HOW TO KEEP TURKEY BURGERS FROM FALLING APART RECIPES

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BEST TURKEY BURGER RECIPE - HOW TO MAKE TURKEY BURGERS



Best Turkey Burger Recipe - How to Make Turkey Burgers image

We love using ground turkey as a versatile and healthy option for weeknight dinners. Plus, these easy turkey burgers are juicy, flavorful, and family-friendly.

Provided by THEPIONEERWOMAN.COM

Categories     comfort food    dinner    grilled    main dish

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 6 servings

Number Of Ingredients 9

2 lb.

ground turkey

1/4 c.

mayonnaise

1/4 c.

panko or regular breadcrumbs 

1 tbsp.

Worcestershire sauce

1 1/2 tsp.

seasoned salt

1/2 tsp.

ground black pepper

1 tbsp.

vegetable oil

6

toasted hamburger buns

Optional toppings: pesto mayonnaise (1/4 cup mayo + 1 tablespoon prepared pesto), red leaf lettuce, avocado, Swiss cheese

Steps:

  • In a large bowl, combine the ground turkey, mayonnaise, breadcrumbs, Worcestershire, seasoned salt, and black pepper.  Mix gently to combine well.  Divide the mixture into 6 even portions (about 6 ounces each).  Pat together into a tight ball, then press into a patty, ¾-inch thick. On the stovetop: Heat a large cast-iron skillet over medium-high heat. Add 1 tablespoon vegetable oil and swirl to coat the pan. Place the patties in the skillet and let cook for 5 minutes. Flip and cook the other side until the internal temperature of the turkey burger reaches 165°, about 5 more minutes.  If you like cheese on your burgers, add it during the last minute of cooking, then cover to melt. Alternatively cook on the grill: Preheat your grill over medium-high heat, 400 to 425°. Oil the grill grates. Place the patties on the grill over direct heat. Cook for 4 to 5 minutes per side, covered, or until the internal temperature reads 165°. If you like cheese on your burgers, add during the last minute of cooking, then cover to melt. Serve immediately on toasted buns with whatever toppings you like!

BEST TURKEY BURGER RECIPE - HOW TO MAKE TURKEY BURGERS



Best Turkey Burger Recipe - How to Make Turkey Burgers image

We love using ground turkey as a versatile and healthy option for weeknight dinners. Plus, these easy turkey burgers are juicy, flavorful, and family-friendly.

Provided by THEPIONEERWOMAN.COM

Categories     comfort food    dinner    grilled    main dish

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 6 servings

Number Of Ingredients 9

2 lb.

ground turkey

1/4 c.

mayonnaise

1/4 c.

panko or regular breadcrumbs 

1 tbsp.

Worcestershire sauce

1 1/2 tsp.

seasoned salt

1/2 tsp.

ground black pepper

1 tbsp.

vegetable oil

6

toasted hamburger buns

Optional toppings: pesto mayonnaise (1/4 cup mayo + 1 tablespoon prepared pesto), red leaf lettuce, avocado, Swiss cheese

Steps:

  • In a large bowl, combine the ground turkey, mayonnaise, breadcrumbs, Worcestershire, seasoned salt, and black pepper.  Mix gently to combine well.  Divide the mixture into 6 even portions (about 6 ounces each).  Pat together into a tight ball, then press into a patty, ¾-inch thick. On the stovetop: Heat a large cast-iron skillet over medium-high heat. Add 1 tablespoon vegetable oil and swirl to coat the pan. Place the patties in the skillet and let cook for 5 minutes. Flip and cook the other side until the internal temperature of the turkey burger reaches 165°, about 5 more minutes.  If you like cheese on your burgers, add it during the last minute of cooking, then cover to melt. Alternatively cook on the grill: Preheat your grill over medium-high heat, 400 to 425°. Oil the grill grates. Place the patties on the grill over direct heat. Cook for 4 to 5 minutes per side, covered, or until the internal temperature reads 165°. If you like cheese on your burgers, add during the last minute of cooking, then cover to melt. Serve immediately on toasted buns with whatever toppings you like!

