HOW TO MAKE A GOOD BLOODY MARY RECIPES

Name: Bloody mary recipe
Prep time: 5 min
Total time: 5 min
Yield: Makes 2
Cuisine: British
Ingredients: large handful of ice; 100ml vodka; 500ml tomato juice; 1 tbsp lemon juice, plus 2 slices to serve; few shakes Worcestershire sauce; few shakes Tabasco (smoked Tabasco is nice); pinch celery salt; pinch black pepper; 2 celery sticks, to serve

BLOODY MARY RECIPE - BBC GOOD FOOD

Bloody mary recipe - BBC Good Food image

Learn how to make the ultimate bloody mary with our easy recipe. Turn up the Tabasco spice or dial it down to mix this classic vodka cocktail to your taste

Provided by Good Food team

Categories Cocktails, Drink

Total Time 5 minutes

Prep Time 5 minutes

Yield Makes 2

Number Of Ingredients 9

Ingredients

large handful of ice
100ml vodka
500ml tomato juice
1 tbsp lemon juice, plus 2 slices to serve
few shakes Worcestershire sauce
few shakes Tabasco (smoked Tabasco is nice)
pinch celery salt
pinch black pepper
2 celery sticks, to serve

Steps:

Place the ice in a large jug. Measure the vodka, tomato juice and lemon juice and pour it straight onto the ice.
Add 3 shakes of Worcestershire sauce and Tabasco (or more if you like it very spicy) and a pinch of celery salt and pepper. Stir until the outside of the jug feels cold, then strain the cocktail into 2 tall glasses.
Top up with fresh ice, add a celery stick and lemon slice to both glasses and enjoy.

Nutrition Facts : Calories 160 calories, CarbohydrateContent 8 grams carbohydrates, SugarContent 8 grams sugar, FiberContent 2 grams fiber, ProteinContent 2 grams protein, SodiumContent 2.8 milligram of sodium

BEST BLOODY MARY RECIPE - HOW TO MAKE A BLOODY MARY

Best Bloody Mary Recipe - How to Make a Bloody Mary image

This classic Bloody Mary recipe is loaded with extra garnishes and perfect for brunch! Here's how to make the drink at home.

Provided by THEPIONEERWOMAN.COM

Categories beverages brunch

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 1 serving

Number Of Ingredients 9

Ingredients

2 1/2 oz. vodka
3/4 c. tomato juice
2 tbsp. lemon juice
2 tsp. Worcestershire sauce
2 dashes hot sauce (optional)
1/4 tsp. prepared horseradish
1 pinch celery salt
1 pinch black pepper
To garnish: leafy celery stalks, cooked bacon, sliced lemon, chopped pickle spears, cherry tomatoes and green olives

Steps:

Combine the vodka, tomato juice, lemon juice, Worcestershire sauce, hot sauce (if using), horseradish, celery salt and black pepper in a tall glass. Stir well to combine. Fill the remainder of the glass with ice and stir once again. Garnish with a piece of celery and bacon in the glass and a skewer of chopped pickles, cherry tomatoes, and green olives, if desired.

More about "how to make a good bloody mary recipes"

BLOODY MARY BEEF | BEEF RECIPES | JAMIE OLIVER

Leave this slow-cooked, heart-warming beef stew to tick away in the oven while you get on with your day.
From jamieoliver.com
Total Time 6 hours 30 minutes
Calories 505 calories per serving

1. The gap between Christmas and New Year is one of my favourite times – it’s perfect for relaxing, going for long walks, eating big hearty dinners, chilling out indoors and most importantly, spending time with family. To reflect that vibe, I’ve made this warming, Bloody Mary-spiked beef, which you can leave to tick away for hours while you get on with your day. Served with creamy horseradish mash, this is exactly the fare you’ll want when you return home from a cold stroll outdoors.
2. Preheat the oven to 130ºC/250ºF/gas ½. Place a snug-fitting casserole pan over a medium heat to get hot. Season the brisket all over with salt and pepper, then add to the hot pan with a splash of olive oil and cook for about 10 minutes, or until gnarly and browned all over. Meanwhile, trim and chop the celery into 5cm chunks, reserving the yellow leaves for later, then peel and quarter the onions. Add the chopped veg to the pan, reduce the heat to low and cook gently for 5 to 10 minutes, or until slightly softened.
3. Combine all of the Bloody Mary ingredients in a large jug, then pour into the pan with 250ml cold water and a good pinch of salt and pepper. Make a bouquet garni by tying the thyme, rosemary and bay together with string, then add to the pan and bring everything to the boil. Take the pan off the heat and cover with a cartouche – this is basically a scrunched-up piece of greaseproof paper that you place directly on the surface of the food. Cover the pan with tin foil and cook in the oven for 5 to 6 hours, or until the beef is tender and falling apart.
4. When there’s about 30 minutes to go, peel and slice the potatoes into 2.5cm chunks. Add to a large pan of cold salted water, place over a high heat and bring to the boil, then cook for 10 to 15 minutes, or until tender. Meanwhile, if using, remove and wash the outer green leaves of the cabbage, then roll them up like a cigar and finely slice. Add the sliced cabbage or curly kale to a pan of boiling water for 3 to 5 minutes, or until tender, then drain.
5. Drain the potatoes in a colander and leave to steam dry, then return to the pan and mash well with the butter and horseradish. Season to taste, and add a little more horseradish if it needs it. Divide between plates and spoon over the greens, then pull the beef apart with two forks, pile on top and finely grate over a little fresh horseradish. Scatter over any reserved celery leaves, drizzle with extra virgin olive oil and serve.

See details

COCKTAIL RECIPES | BBC GOOD FOOD

Serve these fan-favourite cocktails at your next party. See our best ever classic cocktails, including cosmopolitans, old fashioneds, mojitos and martinis.
From bbcgoodfood.com
Category drinks

See details

BLOODY MARY RECIPE | INA GARTEN | FOOD NETWORK

From foodnetwork.com
Reviews 4.3
Total Time 45 minutes
Cuisine american

Cut the celery in large dice, including the leaves, and puree in the bowl of a food processor fitted with the steel blade. Process until finely minced. In a large pitcher, combine the rest of the ingredients except the vodka. With the food processor running, pour 1/4 of the tomato juice mixture into the food processor through the feed tube. Then pour the contents of the food processor into the pitcher with the remaining tomato juice mixture. Add the vodka and chill. Serve in tall glasses over ice with a stick of celery.

See details

BEST BLOODY MARY WINGS RECIPE - HOW TO MAKE ... - DELISH

Give these wings from Delish.com a try at your next tailgate.
From delish.com
Reviews 5
Total Time 2 hours
Category appetizers, dinner

Preheat oven to 425. In a large bowl, drizzle wings with oil. Season with celery salt and black pepper and set aside. In another large bowl, combine tomato juice, vodka, brown sugar, hot sauce, horseradish, Worcestershire sauce and lemon juice. Whisk until fully incorporated and season with salt and pepper. Pour bloody Mary mixture over wings until they are fully submerged, reserving some to reduce. Cover the bowl with plastic wrap and let marinate in the refrigerator for at least an hour. When an hour has passed remove wings from the bowl with tongs and place on a large baking sheet. Roast 45 minutes, or until golden and crispy. Meanwhile, in a small saucepan over medium heat, add marinade. Bring to a simmer and cover until reduced by half. When wings are ready, brush them with the thickened sauce and broil on high for 3-5 minutes. Make dip: In a small bowl, whisk together sour cream, horseradish and dill. Serve.

