HOW TO INJECT A TURKEY BREAST RECIPES

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BUTTER-INJECTED TURKEY RECIPE - EPICURIOUS



Butter-Injected Turkey Recipe - Epicurious image

An easy Butter-Injected Turkey recipe

Provided by Brian Page

Yield Makes 6 to 10 servings

Number Of Ingredients 16

1 10- to 15- pound turkey
1 pound butter
2 sprigs thyme
salt and pepper
N/A pepper
2 pounds specialty bread, (wheat, oat, French,&whatever you like), cut into 1-inch cubes
2 eggs
2 cups turkey or chicken stock
1 clove garlic
1 Spanish onion
3 pieces bacon
1 bag crushed walnuts, toasted
2 grated fresh carrots
dried raisins or cranberries as garnish
salt and pepper
N/A pepper

Steps:

  • Preheat oven to 500°F.
  • Melt the butter.
  • Use a hypodermic needle or baster-injector to inject the butter into the turkey. Or stuff solid butter under turkey skin.
  • Place thyme in turkey cavity, lightly salt and pepper the bird inside and out.
  • When temperature reaches 500°F, put turkey in the oven. Let cook for 20 minutes or until the exterior is crisp, but not golden brown. Reduce heat to 375°F. Let bird roast until finished. You should have a crispy, golden brown turkey with very, very tender, buttery meat.
  • Render bacon. Reserve fat.
  • Add garlic and onion to bacon fat and saute. Add salt and pepper to taste.
  • Sauté onions until translucent.
  • Add stock. Reduce slightly. Add bread cubes. Salt and pepper to taste.
  • Add grated carrot. Gently mix.
  • Crush bacon and add to mixture.
  • Add walnuts to mixture. Let mixture cool.
  • Mix in the eggs until they are well incorporated.
  • Place in heatproof pan (or turkey cavity) and cook at 375°F until crisp on top.
  • Garnish with dried raisins or cranberries.