HOW TO KEEP TURKEY BURGERS FROM FALLING APART BY IFOODIEE ...
Oct 27, 2010 · When using egg add one egg for every pound of ground Turkey. When using bread crumbs along with an egg, you should add half a cup of crumbs with an egg for every pound of ground turkey meat. You can also replace the cup of crumbs with the same quantity of oats.
From ifood.tv
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HOW TO KEEP TURKEY BURGERS FROM FALLING APART | EHOW
From ehow.com
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NEVER SUFFER THROUGH CRUMBLY TURKEY BURGERS AGAIN - BON ...
Nov 18, 2015 · When it comes to my turkey burgers, they are always way too wet and fall apart on the grill. They end up sort of like meatloaf. I make them with ground turkey, green onion, garlic, egg, and ...
From bonappetit.com
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NO FAIL, SERIOUSLY DELICIOUS & JUICY TURKEY BURGERS
Aug 12, 2018 · Instructions Combine all ingredients in a medium bowl; form into 4 patties. Dust each patty with flour, shaking off the excess. This helps you form a crust on the burger and they won't fall apart... Cook on a skillet or a BBQ stone - NO grills!- turning once, until the burgers reach an internal ...
From thekitchenmagpie.com
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EASY TURKEY BURGERS {JUICY & MOIST} - SPEND WITH PENNIES
Jun 24, 2019 · Instructions Gently combine all ingredients in a bowl. Form into 4 patties, ½" thick. Using your thumb, create a small indent in the patties. Refrigerate 30 minutes Preheat grill to medium-high heat. Brush patties with barbecue sauce and grill 6-8 minutes per side or until cooked... Serve on ...
From spendwithpennies.com
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MY TURKEY BURGERS ALWAYS END UP FALLING APART! WHAT AM I ...
I mix a pound turkey burger with a couple tablespoons olive oil, sage, salt&pepper. The oil adds some much-needed fat and keeps it moist while giving it a nice richness. I usually let the patties rest after forming and that seems to help it hold its shape as well.
From reddit.com
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JUICY GRILLED TURKEY BURGER RECIPE
Aug 26, 2021 · How to keep a turkey burger juicy: Adding a healthy fat to the meat is the key to keeping your burger nice and juicy. You can use olive oil as listed, or try another healthy fat like avocado oil. Alternatively, you can sauté half a chopped onion and mix that in with the meat. The onion will help keep the burger moist.
From thestayathomechef.com
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NO FAIL, SERIOUSLY DELICIOUS & JUICY TURKEY BURGERS
Aug 20, 2020 · Turkey Burgers Recipe. I have to admit it, I don’t make turkey burgers at home, or at least I didn’t use to. That was until I cobbled together a recipe with a few techniques that made perfect, no-fail, moist, juicy, won’t-fall-apart turkey burgers. Now I’m hooked. Completely. The world is my turkey burger oyster.
From thekitchenmagpie.com
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HOW TO COOK TURKEY BURGERS WITHOUT THEM FALLING APART ...
Easy Ground Turkey Burgers Recipe Salt Lavender. No Fail Seriously Delicious Juicy Turkey Burgers. Juicy Grilled Turkey Burger Recipe. Seriously Good Turkey Burgers. Giant Juicy Turkey Burgers Noshing With The Nolands. Oven Spinach Mozzarella Turkey Burgers Wine A Little Cook Lot. The Best Turkey Burgers 5 Ings I Heart Naptime.
From lorenzomediano.com
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EASY JUICY TURKEY BURGERS | SKILLET BURGER RECIPE ...
Feb 04, 2020 · How To Keep Turkey Burgers From Falling Apart. This is a question we know gets asked a lot. Ground turkey is a much wetter meat than ground beef, which is why a lot of turkey burger recipes call for adding bread crumbs to the mixture.
From mantitlement.com
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HOW TO MAKE TURKEY BURGERS | EATINGWELL
