ELVIS PRESLEY POKE CAKE | JUST A PINCH RECIPES
This cake was rumored to be requested by Elvis and we can see why. The white cake absorbs all the pineapple flavor. On top is a cream cheese frosting that is rich, creamy, and a little crunchy from the pecans. Pecans also add a little nuttiness to the cake. This easy dessert is a little different from modern poke cakes made with sweetened condensed milk. Once this cake chills, the texture of the take becomes very moist, but the flavors are fantastic.
Provided by Mary Duffy @iainsmoms
Categories Cakes
Prep Time 25 minutes
Cook Time 35 minutes
Yield 10
Number Of Ingredients 9
Steps:
- Bake a white cake according to package directions in a 9" x 13" prepared baking pan. We really like Duncan Hines brand but any white cake mix brand will work. Cool and poke holes in it. I've always used the end of a wooden spoon to poke the holes. Poke as many holes as you like but make sure they are spaced out across the top of the cake.
- In a small saucepan, boil crushed pineapple with juice, 1 cup white sugar, and 1/2 tsp vanilla extract for a few minutes.
- Then pour pineapple mixture over cooled cake. This will fill up the holes that you've poked in the cake.
- In a large bowl, mix cream cheese, butter, and powdered sugar until smooth. Add vanilla extract and pecans.
- Mix thoroughly and spread evenly across the top of the cake.
- Refrigerate for at least 4-6 hours before serving. Refrigerate overnight to give the cake the best flavor. Refrigerate any leftovers. Can be served cold from the fridge or heated for a few seconds in the microwave.
BEST CINNAMON ROLL POKE CAKE RECIPE - HOW TO MAKE CINNAM…
Pull out this Cinnamon Roll Poke Cake from Delish.com at the end of the meal, and you'll be the most popular person in the room.
Provided by Makinze Gore
Categories baby shower birthday party bridal shower brunch dinner party dessert
Total Time 1 hours 45 minutes
Prep Time 10 minutes
Cook Time 0S
Yield 12 servings
Number Of Ingredients 13
Steps:
- Make cake: Preheat oven to 350°. Grease a 9"-x-13" baking pan with cooking spray. Prepare cake according to package directions. Pour batter into prepared pan and bake until a toothpick inserted in middle comes out clean, 20 minutes. Let cool.
- Make filling: In a medium bowl, whisk together sweetened condensed milk, butter, brown sugar, cinnamon, and a pinch of salt.
- Make frosting: In a large bowl using a hand mixer, beat heavy cream until stiff peaks form.
- In another large bowl, beat cream cheese and butter together until no lumps remain. Add powdered sugar and beat until smooth, then add in vanilla and a pinch of salt. Fold in whipped cream until just combined.
- Using the bottom of a wooden spoon, poke holes all over cake. Pour filling over and use a rubber spatula to push into holes. Frost with cream cheese frosting. Refrigerate 20 minutes before serving.
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ELVIS PRESLEY POKE CAKE - JUST A PINCH RECIPES
This cake was rumored to be requested by Elvis and we can see why. The white cake absorbs all the pineapple flavor. On top is a cream cheese frosting that is rich, creamy, and a little crunchy from the pecans. Pecans also add a little nuttiness to the cake. This easy dessert is a little different from modern poke cakes made with sweetened condensed milk. Once this cake chills, the texture of the take becomes very moist, but the flavors are fantastic.
From justapinch.com
Reviews 5
Category Cakes
Cuisine Southern
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Reviews 5
Category Cakes
Cuisine Southern
- Refrigerate for at least 4-6 hours before serving. Refrigerate overnight to give the cake the best flavor. Refrigerate any leftovers. Can be served cold from the fridge or heated for a few seconds in the microwave.
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Pull out this Cinnamon Roll Poke Cake from Delish.com at the end of the meal, and you'll be the most popular person in the room.
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Reviews 4.7
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Category baby shower, birthday party, bridal shower, brunch, dinner party, dessert
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