HOW TO MAKE A SALAMI SANDWICH RECIPES

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RECIPES - SIMPLE SALAMI SANDWICH - APPLEGATE



Recipes - Simple Salami Sandwich - Applegate image

Because ciabatta loaves can come in so many different sizes, you may need to make several smaller sandwiches to make a satisfying lunch. Whatever size sandwich you are making, keep in mind this is meant to be a neat, modest sandwich, with every ingredient given equal weight--not an overstuffed behemoth.

Total Time 15 minutes

Yield 1 sandwich

Number Of Ingredients 6

2 slices ciabatta bread
1 tablespoon mayonnaise
3 to 4 slices Applegate Naturals®
Genoa Salami
Small handful fresh watercress

Steps:

  • Spread the bread with a thin layer of mayonnaise. Top with the salami and watercress, then close sandwich with remaining slice of bread. Sandwich can be made up to 4 hours in advance and kept, tightly wrapped, in the refrigerator.

GRILLED SALAMI SANDWICHES RECIPE - PILLSBURY.COM



Grilled Salami Sandwiches Recipe - Pillsbury.com image

Grilled cheese sandwiches with a salami twist! Use bakery-style Italian bread for this zippy rendition of an old favorite.

Provided by Pillsbury Kitchens

Total Time 30 minutes

Prep Time 30 minutes

Yield 4

Number Of Ingredients 6

8 slices bakery-style Italian bread
3 tablespoons Caesar ranch or creamy Dijon gourmet light mayonnaise
2 tablespoons butter or margarine, softened
8 slices hard salami (about 1/4 lb)
1 small tomato, cut into 8 thin slices
4 slices (3/4 oz each) mozzarella cheese

Steps:

  • Heat 12-inch skillet over medium heat. Spread one side of each bread slice with gourmet mayonnaise and other side with butter.
  • Place 2 bread slices, butter side down, in skillet. Top each with 2 salami slices, 2 tomato slices, 1 cheese slice and 1 bread slice, butter side up.
  • Cook 2 to 3 minutes or until bottoms of sandwiches are golden brown. Turn sandwiches; cook 1 to 2 minutes or until bottoms are golden brown and cheese is melted. Repeat with remaining 2 sandwiches.

Nutrition Facts : Calories 400 , CarbohydrateContent 26 g, CholesterolContent 55 mg, FatContent 2 1/2 , FiberContent 1 g, ProteinContent 16 g, SaturatedFatContent 10 g, ServingSize 1 Sandwich, SodiumContent 1030 mg, SugarContent 2 g, TransFatContent 1 g

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