TOP 6 TURKEY INJECTION MARINADE RECIPES
Aug 21, 2019 · Simply mix salt, Worcestershire sauce, Tabasco, soy sauce, garlic powder, and onion powder and put the mix in the injector, keeping it warm so the butter doesn't solidify while in use. After injecting, rub your turkey, or whole chicken, with a dry rub and cook adequately. 02 of 06.
From thespruceeats.com
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HOW TO INJECT A TURKEY | BUTTERBALL®
Fill the needle injector with your favorite marinade (If you are using a needle injector you may have to use a coffee or spice grinder to make sure all dry herbs are small enough to fit through the needle) and insert it into the breasts and thighs of the turkey (see the diagram above).
From butterball.com
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INJECTABLE TURKEY MARINADE RECIPES: THE BEST HOMEMADE BLENDS
From grillbabygrill.com
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DR. BBQ'S INJECTED TURKEY BREASTS - BIG GREEN EGG
Nov 21, 2011 · Inject turkey, using the Big Green Egg Injector with Creole butter in a grid pattern. Rub turkey breast with Creole rub. Rub turkey breast with Creole rub. If cooking a whole turkey, place the apple and onion inside turkey and set on grid of EGG.
From biggreenegg.com
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FLAVOR INJECTING TURKEY - RECIPES - HOW TO COOKING TIPS
The following steps can be used for flavor injecting a turkey. Place the turkey in a roasting pan or any other pan large enough to position the turkey so that it is breast side up. Draw the flavoring liquid into the injector by first making sure the plunger is pushed to the bottom of the syringe.
From recipetips.com
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INJECT A TURKEY WITH FLAVOR AND SEASONINGS TO KEEP IT MOIST
Jun 03, 2019 · Place your clear liquid in a bowl. Draw the liquid into the syringe by lowering the plunger and then drawing it out slowly. Ideally, you should spread the liquid throughout the turkey using as few puncture holes as possible. Inject the syringe into the turkey breast and release a bit of the liquid.
From confessionsofanover-workedmom.com
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DR. BBQ'S INJECTED TURKEY BREASTS - BIG GREEN EGG
Nov 21, 2011 · For this next installment of my video recipes I’ll show you how to prepare two holiday turkeys — an Injected Cajun Creole Butter Turkey and a Lemon, Pepper and Herb Turkey. If you are preparing a whole turkey, just double the injection recipe and inject into the thighs as well as the breasts.
From biggreenegg.com
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BEST TURKEY INJECTION RECIPE FOR SMOKING - FOOD NEWS
Bake the turkey uncovered for 30 minutes. Pour Marinade into separate container and draw into injector. Inject marinade at points 1 to 2 inches apart in the turkey. 3 Tie turkey legs together and brush all over with oil. Season turkey evenly with Creole Seasoning. 4 Set smoker temperature to 225°F.
From foodnewsnews.com
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INJECT A TURKEY WITH FLAVOR AND SEASONINGS TO KEEP IT MOIST
Sep 24, 2020 · Inject the syringe into the turkey breast and release a bit of the liquid. Pull the needle out slightly but not completely from the hole. And, continue injecting flavor at different angles from the same hole. Repeat on the other side of the breast.
From confessionsofanover-workedmom.com
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CAJUN-INJECTED TURKEY BREAST ON THE CHAR-BROIL BIG EASY ...
Dec 29, 2014 · You could make this recipe using a boneless turkey breast, but you’ll probably have to adjust the cooking time, and you can probably get away with using half the amount of marinade. For injecting my turkey (and anything else), I use a Bayou Classic needle. It can handle absolutely anything you put into it.
From lifesatomato.com
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INJECTING A TURKEY BEFORE ROASTING - ALL INFORMATION ABOUT ...
After injecting both sides of the turkey breast, inject flavoring into the legs and thighs in the same manner. Each thigh and each side of the breast should be injected with 1 to 2 ounces of liquid, depending on the size of the turkey. 1 1/2 ounces is sufficient for a 12 lb. turkey.
From therecipes.info
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5 BEST TURKEY AND CHICKEN INJECTION RECIPES (BBQ, SMOKING ...
Sep 21, 2020 · Here are 5 of the best chicken and turkey injector recipes for turning your smoked bird into a tender and moist serving of delicious meat. These can more or less be used interchangeably between chicken and turkey. The only difference is that turkey requires slightly more marinade than chicken, thanks to how easily it can dry out.
From theonlinegrill.com
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ROASTED TURKEY BREAST WITH HERB BUTTER - CRAVING TASTY
Oct 06, 2017 · Injecting turkey breast with infused butter for ultimate flavor. In this recipe a turkey breast is injected with butter infused with garlic and herbs. Did that make the meat taste greasy? Not at all! The butter made the lean meat taste extremely tender and moist, without greasiness. Besides, a lot of the butter will run out to the bottom of the ...
From cravingtasty.com
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TRAEGER SMOKED TURKEY BREAST - HILDA'S KITCHEN BLOG
Oct 14, 2021 · Recipe Ingredients and Substitutions. Turkey — This Traeger Smoked Turkey Breast recipe calls for a 7 lb bone-in turkey breast. If using a smaller or larger turkey breast, you'll need to adjust the other ingredients. Tajin seasoning — Tajin seasoning is salty, lemony, and slightly spicy. If you don't have Tajin, you can double the amount of creole seasoning.
From hildaskitchenblog.com
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THE BEST SMOKED TURKEY BREAST RECIPE - OH SO DELICIOSO
Nov 10, 2021 · Great recipe and tips, the turkey breast was a huge success! Great flavor for both the meat and the skin, and it was super moist and delicious. Smoked a 10 lb bone-in breast at 225 degrees (dome temp, so grate temp was closer to 250 degrees) for around 4 hours on a Weber Summit charcoal grill with apple wood chunks and good ole kingsford charcoal.
From ohsodelicioso.com
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GRILLED TURKEY BREAST WITH A BUTTER INJECTION - GRILLING 24X7
Jun 13, 2021 · Place butter, salt and chili powder in a microwave safe bowl. Microwave 10 seconds on, 10 seconds off until the butter is melted. Pour the melted butter mix into a turkey injector. Inject the turkey in the breast at least 7-8 times. Try to go vertical and horizontal. Inject slowly so the butter doesn't squirt out.
From grilling24x7.com
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BEST TURKEY AND CHICKEN INJECTION RECIPES FOR BBQ, SMOKING ...
Dec 29, 2021 · Combine all ingredients in a saucepan and simmer five minutes. Cool and strain through cheesecloth or a fine-mesh strainer into a narrow glass. Load up your syringe and inject into the turkey throughout all the breast and thighs. You are ready to cook right away, or let it sit 1-24 hours for deeper flavor.
From foodfirefriends.com
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GARLIC BUTTER TURKEY INJECTION MARINADE - BBQ & GRILLING
Jun 22, 2019 · When injecting around the breast it is best to aim below the meat and above the rib cage. You don’t want lumps of seasonings in the middle of the breast meat. Inject under the breast, the solution will distribute under and around the meat as the turkey cooks.
From derrickriches.com
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HOW TO INJECT A TURKEY - YOUTUBE
Watch as Chef Jason, Ace's Grilling Expert, shows you the tips to inject flavor into your turkey, pork or chicken.Video Chapters:0:00 - Introduction0:46 - Ov...
From m.youtube.com
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