Jun 29, 2021 · While turkey burgers can have a bad reputation for being as dry as the Sahara (and often as flavorless), that doesn't have to be the case. Find out how a few key ingredients can transform ground turkey into something truly juicy and delicious. Plus, get a recipe that uses the ingredients in one mouth-watering burger.
From eatingwell.com
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BACON RANCH TURKEY BURGERS - THE COZY COOK
Jun 26, 2018 · Turkey is a really way to mix things up from a regular beef burger, but the leaner turkey meat can sometimes fall apart on you, especially on the grill. Here’s how to keep that from happening: How To Keep Turkey Burgers From Falling Apart –Breadcrumbs and an egg in the turkey meat work as binders to hold the meat together.
From thecozycook.com
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THE BEST JUICY BBQ TURKEY BURGERS RECIPE (EASY)
May 20, 2021 · Turkey burgers need some type of ingredient to bind the burgers together and keep them from falling apart. I recommend using breadcrumbs and an egg – breadcrumbs will absorb the moisture and the egg will act like a glue to hold the burgers together while you grill them.
From sixsistersstuff.com
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HOW TO MAKE HAMBURGER PATTIES THAT DON'T FALL APART - A ...
How To Keep Burgers From Falling Apart On The Grill. Grilling your burger patties is a tricky technique that you need to know in order to keep your patties from falling apart. As it is easy for the lean meat to burn, many people tend to fix their eyes on the patties and check them every 30 seconds.
From richardpantry.com
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ULTIMATE JUICIEST TURKEY BURGER RECIPE - THE GIRL ON BLOOR
Jul 22, 2021 · Preheat BBQ to med-high heat (400 F). Mix ingredients together for burger patties in a large bowl, then form into equal-sized patties and spray each side with cooking spray. Grill burgers for 7-8 minutes until fully cooked all the way through (should register 165 F in the center). Serve with buns and toppings.
From thegirlonbloor.com
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TRICKS FOR MAKING VEGGIE BURGERS THAT WON’T FALL APART ...
The grill or pan should be hot and the oil should also be hot before adding the burgers. This way, the burgers will sear and form a crust. If the pan and oil are not hot, the burgers will slowly ...
From onegreenplanet.org
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HOW TO KEEP HAMBURGERS FROM FALLING APART - YOUTUBE
How to Keep Hamburgers From Falling Apart. Part of the series: Cooking Instructions. To keep hamburgers from falling apart, avoid handling the meat too much,...
From m.youtube.com
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BEST BBQ TURKEY BURGERS RECIPES - WILBERSBARBECUE.COM
Turkey burgers require specific ingredients to help glue the burgers together and ensure it never falls apart. The best recommendation is to use breadcrumbs and egg. Using breadcrumbs is ideal because it will absorb moisture, and the egg will act like glue to hold the burger together as you grill it.
From wilbersbarbecue.com
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HOW TO MAKE MEATBALLS THAT WON’T FALL APART - FOOD & DRINK ...
Oct 26, 2020 · It can also make the finished mixture loose, and it’ll fall apart when cooking. Too few breadcrumbs, on the other hand, won’t give you the desired filler effect. You're looking to use around 3 tablespoonfuls of fresh crumbs per pound of mince. If you’re following a gluten free diet, oats make a good breadcrumbs substitute. 3. Add egg
From learningwithexperts.com
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HOW TO MAKE THE PERFECT VEGGIE BURGER: BINDER TO USE FOR ...
Oct 04, 2019 · Homemade veggie burgers are fun to make and there are many great recipes to explore. And, while store-bought veggie burgers are convenient and generally taste good, they are pricey, so making them at home can definitely save money. However, many people find that their veggie burgers fall apart in the pan or on the grill.
From thespruceeats.com
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