salad, or just eating plain with a sprinkle of salt. Used to be that people were scared of eating eggs because of the cholesterol in the egg yolks. Not only has research found that eggs also raise the good cholesterol that bodies need, but the latest Federal dietary guidelines ...
From simplyrecipes.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »