HOW TO MAKE A GARLIC BUTTER SAUCE RECIPES
GARLIC BUTTER SAUCE I RECIPE | ALLRECIPES
A rich, buttery sauce for pasta with herbs and garlic. Great with grated Parmesan or Romano cheese. Try serving it over your favorite pasta. Easy to double or triple.
Provided by Christine
Categories Side Dish Sauces and Condiments Sauces Pasta Sauces Vegetarian
Yield 1 serving
Number Of Ingredients 4
Steps:
- In a small saucepan melt butter, add garlic and saute until cooked. Add dried oregano and dried basil and stir until heated through.
- Serve warm.
Nutrition Facts : Calories 559 calories, CarbohydrateContent 3.7 g, CholesterolContent 162.7 mg, FatContent 61.7 g, FiberContent 1.8 g, ProteinContent 1.3 g, SaturatedFatContent 39 g, SodiumContent 437.2 mg, SugarContent 0.2 g
GARLIC BUTTER SAUCE II RECIPE | ALLRECIPES
A tasty garlic sauce that is great with your favorite pasta.
Provided by CLOVERPK
Categories Side Dish Sauces and Condiments Sauces
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 3 minutes
Yield 2 servings
Number Of Ingredients 6
Steps:
- Heat olive oil in small skillet over medium-low heat; cook and stir the garlic until fragrant, about 3 minutes.
- Toss hot cooked pasta (see Cook's Note) with olive oil and garlic mixture. Add the parsley, salt, and ground black pepper to taste. Serve with fresh-grated Parmesan cheese.
Nutrition Facts : Calories 269.8 calories, CarbohydrateContent 2.3 g, CholesterolContent 4.4 mg, FatContent 28.5 g, FiberContent 0.2 g, ProteinContent 2.4 g, SaturatedFatContent 4.6 g, SodiumContent 79.1 mg, SugarContent 0.1 g
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