HOW TO MAKE A NON ALCOHOLIC MOJITO RECIPES

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ALCOHOL-FREE MOJITOS RECIPE | ALLRECIPES



Alcohol-Free Mojitos Recipe | Allrecipes image

These are great for the kids or for anyone who wants a refreshing alcohol-free drink.

Provided by tigershoes

Categories     Drink Recipes    Mocktail Recipes

Total Time 15 minutes

Prep Time 15 minutes

Yield 14 cups

Number Of Ingredients 8

2 cups water
1?½ cups white sugar
2 cups mint leaves, chopped
2 cups lime sherbet, softened
1 cup lime juice
1 cup water
8 cups club soda
lime slices for garnish

Steps:

  • Combine 2 cups water and the sugar in a microwave-safe bowl; heat in microwave on High for 5 minutes. Stir the mint into the water; let stand for 5 minutes. Strain and discard the mint leaves from the syrup; set aside.
  • Stir the lime sherbet, lime juice, and 1 cup water together in a large pitcher until well combined. Pour the mint-infused syrup into the mixture. Add club soda and stir. Serve over ice. Garnish with lime slices.

Nutrition Facts : Calories 119.7 calories, CarbohydrateContent 30.3 g, CholesterolContent 1.3 mg, FatContent 0.5 g, FiberContent 0.3 g, ProteinContent 0.5 g, SaturatedFatContent 0.2 g, SodiumContent 16.1 mg, SugarContent 27 g

NOJITO (NONALCOHOLIC MOJITO COCKTAIL) RECIPE - FOOD.COM



Nojito (Nonalcoholic Mojito Cocktail) Recipe - Food.com image

Make and share this Nojito (Nonalcoholic Mojito Cocktail) recipe from Food.com.

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 serving(s)

Number Of Ingredients 6

crushed ice
8 mint leaves
3 ounces lime juice
1 1/2 ounces sugar syrup
2 ounces club soda
garnish with mint

Steps:

  • Fill a pint glass 1/3 full with ice, then add mint leaves.
  • Add the lime juice and sugar syrup.
  • Lightly mash the leaves together with the liquid using a muddle stick or wooden pestle, careful not to tear the leaves.
  • Fill the glass with more ice, then add club soda.
  • Garnish with mint, serve, and enjoy!

Nutrition Facts : Calories 21.5, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 14.3, CarbohydrateContent 7.2, FiberContent 0.4, SugarContent 1.4, ProteinContent 0.4

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