See details

BLOODY MARY MIX RECIPE - NYT COOKING

We’ve made hundreds of thousands of bloody Marys over the decades at Prune, with 11 variations, and this classic base mix has been the stalwart, gleaming engine of them all. The lemon juice is what makes it so bright and zingy, and the Sacramento brand tomato juice is clean, with perfect body, never muddy or thick. Prepared horseradish keeps its bite and moisture just about forever, whereas fresh grated horseradish loses its potency almost immediately, leaving dead bits of pencil shavings in the glass instead — so resist the urge to “improve” the recipe. Worcestershire sauce adds greater depth to the umami already inherent in tomato, and the Tabasco brand hot-pepper sauce brings vibrancy with its high acidity but very manageable heat. This bloody Mary is as refreshing as a virgin affair as it is when spiked and garnished.
From cooking.nytimes.com
Reviews 4
Total Time 15 minutes
Cuisine american

Garnish with a leafy interior rib of celery, a wooden skewer of olives and a lemon wedge.

See details

BLOODY MARY MIX RECIPE - NYT COOKING

Garnish with a leafy interior rib of celery, a wooden skewer of olives and a lemon wedge.

See details

BLOODY MARY RECIPES | ALLRECIPES

Looking for Bloody Mary recipes? Browse more than 25 recipes for the classic brunch cocktail, including Canadian bloody Caesars and Midwestern versions served with a snit …
From allrecipes.com

See details

CLASSIC BLOODY MARY RECIPE | ALLRECIPES

3.2.18 This is a good starting point, but doesn’t represent what I think is a really good Bloody Mary. For the most part, it just tasted like Spicy V-8 Juice, and it definitely needed more heat for me. I …
From allrecipes.com

See details

BLOODY MARY - MARTHA STEWART

This recipe for spicy, refreshing Bloody Marys is a perfect accompaniment to Eggs Benedict or other brunch favorites. Martha Stewart Living Television, July 2001, Martha Stewart Living, July 2001, Martha Stewart Living Television, Martha Stewart …
From marthastewart.com

See details

THE BEST BLOODY MARY RECIPE YOU CAN MIX UP

Sep 01, 2021 · Quick to make, the bloody mary is a simple drink when you break it down: a shot of vodka over ice topped with tomato juice, lemon juice, Worcestershire and hot sauces, and a few common kitchen spices. It's easy and customizable, but the two secrets to a spectacular bloody mary …
From thespruceeats.com

See details

MOM'S SPICY BLOODY MARY RECIPE | CARISSA SEWARD - FOO…

8 good shakes Worcestershire sauce. 1/8 teaspoon horseradish. 1 to 2 good dashes good hot sauce. Pimento stuffed green olive, for garnish. Spicy pickled asparagus, for garnish. Pickled green …
From foodnetwork.com

See details

THE 12 BEST BLOODY MARY MIXES IN 2022 | THE MANUAL

Jan 04, 2022 · A Bloody Mary, while delicious, can be a labor-intensive cocktail drink to make with either tequila, whiskey, or gin — especially when you are in a position where even the …
From themanual.com

See details

LT. DAN’S BEST BLOODY MARY MIX RECIPE (HOMEMADE!) - A ...

Jul 27, 2020 · Lt. Dan’s Best Bloody Mary Mix Recipe. Bloody Marys have become a Sunday brunch staple here in the U.S. It’s almost impossible to go out to brunch without finding a classic Bloody Mary on the menu. Furthermore, Bloody Mary …
From aspicyperspective.com

See details

[ULTIMATE] LIST OF BLOODY MARY INGREDIENTS FOR PERFECT ...

A Better Bloody Mary . If you want to make a great bloody mary, we recommend going further than just the basic ingredients above. We have taken some serious time to build the ultimate list of bloody mary ingredients to help you make the perfect Bloody Mary. We have broken it down into the six main categories of Bloody Mary …
From stuskitchen.com

See details

BLOODY CAESAR COCKTAIL RECIPE - THE SPRUCE EATS

Oct 26, 2021 · The bloody Caesar (or simply caesar) is a slight variation of the bloody mary. It's a popular drink in Canada and has some very dedicated fans worldwide, but it may not be for …
From thespruceeats.com

