HOW TO MAKE A ZOMBIE COCKTAIL RECIPES

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BEST ZOMBIE DRINK RECIPE – HOW TO MAKE THE PERFECT ZOMBIE



Best Zombie Drink Recipe – How to Make the Perfect Zombie image

If you make a Zombie tiki cocktail at home, stock up on four kinds of rum, fruit juice, and straws. A stretcher wouldn't hurt, either.

Provided by Sarah Rense

Categories     cocktail

Total Time 5 minutes

Prep Time 0S

Cook Time 0S

Yield 1 serving

Number Of Ingredients 8

1/2 oz.

white rum

1 1/2 oz.

golden rum

1 oz.

dark rum

1/2 oz.

151-proof rum

1 oz.

lime juice

1 tsp.

pineapple juice

1 tsp.

papaya juice

1 tsp.

superfine sugar

Steps:

  • Stir together all the ingredients except the 151.
    Pour the mixture into a 14-ounce glass three-fourths full of cracked ice.
    Float the 151 as a lid by pouring it into a spoon and gently dipping it under the surface of the drink.*  Garnish with mint (either straight or dipped in lime juice and then superfine sugar) and/or fruit.

ZOMBIE COCKTAIL RECIPE | ALLRECIPES



Zombie Cocktail Recipe | Allrecipes image

Okay, folks, lock your car keys away and consider sharing this one with someone you love. It features 4 kinds of rum and some cherry brandy with fresh juices. Garnish with pineapple and a maraschino cherry.

Provided by Lorem Ipsum

Categories     Rum Drinks

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 cocktail

Number Of Ingredients 11

ice cubes
1 fluid ounce cherry brandy
1 fluid ounce dark rum
1 fluid ounce golden rum
½ fluid ounce white rum
1 ounce lime juice
1 teaspoon pineapple juice
1 teaspoon papaya juice
1 dash grenadine
1 teaspoon white sugar
½ fluid ounce 151-proof rum

Steps:

  • Fill a tall cocktail glass with ice cubes. Pour in cherry brandy, dark rum, golden rum, and white rum. Add lime juice, pineapple juice, and papaya juice. Stir in sugar and a dash of grenadine to dissolve. Drizzle 151-proof rum over the top.

Nutrition Facts : Calories 310.2 calories, CarbohydrateContent 18.5 g, FiberContent 0.2 g, ProteinContent 0.3 g, SodiumContent 2.9 mg, SugarContent 15.6 g

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