See details

15 BEST BLOODY MARY MIXES IN 2022 ... - ADVANCED MIXOLOGY

While Zing Zang doesn’t have as big of a flavor profile as other brands, it has a silver lining since people are open to add whatever their preferences to make a bloody mary recipe. Who Should Buy It. This bloody mary mix is a good starting point for beginners since the cocktail itself is an acquired taste. 6. Ocean Spray Bloody Mary …
From advancedmixology.com

See details

THE 10 BEST BLOODY MARY MIXES IN 2022 - LIQUOR.COM

Apr 06, 2021 · The Bloody Mary is said to have originated at New York City’s King Cole Bar at the St. Regis Hotel when bartender Fernand “Pete” Petiot brought it over from Paris and called it the Red Snapper. Since then, it’s become a boozy brunch staple—a late morning Bloody Mary …
From liquor.com

See details

THE HISTORY OF THE BLOODY MARY COCKTAIL - MAKE ME A COCKTAIL

Nov 12, 2018 · The Bloody Mary cocktail has undergone something of a revival of late. The ultimate hangover cure, this is a dangerous cocktail to drink, since the tomato juice can often mask the taste of the alcohol. Before you know it, you are drunker than you intended to be and with a hangover that another Bloody Mary …
From makemeacocktail.com

See details

EASY DELICIOUS BBQ & MEAT RECIPES FOR THE HOME COOK ...

Girl Carnivore is a food site designed to inspire cooks from beginner to pro with recipes created by chef and culinary expert, Kita Roberts. From savory burgers, to healthy meals, global flavor infusions cooked over grills, livefire, or in traditional ovens, #GirlCarnivore is here to help you break down barriers and make …
From girlcarnivore.com

See details

BLOODY MARY MIX - THE REAL DILL®

How do I make a Bloody Mary? There are many ways to make a great Bloody Mary. We have a number of recipes on our recipes page that you can check out. If you make up a great recipe please let …
From therealdill.com

See details

BEST BLOODY MARY MIXES FOR THE ULTIMATE BOOZY BRUNCH | MEN ...

To make a Bloody Mary, use 1.5 ounces of your favorite vodka, 0.5-0.75 ounces of the mix, and 3 ounces of tomato juice. The Bloody Mary mix can also level up stews and chilis. [$23; amazon.com] …
From mensjournal.com

See details

CLASSIC BLOODY MARY RECIPE - REAL SIMPLE

Recipes; Classic Bloody Mary; Classic Bloody Mary. Rating: 4 stars. 36 Ratings. 5 star values: 10 4 star values: 11 3 star values: 11 2 star values: 4 1 star values: 0 Read Reviews ...
From realsimple.com

See details

EASY DELICIOUS BBQ & MEAT RECIPES FOR THE HOME COOK ...

See details

BLOODY MARY MIX - THE REAL DILL®

See details

BEST BLOODY MARY MIXES FOR THE ULTIMATE BOOZY BRUNCH | MEN ...

See details

CLASSIC BLOODY MARY RECIPE - REAL SIMPLE

See details

OUR BEST CELERY RECIPES -- TRY THE STALKS EVERY WHICH WAY ...

How to Use: The inner stalks and leaves are good raw in salads and appetizers; if you like, peel the stringy outer stalks to make them more tender. Celery can be cooked as a vegetable or used as a flavoring in many recipes…
From marthastewart.com

See details

36 EASY CHICKEN WING RECIPES TO MAKE ... - GOOD HOUSEKEEPI…

Feb 01, 2021 · 36 Easy Chicken Wing Recipes to Make for Super Bowl Sunday. You'll win big with any of these finger-lickin' good options. By Katie Bourque. ... Bloody Mary Chicken Wings
From goodhousekeeping.com

See details

40 QUICK AND EASY TRADER JOE’S RECIPES TO MAKE IN 30 ...

Oct 16, 2019 · 6. Spicy Salmon Burgers With Bloody Mary Salsa. If you’re in the mood for a burger but don’t feel like having red meat for dinner, then kindly see yourself to the frozen fish section at your nearest Trader Joe’s. And while you’re at it, stop by the condiments section and pick up the new no alcohol Bloody Mary …
From scarymommy.com

See details